KM8403001 EN User Manual
www.aeg.com CONTENTS 1. SAFETY INFORMATION.................................................................................................3 2. CONDITIONS OF USE....................................................................................................5 3. SAFETY INSTRUCTIONS................................................................................................ 5 4. PRODUCT DESCRIPTION.............................................................................................. 7 5.
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.
www.aeg.com • • • • • • • • • • • • • • Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
ENGLISH • • • 5 Eggs in their shell and whole hard-boiled eggs should not be heated in the appliance since they may explode, even after microwave heating has ended. The appliance should be cleaned regularly and any food deposits removed. Failure to maintain the appliance in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation. 2.
www.aeg.com • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • This appliance complies with the E.E.C. Directives. 3.
ENGLISH cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if applicable) with any kind of detergent. • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifications. 3.6 Disposal WARNING! Risk of injury or suffocation. 3.5 Internal light • The type of light bulb or halogen lamp used for this appliance is only for household appliances.
www.aeg.com 5. CONTROL PANEL 5.1 Electronic programmer 1 2 3 4 5 6 7 8 9 10 11 Use the sensor fields to operate the appliance. Sensor field 1 2 3 - Function Comment Display Shows the current settings of the appliance. ON / OFF To activate and deactivate the appliance. Heating Functions To choose a heating function or a menu: Assisted or Assisted Cook- Cooking. To access the necessary function, touch ing the field once or twice after you activate the appliance.
ENGLISH Sensor field 9 10 11 Function Comment Home key To go back one level in the menu. To show the main menu, touch the field for 3 seconds. Time and additional functions To set different functions. When a heating function operates, touch the sensor field to set the timer or the functions: Function Lock, Favourite Programme, Heat + Hold, Set + Go. Minute Minder To set the function: Minute Minder. 9 5.
www.aeg.com Symbol Function Fast Heat Up Indicator The function is active. It decreases the heat up time. Weight Automatic The display shows that the automatic weight system is active or that weight can be changed. Heat + Hold The function is active. 6. BEFORE FIRST USE 6.2 First Connection WARNING! Refer to Safety chapters. When you connect the appliance to the mains or after the power cut, you have to set the language, the display contrast, the display brightness and the time of the day. 6.
ENGLISH Symbol Menu item Application Favourite Programme Contains a list of favourite cooking programmes created by the user. 11 Submenu for: Basic Settings Symbol Submenu Description Set Time of Day Sets the current time on the clock. Time Indication When ON, the display shows the current time when you deactivate the appliance. Set + Go When ON, in the Select Options window you can choose the function: Set + Go.
www.aeg.com Heating function Application Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for the function: Conventional Cooking. Slow Cooking To prepare tender, succulent roasts. Conventional Cooking To bake and roast food on 1 shelf position. Frozen Foods To make your convenience food like e.g. French Fries, Wedges, spring rolls crispy.
ENGLISH Heating function Application Plate Warming To preheat your plate for serving. ECO Roasting The ECO functions let you optimize the energy consumption during cooking. It is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent function. 7.4 Activating a heating function 1. Activate the appliance. 2. Select the menu: Heating Functions. 3. Press to confirm. 4. Set a heating function. 5. Press to confirm. 6.
www.aeg.com • If possible, cook food covered with material suitable for use in the microwave. Only cook food without a cover if you want to keep a crust. • Do not overcook the dishes by setting the power and time too high. The food can dry out, burn or catch fire in some places. • Do not use the appliance to cook eggs in their shells and snails, because they can burst. With fried eggs, pierce the yolks first.
ENGLISH Result Remedy After the cooking time has elapsed, the food is overheated at the edge but is still not ready in the middle. Next time select a lower power and a longer time. Stir liquids, e.g. soup, halfway through. 15 Suitable cookware and materials Cookware / Material Microwave Grilling Defrosting Heating Cooking Ovenproof glass and porcelain (with no metal components, e. g.
www.aeg.com vary. As a rough guide: double the quantity = almost double the time. • The microwave creates the heat directly in the food. Because of this, all places cannot be heated at the same time. You must stir or turn the heated dishes, especially with larger quantities of food. • The standing time is given in the tables. Let the food stand, in the appliance or outside it, so that the heat is distributed more equally. • You get better results for rice if you use flat, wide dishes. 8.
ENGLISH 2. Touch and do the same steps as when you set the Microwave function. Functions not available for the Combi function: Favourite Programme, End Time, Set + Go, Heat + Hold. 8.5 Setting the Quick Start function 1. If necessary, touch the appliance. to deactivate 2. Touch to activate the Quick Start function. Each touch of Duration time. You can change the microwave power (refer to "Setting the Microwave function"). 3. Touch to set the time for the function: Duration.
www.aeg.com 9. CLOCK FUNCTIONS 9.1 Clock functions table Clock function Application Minute Minder To set a countdown (max. 2 h 30 min). This function has no effect on the operation of the appliance. You can also activate it when the appliance is deactivated. Use to activate the function. Press to set the minutes and or to start. Duration To set the length of an operation (max. 23 h 59 min). End Time To set the switch-off time for a heating function (max. 23 h 59 min).
ENGLISH When the function ends, an acoustic signal sounds. The function stays on if you change the heating functions. 1. When the cooking time ends, an acoustic signal sounds. Press a sensor field. The display shows the message. 9.4 Extra Time 2. Press to activate or to cancel. 3. Set the length of the function. The function: Extra Time makes the heating function continue after the end of Duration. 4. Press 19 . Applicable to all heating functions with Duration or Weight Automatic. 10.
www.aeg.com 11. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 11.1 Inserting the accessories Wire shelf and baking tray together: Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray: • All accessories have small indentations at the top of the right and left side to increase safety.
ENGLISH 6. Enter the name of the programme. The first letter flashes. 7. Touch letter. or to change the 8. Press . The next letter flashes. 9. Do step 7 again as necessary. or and press to overwrite an existing programme. The function lets you set a heating function (or a programme) and use it later with one press of a sensor field. 3. Press again and again until the display shows: Duration. 4. Set the time. 5. Press again and again until the display shows: Set + Go. 6. Press to confirm.
www.aeg.com display is lower between 10 PM and 6 AM. • Day brightness: – when the appliance is activated. – if you touch a sensor field during the night brightness (apart from ON / OFF), the display goes back to the day brightness mode for the next 10 seconds. – if the appliance is deactivated and you set the function: Minute Minder. When the function ends, the display goes back to the night brightness. 12.
ENGLISH 23 13.3 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes The oven temperature is too The next time you bake, set soggy, lumpy or streaky. high. a slightly lower oven temperature. The cake sinks and becomes The baking time is too short. Set a longer baking time. soggy, lumpy or streaky.
www.aeg.com Food Function Tempera- Time (min) ture (°C) Shelf position Flan base - short pastry1) True Fan Cook- 170 - 180 ing 10 - 25 2 Flan base - sponge mixture True Fan Cook- 150 - 170 ing 20 - 25 2 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) True Fan Cook- 160 ing 70 - 90 2 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) Conventional Cooking 180 70 - 90 1 Cheesecake, tray2) Conventional Cooking 160 - 170 60 - 90 1 1) Preheat the oven.
ENGLISH Food Function Temperature (°C) Time (min) Shelf position Fruit flans (made with yeast dough / sponge mixture)2) Conventional Cooking 170 35 - 55 1 Fruit flans made with short pastry True Fan Cook- 160 - 170 ing 40 - 80 3 Yeast cakes with delicate toppings (e.g.
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ENGLISH Food Temperature (°C) Time (min) Shelf position Macaroons 100 - 120 40 - 80 1/3 Biscuits made with yeast dough 160 - 170 30 - 60 1/3 13.7 Slow Cooking 27 Always cook without a lid when you use this function. Use this function to prepare lean, tender pieces of meat and fish. This function is not applicable to such recipes as pot roast or fatty roast pork. 1. Sear the meat in a pan on the hob on a very high setting for 1 - 2 minutes on each side. 2.
www.aeg.com Food Temperature (°C) Time (min) Shelf position Unleavened bread 230 10 - 20 3 Puff pastry flan 160 - 180 45 - 55 3 Flammekuchen 230 12 - 20 3 Piroggen (Russian version of calzone) 180 - 200 15 - 25 3 13.9 Roasting • Large roasting joints can be roasted directly in the deep pan or on the wire shelf above the deep pan (if present). • Roast lean meats in a roasting tin with a lid. This will keep the meat more succulent.
ENGLISH Food Function Quantity Pork knuckle (precooked) Turbo Grilling Food Roast veal Power (Watts) 29 Temperature (°C) Time (min) Shelf position 750 g - 1 kg 200 150 - 170 60 - 75 1 Function Quantity Power (Watts) Temperature (°C) Time (min) Shelf position Turbo Grilling 1 kg 200 160 - 180 50 - 70 1 1.
www.aeg.com Dishes Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Dishes sweet True Fan Cooking - 200 160 - 180 20 - 35 1 Savoury dishes with cooked ingredients (noodles, vegetables) True Fan Cooking - 400 - 600 160 - 180 20 - 45 1 Savoury dishes with raw ingredients (potatoes, vegetables) True Fan Cooking - 400 - 600 160 - 180 30 - 45 2 13.11 Grilling • Always grill with the maximum temperature setting.
ENGLISH 31 Fast Grilling Food Time (min) Shelf position 1st side 2nd side Burgers / Burgers 9 - 13 8 - 10 3 Pork fillet 10 - 12 6 - 10 2 Sausages 10 - 12 6-8 3 Fillet steaks / veal steaks 7 - 10 6-8 3 Toast / Toast 1-3 1-3 3 Toast with topping 6-8 - 2 13.12 Frozen foods • Remove the food packaging. Put the food on a plate. • Do not cover it with a bowl or a plate. This can extend the defrost time.
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ENGLISH 13.14 Preserving • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids or metal tins. • Use the first shelf from the bottom for this function. • Put no more than six one-litre preserve jars on the baking tray. • Fill the jars equally and close with a clamp. 33 • The jars cannot touch each other. • Put approximately 1/2 litre of water into the baking tray to give sufficient moisture in the oven.
www.aeg.com Food Temperature (°C) Time (h) Shelf position Herbs 40 - 50 2-3 3 Plums 60 - 70 8 - 10 3 Apricots 60 - 70 8 - 10 3 Apple slices 60 - 70 6-8 3 Pears 60 - 70 6-9 3 13.16 Bread Baking Preheating is not recommended.
ENGLISH 35 Food Power (Watts) Quantity (g) Time (min) Standing time (min) Comments Goulash 200 500 10 - 15 10 - 15 Turn halfway through, remove defrosted parts. Defrosting poultry Food Power (Watts) Quantity (g) Time (min) Standing time (min) Comments Chicken 200 1000 25 - 30 10 - 20 Turn halfway through, cover defrosted parts with aluminium foil. Chicken breast 200 100 - 200 3-5 10 - 15 Turn halfway through, cover defrosted parts with aluminium foil.
www.aeg.com Defrosting sausage Food Power (Watts) Quantity (g) Time (min) Standing time (min) Comments Sliced sausage 100 100 2-4 20 - 40 Turn halfway through. Defrosting dairy products Food Power (Watts) Quantity (g) Time (min) Standing time (min) Comments Quark 100 250 10 - 15 25 - 30 Remove aluminium parts, turn halfway through. Butter 100 250 3-5 15 - 20 Remove aluminium parts, turn halfway through.
ENGLISH 37 Food Power (Watts) Quantity Time (min) Standing time (min) Comments Bread 100 1000 g 15 - 20 10 - 15 Turn halfway through. Sliced bread 100 500 g 8 - 12 10 - 15 Turn halfway through. Bread rolls 100 4 rolls 5-8 5 - 10 Turn halfway through. Food Power (Watts) Quantity (g) Time (min) Standing time (min) Comments Strawberries 100 300 8 - 12 10 - 15 Defrost covered, stir halfway through.
www.aeg.com Food Power (Watts) Quantity Time (min) Standing time (min) Comments Convenience 600 food 400 - 500 g 14 - 20 5 Remove any aluminium lids, turn halfway through. Frozen ready meals 400 400 - 500 g 4-6 5 Remove any aluminium lids, turn halfway through. Milk 1000 1 cup approx. 200 ml 1:15 - 1:45 - Put spoon in the container. Water 1000 1 cup approx. 200 ml 1:30 - 2 - Put spoon in the container. Sauce 600 200 ml 1-2 - Stir halfway through.
ENGLISH Food Power (Watts) 39 Quantity Time (min) Standing time (min) Comments Vegetables, 600 short cooking time, frozen1) 500 g 14 - 18 - Add approx. 50 ml water, cook covered, stir halfway through. Vegetables, 600 long cooking time, fresh1) 500 g 14 - 20 - Add approx. 50 ml water, cook covered, stir halfway through. Vegetables, 600 long cooking time, frozen1) 500 g 18 - 24 - Add approx. 50 ml water, cook covered, stir halfway through.
www.aeg.com Food Ovenware Power (Watt s) Temperature (°C) Time (min) Shelf position Comments au gratin potatoes (1 kg) Gratin dish 300 200 40 2 10 min standing time. Roast pork neck (1100 g) Glass dish with strainer 300 200 70 1 Turn in between, 10 min standing time. 14. CARE AND CLEANING WARNING! Refer to Safety chapters. 1 3 14.1 Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent.
ENGLISH The top lamp 1. Turn the lamp glass cover counterclockwise to remove it. 41 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 15. TROUBLESHOOTING WARNING! Refer to Safety chapters. 15.1 What to do if... Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up.
www.aeg.com 15.2 Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. on the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. The necessary data for the service centre is on the rating plate. The rating plate is We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) .........................................
ENGLISH 548 mm 21 mm min. 20 mm 450 mm 114 mm 455 mm 4 mm 450 mm min. 560 mm 446 mm 114 455 mm mm min. 550 mm 5 mm 567 mm 594 mm 548 mm 450 mm 21 mm min. 20 mm 114 mm 455 mm 4 mm 446 mm 450 mm 455 mm 450 mm min. 560 mm 446 mm 455 mm min.
www.aeg.com H05VV-F H05RR-F min.1,60 m alternativ 90° 13 mm 20 mm 2x3,5x25 17. WARRANTY ALL AEG BRANDED APPLIANCES FOR SALES IN AUSTRALIA AND NEW ZEALAND This document sets out the terms and conditions of the product warranties for AEG Appliances. It is an important document.
ENGLISH proof of purchase documents in a safe place for future reference should you require service for your Appliance. 1. In this warranty a) ‘acceptable quality’ as referred to in clause 10 of this warranty has the same meaning referred to in the ACL; b) ‘ACL’ means Trade Practices Amendment (Australian Consumer Law) Act (No.
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ENGLISH FOR SERVICE or to find the address of your nearest state service centre in Australia PLEASE CALL 1300 363 664 OR EMAIL customercare@aegaustralia.com.au For the cost of a local call (Australia only) FOR SPARE PARTS or to find the address of your nearest state spare parts centre in Australia PLEASE CALL 13 13 50 OR EMAIL customercare@aegaustralia.com.
867302145-A-052014 www.aeg.
