Operating instructions

No-Frost-System

The no-frost-system enables both the freezing of fresh foods and the

storage of ready frozen or cooled foods by means of cold air. A vapor-

iser cools the air in the interior space of the appliance, which is circu-

lated and uniformly distributed by a ventilator. This uniformly

circulating air-flow provides for a dry climate, low temperature fluctu-

ations and low temperature differences throughout the appliance's

interior space. The moisture in the air condenses as frost on the vapor-

iser. As soon as is necessary, the vaporiser defrosts fully automatically.

The melted water is drained off outside to the compressor and evapo-

rates as a result of the heat generated there. This means that the inte-

rior of the appliance and the stored chilled or frozen foodstuffs always

remain free of frost and ice. Manual defrosting is not needed.

Control Panel

1 Temperature regulator for the freezer

2 WARNING OFF button (open door warning) (red)

3 WARNING OFF button (temperature warning) (red)

4 FROSTMATIC button (for rapid freezing in the freezer compart-

ment) (yellow)

5 ON/OFF button (green)

6 Temperature regulator for fridge

Prior to Initial Start-Up

Before connecting the appliance to the mains and putting it into ope-

ration for the first time, leave the appliance to stand for 30 minutes if

was transported upright. After transport on its side, the appliance must

be left to stand for 4 hours before putting it into operation. This is

necessary to allow the oil to flow back into the compressor. Otherwise

the compressor may be damaged.

0 1. Please clean the appliance interior and all accessories prior to initial

start-up (see section: "Maintenance and Cleaning").

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