User Manual

18
Induction cooking zones
• In the event of overheating (e.g. when a pan boils dry) the cooking
zone automatically switches itself off. _ is displayed. Before being
used again, the cooking zone must be set to 0 and allowed to cool
down.
• If cookware that is not suitable is used, f flashes in the display and
after 2 minutes the display for the cooking zone switches itself off.
• If one of the cooking zones is not switched off after a certain time, or
if the heat setting is not modified, the relevant cooking zone switches
off automatically. _ is displayed. Before being used again, the cook-
ing zone must be set to 0.
Tips on cooking and frying
3
Information about acrylamides
According to the latest scientific research, intensive browning of food,
especially in products containing starch, may present a health risk due
to acrylamide. Therefore we recommend cooking at low temperatures
and not browning foods too much.
Heat setting Switches off after
v, 1 - 2 6 hours
3 - 4 5 hours
5 4 hours
6 - 9 1.5 hours