Double Oven User Manual

· Preheat the grill on full setting for a few minutes

to seal meat or for toasting. Adjust the heat

setting and the shelf position as necessary during

cooking.

· The food should be turned over during cooking

as required

GRILLING CHART

FOOD SHELF GRILL TIME

(mins in total)

Bacon Rashers Adjust 5-6

Beefburgers shelf 10-15

Chicken Joints position 30-40

Chops - Lamb and 15-20

Pork 20-30

grill

Fish - Whole

Trout/Mackerel pan 15-25

Fillets - Plaice/Cod grid 10-15

Kebabs to 20-30

Kidneys - Lamb/Pig suit 8-12

Sausages different 20-30

Steaks - Rare thicknesses 6-12

Medium 12-16

Well Done of 14-20

Toasted Sandwiches food 3-4

The times quoted above are given as a guide and

should be adjusted to suit personal taste.