EN Microwave Oven Recipe Book
www.aeg.com 1. ASSISTED COOKING RECIPES In the Assisted Cooking menu the dishes are divided into several categories: • Defrost • Cooking/Melting • Poultry/Meat/Fish • Pie/Casseroles/Gratin • Desserts 1.1 Defrost to allow the melted water to run off without soiling the appliance. Check food regularly during defrosting and turn it several times. As the food defrosts, carefully break up mince or pieces of meat frozen into a block.
ENGLISH – Time in the appliance: weight dependent – Shelf position: bottom glass Tip: If the vegetables are very crunchy set a lower weight. If the vegetables are too soft set a higher weight. Braise onions Cut onions into strips and put into a microwave-safe dish with 1 tablespoon butter or oil. Cover the dish (lid or microwave cling film). Turn the onions several times during cooking.
www.aeg.com – Shelf position: 2 Place a microwave-safe dish on the base to collect drips. Turn after 15 minutes.
ENGLISH Spread half of the seasoned potato slices in the dish and sprinkle some of the grated cheese over them. Layer the rest of the potato slices over this and spread the rest of the grated cheese on top. Crush the second clove of garlic and beat it together with the milk and the cream. Pour the mixture over the potatoes and spread the rest of the butter in small knobs on the gratin.
www.aeg.com bread, gorgonzola and cream, then season with salt and pepper. Stuff the mushroom caps and place in a buttered baking dish.
ENGLISH ces. Lightly grease a baking dish with olive oil. Mix the potato and courgette slices together, and season with salt and pepper. Mix in 100 g cheese, the garlic and shallots and layer in the baking dish with the anchovies. Mix the cream with the remaining cheese. Add the finely chopped herbs or seasoning mix. Mix carefully and spoon over the dish. – Time in the appliance: 30 minutes – Shelf position: 1 Cheese gratin For 3 people.
www.aeg.com salt and pepper. Put into a buttered baking dish immediately. Mix the remaining cheese and breadcrumbs together and sprinkle over the dish. Sprinkle generously with flakes of butter. – Time in appliance: 20 minutes – Shelf position: 1 queur or cherry brandy to give the apricot crème a gentle scent. Put the crème in a cool place. – Time in appliance: 6 minutes – Shelf position: bottom glass 1.5 Desserts For 2 people.
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ENGLISH 11
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