Viking 48 Inch Pro-Style Dual-Fuel Range with 7 cu. ft. Total Oven Capacity, 8 Viking Elevation Sealed Burners, VariSimmers, Vari-Speed Dual Flow Convection Oven, SureSpark Ignition System and Infrared Broiler: White, Natural Gas
VDR7488BWH
Categories
Description
48 Inch Pro-Style Dual-Fuel Range with 7 cu. ft. Total Oven Capacity Gourmet cooking is easy with Viking's Professional 7 Series range. This unit features 8 Elevation Burners with brass flame ports. All burners have the VariSimmer setting which provides a gentle, even simmering at precisely low cooking temperatures. The exclusive SureSpark Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking. The range comes with the interchangeable ViChrome Griddle that provides versatility for griddling and defrosting. Prepare several dishes at once with the unit's dual ovens. Maximize airflow and fluffiness with the Vari-Speed Dual Flow Convection System. Two-speed convection system capable of turning the fan in both directions. Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo Infrared Broiler. Intense heat from broiler sears meats and fish, locking in juices. Now you can make dinner for your ...
Manuals
# | Title | Languages | Pages | Updated |
---|---|---|---|---|
1 | Use & Care Guide | EN | 14 | 2021-11-22 |
2 | 30"W. Countertop Rear Trim - P30CRT - Installation Instructions | EN | 8 | 2021-11-22 |
3 | 36"W./10"H. Backguard - BG10736 - Installation Instructions | EN | 8 | 2021-11-22 |
4 | Installation Instruction | EN | 14 | 2021-11-22 |
5 | Installation Instructions | EN | 14 | 2021-09-15 |
6 | LP/Propane Conversion Kit - LPKVGR - Installation Instructions | EN | 6 | 2021-11-22 |
7 | Natural Gas Conversion Kit - NKVGR - Installation Instructions | EN | 6 | 2021-11-22 |
8 | Spec Sheet | EN | 2 | 2021-11-22 |
9 | Two-Page Specifications Sheet | EN | 2 | 2021-11-22 |
10 | Use and Care Manual | EN | 32 | 2021-11-22 |
11 | Use & Care Guide | EN | 32 | 2021-09-15 |