EN User Manual Cooker 47132MM-MN
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. PRODUCT DESCRIPTION...........................................................................................8 4. BEFORE FIRST USE..................................................................................................... 9 5.
ENGLISH 3 manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com • • • • • • • • • Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Remove any spillage from the lid before opening. Let the hob surface cool down before closing the lid. Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware. Before maintenance cut the power supply.
ENGLISH • The sides of the appliance must stay adjacent to appliances or to units with the same height. • Do not install the appliance on a platform. • Do not install the appliance adjacent to a door or under a window. This prevents hot cookware to fall from the appliance when the door or the window is opened. • Make sure to install a stabilizing means in order to prevent tipping of the appliance. Refer to Installation chapter. 2.2 Electrical Connection WARNING! Risk of fire and electrical shock.
www.aeg.com • Fats and oil when heated can release flammable vapours. Keep flames or heated objects away from fats and oils when you cook with them. • The vapours that very hot oil releases can cause spontaneous combustion. • Used oil, that can contain food remnants, can cause fire at a lower temperature than oil used for the first time. • Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
ENGLISH not use abrasive products, abrasive cleaning pads, solvents or metal objects. • If you use an oven spray, obey the safety instructions on the packaging. • Do not clean the catalytic enamel (if applicable) with any kind of detergent. • Do not clean the burners in the dishwasher. 2.6 Lid • Do not change the specification of the lid. • Clean the lid regularly. • Do not open the lid, when there are spills on the surface. • Before you close the lid turn all burners off.
www.aeg.com 3. PRODUCT DESCRIPTION 3.1 General overview 7 1 2 3 4 5 3 2 1 5 4 3 2 1 2 3 4 5 6 7 Control panel and hob Air vents for the cooling fan Heating element Lamp Shelf support, removable Fan Shelf positions 4 5 6 1 3.2 Cooking surface layout 1 5 2 4 3 1 Steam outlet - number and position depend on the model 2 Semi-rapid burner 3 Auxiliary burner 4 Triple Crown burner 5 Semi-rapid burner 3.
ENGLISH 3.4 Accessories • Wire shelf For cookware, cake tins, roasts. • Grill- / Roasting pan To bake and roast or as pan to collect fat. • Trivet 9 For roasting and grilling. Use the trivet only with the Grill- / roasting pan. • Telescopic runners For shelves and trays. 4. BEFORE FIRST USE WARNING! Refer to Safety chapters. 4.1 Initial Cleaning Remove all accessories and removable shelf supports from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance before first use.
www.aeg.com WARNING! Be very careful when you use open fire in the kitchen environment. The manufacturer declines any responsibility in case of the flame misuse. The spark generator can start automatically when you switch on the mains, after installation or a power cut. It is normal. 5.2 Burner overview 1. Turn the knob for the hob to the position and push it down. When you push the knob, the spark generator activates automatically. 2.
ENGLISH Make sure that the hole in the crown is above the ignition candle. Make sure that the location pegs are in the slots in the burner body. Make sure that you can move the crown a small distance from side to side. 2. Put the burner cap centrally on top of the crown (enamel side up). Make sure that the cap is correctly installed and you can move the cap from side to side and front to back. 3. Try to light the burner. If the burner does not ignite, adjust the crown and cap again.
www.aeg.com 7. HOB - CARE AND CLEANING WARNING! Refer to Safety chapters. 7.1 General information • Clean the hob after each use. • Always use cookware with clean bottom. • Scratches or dark stains on the surface have no effect on how the hob operates. • Use a special cleaner applicable for the surface of the hob. • Wash stainless steel parts with water, and then dry them with a soft cloth. 7.2 Pan supports The pan supports are not resistant to washing in a dishwasher. They must be washed by hand.
ENGLISH Symbol 13 Oven function Application Dual Circuit Grill To grill food items in medium quantities in the middle of the shelf. To make toasts. Full Grill To grill flat food and to toast bread. 8.2 Main oven functions Symbol 100 - 250 Oven function Application Off position The appliance is off. Oven Lamp To activate the lamp without a cooking function. Defrost To defrost frozen food. Thermaflow® To bake on up to 2 shelf positions at the same time and to dry food.
www.aeg.com Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also antitip devices. • The high rim around the shelf is a device which prevents cookware from slipping. 8.6 Trivet and Grill- / Roasting pan WARNING! Be careful when you remove the accessories from a hot appliance. There is a risk of burns.
ENGLISH Put the baking tray or deep pan on the telescopic runners. 15 Put the wire shelf on the deep pan. Put the wire shelf and the deep pan on the telescopic runners. 9. OVEN - CLOCK FUNCTIONS 9.1 Display The electronic programmer works only with the main oven. A B A. Function indicators B. Time display C. Function indicator C 9.2 Buttons Button Function Description MINUS To set the time. CLOCK To set a clock function. PLUS To set the time. 9.
www.aeg.com Clock function Application End To set the time of day when the oven should deactivate. You can use the functions Duration and End at the same time to set the time for how long the appliance should operate and when the appliance should deactivate. This lets you activate the appliance with a delay in time. First set the Duration the End and then . 9.4 Setting the clock functions For Duration and End , set an oven function and temperature of cooking.
ENGLISH • The manufacturer recommends that you use the lower temperature the first time. • If you cannot find the settings for a special recipe, look for the one that is almost the same. • You can extend baking times by 10 – 15 minutes if you bake cakes on more than one shelf position. • Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change 17 the temperature setting. The differences equalize during the baking procedure.
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ENGLISH Food Temperature (°C) Time (min) Shelf position Souffles 170 - 180 20 - 30 2 Vegetables: Baked Jacket Pota- 180 - 190 tos 60 - 90 2 Vegetables: Roast Potatos 180 - 190 60 - 90 2 Yorkshire Pudding Large 220 - 210 25 - 40 2 Yorkshire Pudding Individual 210 - 220 15 - 25 2 Roasting Meat, Poultry Refer to the Roasting table. 19 2 10.
www.aeg.com Food Temperature (°C) Pastry: Puff Follow manufacturer`s instructions. Reduce the temperature for Fan oven by 20 °C. 3 Plate Tarts 180 - 190 25 - 45 3 Quiches / Flans 170 - 180 25 - 45 3 Scones 210 - 230 8 - 12 1–3 Roasting: Meat, Poultry 160 - 180 Refer to the Roasting table. 2 10.7 Roasting • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer).
ENGLISH 21 Food Temperature (°C) Time (min) Duck 180 - 200 25 - 35 minutes per 0.5 kb (1 lb) and 25 - 30 minutes over Pheasant 170 - 190 35 - 40 minutes per 0.5 kb (1 lb) and 35 - 40 minutes over Rabbit 170 - 190 20 minutes per 0.5 kb (1 lb) and 20 minutes over 10.9 Grilling in general • Grill only flat pieces of meat or fish. • Always preheat an empty oven with the grill functions for 5 minutes. WARNING! Always grill with the oven door closed.
www.aeg.com 10.11 Defrost • Remove the food packaging. Put the food on a plate. • Do not cover it with a bowl or a plate. This can extend the defrost time. • Use the first shelf position. The one on the bottom. 11. OVEN - CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use.
ENGLISH 11.4 Removing the shelf supports 23 11.5 Removing and cleaning the door glasses - top oven To clean the oven, remove the shelf supports. The door glass in your product can be different in type and shape from the examples you see in the image. The number of glasses can also be different. 1. Pull the front of the shelf support away from the side wall. 1. Open the door. 2. Hold the door trim on the top edge of the door at the two sides and push inwards to release the clip seal. 1 2.
www.aeg.com WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. A 1. Deactivate the appliance. 2. Remove the fuses from the fuse box or deactivate the circuit breaker. 2 1 The back lamp The lamp glass cover is at the back of the cavity. 2. Pull up the trim. 3. Remove the glass panels. To replace the glass panels, do the same steps in reverse. Before you lower the trim, attach the A trim part to the door.
ENGLISH Problem Possible cause 25 Remedy There is no spark when you Burner cap and crown are try to activate the spark gen- placed incorrectly. erator. Place the burner cap and crown correctly. The flame extinguishes immediately after ignition. Thermocouple is not heated up sufficiently. After lightning the flame, keep the knob pushed for equal or less than 10 seconds. The flame ring is uneven. Burner crown is blocked with Make sure that the injector is food residues.
www.aeg.com Use small feet on the bottom of appliance to set the appliance top surface level with other surfaces. Dimensions Width 600 mm Depth 600 mm 13.4 Other technical data WARNING! These instructions are only valid in the countries whose symbols appear on this booklet's cover. 13.2 Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner.
ENGLISH BURNER NORMAL POWER kW 27 Natural Gas INJECTOR MARK 1/100 mm Btu/h Semi-rapid 1.9 96 6483 Triple Crown 3.4 136 11600 13.6 Gas Connection Use a flexible pipe in compliance with the regulation in force. Make sure they do not come in touch with mobile parts and are not squeezed. A WARNING! Only a qualified and competent person can do the gas installation. Before you connect te gas, disconnect the appliance from the electricity supply or switch off the fuse in the fuse box.
www.aeg.com 3. Turn the taps off and disconnect the pressure gauge. 4. Make sure that all burners work correctly. 13.11 Covering terminal board 13.8 Checking the hob burners 1. Lift the lid. 2. Put on the burner crowns and caps. Make sure that they are correctly seated. 3. Put on the pan supports. 4. Light one of the hob burners. To light the hob burner refer to the "Ignition of the hob burners". Check if the flame is regular. Check each of the burners. 5.
ENGLISH 29 Number of gas burners 4 Energy efficiency per gas burner (EE gas burner) Left Front - Triple Crown 52.8 % Left rear - Semi Rapid 54.6 % Right front - Auxiliary not applicable Right rear- Semi Rapid 54.6 % Energy efficiency for the gas hob (EE gas hob) EN 30-2-1: Domestic cooking appliances burning gas - Part 2-1 : Rational use of energy - General 14.2 Hob - Energy saving You can save energy during everyday cooking if you follow below hints.
www.aeg.com EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. 14.4 Oven - Energy saving The appliance contains features which help you save energy during everyday cooking. • General hints – Make sure that the oven door is closed properly when the appliance operates and keep it closed as much as possible during the cooking. – Use metal dishes to improve the energy saving.
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867319027-E-162017 www.aeg.