User manual

Operating Instructions

Notes for Test Institutes

Testing in accordance with EN 60704 must be carried out with the

appliance fully loaded and using the test programme (see Programme

Table).

Tests in accordance with EN 50242 must be carried out when the salt

dispenser and rinse aid container have been filled with salt and rinse

aid respectively and using the test programme (see Programme Table).

Sample loading arrangements:

Upper basket without cutlery tray * Upper basket with cutlery tray *

* If necessary, move the cup rest from right to left. When doing this, ensure that the

cup rest is at the same height.

Lower basket with cutlery basket Cutlery basket

Full Load:

12 place settings

incl. serving dishes

Half Load:

6 place settings incl. serving dishes,

leaving alternate positions free

Detergent Dosing: 5g + 25g (Type B) 20g (Type B)

Rinse Aid Setting: 4 (Type III) 4 (Type III)