Product manual

ManualsBrandsAPW Wyott ManualsDomestic AppliancesEGD-48

ELECTRIC GRIDDLES, DROP-IN STYLE

Model: EGD-48

And

Model: EGD-72

IMPORTANT

FOR FUTURE REFERENCE

Please complete this information

and retain this manual for the life

of the equipment.

MODEL #———————————————————

SERIAL #———————————————————

DATE PURCHASED——————————————

For Warranty Service and/or Parts this

information is required.

FOR YOUR SAFETY

Do not store or use gasoline or other flamma-

ble vapors or liquids in the vicinity of this or

any other appliance.

APW/WYOTT Foodservice Equipment Co.

P.O. Box 1829

Cheyenne, WY 82003

(307) 634-5801

FAX (307) 637-8071

PRODUCT MANUAL

Safety Instructions

Installation Instructions

Operation Instructions

Maintenance Instructions

Replacement Parts List

Warranty/Service Information

Im- proper installation, adjustment,

alteration, service or maintenance can cause

property damage, injury or death. Read the

installation, operating and maintenance

instructions thoroughly before installing or ser-

vicing this equipment.

WARNING

Summary of content (12 pages)

PAGE 1
IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment. MODEL #——————————————————— SERIAL #——————————————————— DATE PURCHASED—————————————— For Warranty Service and/or Parts this information is required.
PAGE 2
! CAUTION These models are designed, built and sold for commercial use. If these models are positioned so the general public can use the equipment, make sure that all cautions, warnings and operating instructions are clearly posted near each unit so that anyone using the equipment will use it correctly and not injure themselves or harm the equipment. ! WARNING Improper installation, operation, service or maintenance can cause property damage, injury or death.
PAGE 3
Congratulations on your purchase of APW/Wyott commercial cooking or refrigeration equipment. APW/Wyott takes pride in the design and quality of our products. When used as intended and with proper care and maintenance, you will experience years of reliable operation from this equipment. To assure best results, it is important that you read and follow the instructions in this manual carefully. TABLE OF CONTENTS: Safety Precautions ........................................... 3 Specifications .................
PAGE 4
Specifications And Dimensions: Model EGD-48 EGD-72 EGD-72 Double Trough Width in. (mm) Depth in. (mm) Height in. (mm) No. of Elements 49.0/125 72.0/191 72.0/191 29.5/75 29.5/75 32.5/83 0.31/0.8 0.31/0.8 0.31/0.8 8 12 12 Griddle Surface Dimensions: kW Per Element 2.7 2.7 2.7 Total kW 21.6 32.4 32.4 Model Width in./cm Depth in./cm EGD-48 46.5/119 23.94/61 EGD-72 69.5/177 23.94/61 General Installation Instructions: Caution: DO NOT use an open flame to check for leaks.
PAGE 5
FIGURE 3 FIGURE 5 FIGURE 4 FIGURE 6 Electrical Connections Terminal Box Location: The terminal boxes can be located at either the left front or right rear of the griddle. When shipped from the factory the device has the terminal box attached in the left front position. The box can be relocated to the alternate position by removing two screws. Loading: Electrical loadings of the griddles covered by this instruction are tabulated below.
PAGE 6
4. Controls shall be mounted on the front vertical surface of the fixture. 5. For supply connections, use wire suitable for at least 90 degrees Celsuis (194 degrees Fahrenheit). NOTES: 1. Griddle can be mounted with the trough in the front or rear, dimensions shown are for front trough mounting. For rear trough mounting, this dimension must be between 7/8 inch and 2 inches. 2. Table top reinforcement and gasket furnished with the griddle. 3.
PAGE 7
OWNER’S INFORMATION Cleaning the Griddle After Uncrating: Before using for the first time, be sure to remove the factory-applied rust preventative compound. Add a mild detergent to hot water and wash the griddle well. Rinse with a clean, damp cloth and wipe dry. The Controls: Turning the dial knob (recessed in the front control panel) controls the heat of the griddle surface. When at least one control is turned on, a signal light in the upper left-hand corner of the control panel will glow continuously.
PAGE 8
2. After each cooking load, scrape the griddle surface with scraper or rigid spatula to remove excess fat and food particles. ONCE A DAY, or whenever necessary, thoroughly clean and wipe out the grease trough. As necessary during use, wipe out accumulated material to provide good drainage. Remove grease drawer, empty and wash. In general, soap and water with the aid of a sponge or soft cloth will clean the drawer thoroughly. Wipe clean with a damp cloth and dry.
PAGE 9
WIRING DIAGRAM, EGD-72 ALTERNATE WIRING FOR TWO POWER SUPPLIES
PAGE 10
PARTS BREAK DOWN DROP-IN ELECTRIC GRIDDLES, EGD-48 AND EGD-72 ITEM NUMBER PART NUMBER DESCRIPTION 1 14397-25 HEATING ELEMENT, 208 VOLT 14397-26 HEATING ELEMENT, 240 VOLT 2 642567-01 PRESSURE PLATE 3 646378-03 BULB CLAMP ASSEMBLY 4 646251-01 BAFFLE 5 642578-01 TERMINAL BLOCK BOX 6 642579-01 BOX COVER 7 11260-35 TERMINAL BLOCK 8 647392-01 BOTTOM PANEL, EGD-48, R.H. 647395-01 BOTTOM PANEL, EGD-48, L.H.
PAGE 11
PARTS PICTURE GOES HERE 11
PAGE 12
APW/WYOTT EQUIPMENT LIMITED WARRANTY APW/WYOTT Foodservice Equipment Company warrants its equipment against defects in materials and workmanship, subject to the following conditions: This warranty applies to the original owner only and is not assignable. Should any product fail to function in its intended manner under normal use within the limits defined in this warranty, at the option of APW/ WYOTT such product will be repaired or replaced by APW/WYOTT or its Authorized Service Agency.