Operation Manual
7.2 TimeSaver
The TimeSaver allows to reduce the
duration of a selected programme by
approximately 50%.
The washing results are the same as with
the normal programme duration. The
drying results can decrease.
This option increases the pressure and
the temperature of the water. The
washing and the drying phases are
shorter.
By default, TimeSaver is off, but it is
possible to activate it manually. This
option cannot be combined with
XtraDry.
How to activate TimeSaver
Press .
The related indicator is on.
The display shows the updated
programme duration.
7.3 ExtraHygiene
This option provides better hygiene
results by keeping the temperature at 70
°C for at least 10 minutes during the last
rinsing phase.
How to activate ExtraHygiene
Press .
The related indicator is on.
The display shows the updated
programme duration.
8. BEFORE FIRST USE
1. Make sure that the current level of
the water softener agrees with the
hardness of the water supply. If
not, adjust the level of the water
softener.
2. Fill the salt container.
3. Fill the rinse aid dispenser.
4. Open the water tap.
5. Start a programme to remove any
processing residuals that can still be
inside the appliance. Do not use
detergent and do not put dishes in
the baskets.
After starting the programme, the
appliance recharges the resin in the
water softener for up to 5 minutes. The
washing phase starts only after this
procedure is complete. The procedure is
repeated periodically.
8.1 The salt container
CAUTION!
Use rough salt designed for
dishwashers only. Fine salt
increases the risk of
corrosion.
The salt is used to recharge the resin in
the water softener and to assure good
washing results in daily use.
How to fill the salt container
1. Turn the cap of the salt container
counterclockwise and remove it.
2. Put 1 litre of water in the salt
container (only for the first time).
3. Fill the salt container with dishwasher
salt (until it is full).
4. Carefully shake the funnel by its
handle to get the last granules
inside.
5. Remove the salt around the opening
of the salt container.
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