Instruction book Refrigerator ZRG 614SW
This instruction book contains safety precautions, information on use and helpful hints and tips. To ensure you use this appliance effectively and safely, please read this instruction book carefully before installing or using this appliance and retain for future reference.
IMPOR TANT S AFET Y INS TR UCTIONS These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using this appliance. Your safety is of paramount importance. If you are unsure about any of the meanings or these warnings contact the Customer Care Department. Prior to installation Check the appliance for transport damage. Under no circumstances should a damaged appliance be installed. In the event of damage please contact your retailer.
Remove the plug and ensure that any locks or catches are removed, to prevent young children being trapped inside. Safety precautions for isobutane Warning The refrigerant isobutane (R 600a) is contained within the refrigerant circuit of the appliance, a natural gas with a high level of environmental compatibility, which is nevertheless flammable. Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.
Cont ents Instructions for the User Instructions for the Installer Guide to use the instruction book 2 Technical Specifications 11 Important Safety Instructions 3 Installing the Appliance 11 Instructions for the User 6 Transportation, Unpacking 11 General Information 6 Cleaning 11 Description of the Appliance 6 Location 11 Using the Appliance 7 Ventilation Requirements 12 Before Use 7 Levelling 12 To Start the Appliance 7 Door Reversal 12 Thermostat Control 7 Door Reversa
INS TR UCTIONS F OR THE USER General information This appliance is designed for the refrigeration of food in a domestic home. It has a four-star frozen food compartment for ice making and frozen food storage. To ensure correct operation, the appliance should be located where the ambient temperature is between 1632 °C. Description of the appliance 6 1. Frozen food compartment 10. Door shelf 2. Glass shelf 11. Gasket 3. Defrost water drain 12. Bottle shelf 4. Salad drawer 13. Egg tray 5.
Using the Appliance Before Use Remove all securing tapes. Wash the inside of the appliance with lukewarm water with a little bicarbonate of soda added (5 ml to 0,5 litre of water). Do not use soap or detergent as the smell may linger. Dry the appliance thoroughly. Do not use detergents, abrasive powders, highly perfumed cleaning products, wax polishes or products containing alcohol. Storage time and temperature of foods ) To Start the Appliance 1. Allow the appliance to stand for 2 hrs after installation.
Hints & T ips Normal Operating Sounds You may hear faint gurgling or bubbling sounds when the refrigerant is pumped through the coils or tubing. When the compressor is on, the refrigerant is being pumped round and you will hear a whirring sound or pulsating noise from the compressor. A thermostat controls the compressor and you will hear a faint 'click' when the thermostat cuts in and out. Food Storage To obtain the best performance from your appliance: Do not store warm food or evaporating liquid.
Maint enance & Cleaning Before any maintenance of cleaning work is carried out DISCONNECT the appliance from the ELECTRICITY SUPPLY. 4. When defrosting is completed, clean and dry thoroughly. Turn the thermostat knob to a medium position to restart the appliance. Internal Cleaning Clean the inside and accessories with warm water and bicarbonate of soda (5 ml to 0.5 litre of water). Rinse and dry thoroughly.
Something Not Working If the appliance is not working correctly, please carry out the following checks before contacting your local Service Force Centre. Problem Possible Cause Solution No power at the socket. Check there is power at the socket. There is a power cut. Check there is not a power cut by checking the household lights. The fuse has blown. Check the fuse has not blown. Thermostat control is set at „0“. Check the thermostat control setting.
Ins tr uctions f or the Ins t aller Technical Specifications Model ZRG 614 SW Gross capacity (l) Frozen food comp.: 18 Net capacity (l) Frozen food comp.: 18 Fresh food com.: 128 Fresh food com.
Ventilation Requirements Remove the hinge pin from the bottom of the door. The appliance must have adequate ventilation to ensure correct operation. Slot the hinge pin into the hole in the hinge plate and relocate the hinge assembly to the opposite location and refit using the retaining screws. Diagram shows the ventilation requirements when installed: A:* Put the cabinet in the upright position. Under a worktop, or cupboard.
To reverse the handle proceed as follows: Remove screw covers (if fitted) and handle retaining screws. Remove blanking plugs on the opposite side using a punch. Relocate the handle to the opposite side and refit retaining screws (covers if fitted), and push the plastic plugs supplied with the instruction book into the holes where the handle was previously fitted.
Door Reversal of Freezer Compartment After reversing the refrigerator door, it is necessary to reverse the door of the frozen food compartment as well. Proceed as follows. Press the retaining lever inside the lower doorhinge. Tilt the lower doorhinge out together with the freezer compartment door then remove it from the pin of the freezer compartment door. Remove the rectangular plug and put it into the opening which has been made free on the other side.
Electrical Connection Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. This appliance must be earthed. The manufacturer declines any liability should these safety measures not be observed. Important! The plug must still be accessible after the appliance has been installed. The appliance should not be connected to the electrical supply by means of an extension cable.
S t or age time char t (1) Time and method of storage of fresh foods in the refrigerator Foods Raw meat Cooked meat Roasted meat Raw minced meat Cooked minced meat Cold cuts Fresh fish Cooked fish Tinned fish, open Fresh chicken Fried chicken Fresh duck, goose Roasted duck, goose Butter unopened Butter opened Milk Cream Sour cream Cheese (hard) Cheese (soft) Egg Spinach, sorrel Green peas, green beans Mushroom Carrot Tomato Cabbage Fruits (Strawberries, raspberries, etc.
S t or age time char t (2) Storage time of deep-frozen and frozen products Foods Vegetables: green beans, green peas, mixed vegetables, marrow, corn, etc. Ready-cooked foods: vegetable dish, trimmings, with meat, etc.
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