PROFESSIONAL QUALITY COOKING EQUIPMENT LEGACY SERIES 30" Single & Double Wall Ovens Gas & Electric AROFG-30 AROFE-30 AROFSG-230 AROFSE-230 DESIGN AROSG-30 AROSE-30 AROFFG-230 AROFFE-230 CLASS AROSSG-230 AROSSE-230 FUNCTION
30" RESIDENTIAL WALL OVENS INNOVECTION® CONVECTION OVEN TECHNOLOGY Even turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection® convection oven technology utilizes dual convection motors to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection® convection motors ensures consistent heat distribution even when challenged with cooking the largest turkey, ham or roast.