BUILT-IN OVEN ZOB 889 INSTRUCTION BOOKLET 35687-7101 IL
English Important Safety Information These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. Installation • • • • • It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulations. It is dangerous to alter the specification in any way.
Contents For the User For the Installer Important Safety Information 3 Technical Data 17 Description of the Oven 4 Installation 18 When the oven is first installed 6 Electrical connection 19 Electronic programmer 7 Using the Oven 9 Cooking Tables 11 Cleaning and Maintenance 13 Something not working... 16 Technical Assistance 17 It is most important that this instruction book is be retained with the appliance for future reference.
Controls Oven function control knob (Fig. 1) The oven function control knob can have the following symbols and functions: Oven Light - The oven light will be on without any cooking function Conventional cooking - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Top heating element - The heat comes from the top of the oven only. Bottom heating element - The heat comes from the bottom of the oven only.
The Safety Thermostat This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Zanussi Service Centre. Under no circumstances should you attempt to repair the appliance yourself. The cooling fan The cooling fan is designed to cool the walls of the oven and the components of the oven itself.
Electronic programmer 4 1. Push button for selecting a function 2. Decreasing control button “ ” 5 6 7 8 3. Increasing control button “ ” 4. Display 5. “Cooking Duration” pilot lamp 6. “End of cooking” pilot lamp 7. “Minute minder” pilot lamp 2 1 3 FO 2571 8. “Time of day” pilot lamp Fig. 5 The oven will work only if the time of day has been set. Moreover, the oven can also be operated without any programme.
“End of cooking” function Thanks to this function, you can set the oven to switch off automatically when a programmed end of cooking time is over. Place food in the oven, select a cooking function and adjust the cooking temperature. Press button repeatedly to select the “End of cooking” function. The relevant pilot lamp will start flashing. Then, proceed as follows: To set the End of cooking time: 1. press button “ ” or “ ”. 2.
Using the Oven Always cook with the oven door closed. • • Stand clear when opening the drop down oven door. Do not allow it to fall open - support the door using the door handle, until it is fully open. The oven has four shelf levels. The shelf positions are counted from the bottom of the oven as shown in figure 6. 4 3 2 1 Warning! - Do not place cookware directly on the oven base and do not cover it with aluminium foil while cooking, as you can damage the enamelled surfaces and the food you are cooking.
Using the Oven Always cook with the oven door closed. Conventional cooking Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required temperature. If you need more heat from the top or the bottom of the oven, turn the oven function control knob to (top heating element only) or (bottom heating element only). Fan cooking Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required temperature.
Cooking Tables Cooking times do not include pre-heating time. We reccomend a short oven pre-heating (about 10 minutes) before cooking. Shelf positions are counted from bottom of the oven. Weight (gr.
Cooking Tables Cooking times do not include pre-heating time. We reccomend a short oven pre-heating (about 10 minutes) before cooking. Shelf positions are counted from bottom of the oven.
Cleaning and Maintenance General Cleaning • • Before carrying out any cleaning or manteinance work, always disconnect the appliance from the electrical supply, and allow it to cool down. When using spray cleaning products, be careful not to spread them on the heating elements or on the thermostat sensor. Never use harsh abrasives, steel wool or cleaners with bleach, as they could damage the enamel and the oven door glass.
Models in stainless steel or aluminium: We recommend to clean the oven door using only a wet sponge and dry it up after cleaning with a soft cloth. Never use steel wool, acids or abrasive products as they can damage the oven surface. Clean the oven control panel following the same precautions. Oven Shelves Supports and Shelf To clean the oven shelves, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth. Fig.
The Hinged Grill Some models are fitted with a hinged grill element, to enable you to clean the roof of the oven easily. Before proceeding ensure the oven is cool and is isolated from the electricity supply. z z z z Undo the screws which hold the grill in place (see Fig. 15). When doing this operation for the first time, we recommend using a screwdriver. Then gently pull the grill downward to allow access to the oven roof.
Something not working... If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Centre. SYMPTOM SOLUTION The oven does not come on Check that both a cooking function and a temperature have been selected or Check the appliance is wired in properly, and the socket switch or the switch from the mains supply to the oven are ON.
Technical Assistance If after the checks listed in the previous chapter, the appliance still does not work correctly, contact your local Service Centre, specifying the type of malfunctioning, the appliance model (Mod.), the product number (Prod. No.) and the serial number (Ser. No.) marked on the identification plate. This plate is placed on the front external edge of the oven cavity (Fig. 17).
Installation The following instructions are meant to a qualified technician, in order to allow him carry out the installation in compliance with the rules in force. The building-in and the electrical connection fo the appliance must be carried out by a qualified and authorized technician only. Building In It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase. Fig.
Electrical connection Before the appliance is connected: 1) check that the main fuse and the domestic installation can support the load; 2) check that the power supply is properly earthed in compliance with the current rules; 3) check the socket or the double pole switch used for the electrical connection can be easily reached with the appliance built in the forniture unit. This appliance is supplied with connection cable (type H05 V2V2-F (T90), section 3x 1,5 mm2) fitted with plug.
ZOB 889 0,79 kWh 0,78 kWh 53 43 min. 41 min. 1130 cm² From the Electrolux Group. The world’s No.1 choice. The Electrolux Group is the world’s largest producer of powered appliances for kitchen, cleaning and outdoor use. More than 55 million Electrolux Group products (such as refrigerators, cookers, washing machines, vacuum cleaners, chain saws and lawn mowers) are sold each year to a value of approx. USD 14 billion in more than 150 countries around the world.
