EN User manual Oven ZOB140
Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ Product description _ _ _ _ _ _ _ _ _ _ _ _ _ Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 3 5 5 5 Helpful hints and tips _ _ _ _ _ _ _ _ _ _ _ _ _ 6 Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ 10 What to do if… _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 11 Installation _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 11 Environment concerns _ _ _ _ _ _ _ _ _ _ _ 12 Subject t
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. Safety instructions Installation Warning! Only a qualified person must install this appliance. • Remove all the packaging. • Do not install or use a damaged appliance. • Obey the installation instruction supplied with the appliance. • Always be careful when you move the appliance because it is heavy. Always wear safety gloves.
• Do not operate the appliance with wet hands or when it has contact with water. • Do not apply pressure on the open door. • Do not use the appliance as a work surface or as a storage surface. • Always keep the appliance door closed when the appliance is in operation. • Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. • Do not let sparks or open flames to come in contact with the appliance when you open the door.
Product description General overview 2 3 1 Control panel 2 Temperature indicator 4 1 5 6 7 8 Oven accessories • Oven shelf For cookware, cake tins, roasts. • Deep roasting pan 3 Knob for the temperature 4 Knob for the oven functions 5 Ventilation openings 6 Grill 7 Oven lamp 8 Rating plate To bake and roast or as pan to collect fat. • The roasting pan grid To put in the deep roasting pan. Before first use Warning! Refer to the Safety chapters. Preheating 1. Set function 2. 3.
3. To deactivate the oven, turn the oven functions control knob and the temperature control knob to the Off position. Oven Functions Oven function Application OFF position The appliance is OFF. Conventional cooking Heats both from the top and bottom element. To bake and roast on one oven level. Bottom heating element Heats only from the bottom of the oven. To bake cakes with crispy or crusty bases. Top heating element Heats only from the top of the oven. To finish cooked dishes.
Baking cakes • The best temperature for baking cakes is between 150 °C and 200 °C. • Preheat the oven for approximately 10 minutes before baking. • Do not open the oven door before 3/4 of the set cooking time is up. • If you use two baking trays at the same time, keep one level empty between them. Cooking meat and fish • Do not cook meat with weight below 1 kg. Cooking too small quantities makes the meat too dry.
Conventional cooking TYPE OF DISH Level Temp [°C] Cooking time [min] Notes Choux 3 190 25-35 On flat baking tray1) Plate tarts 3 180 45-70 In cake mould 20 cm 1 or 2 180 40-55 Left + right in cake mould 20 cm Cooking time [min] Notes Victoria sandwich 1) Preheat for 10 minutes.
Conventional cooking TYPE OF DISH Level Temp [°C] Cooking time [min] Notes English roast beef medium 2 210 51-55 On wire shelf and deep roasting pan English roast beef well done 2 210 55-60 On wire shelf and deep roasting pan Shoulder of pork 2 180 120-150 On deep roasting pan Shin of pork 2 180 100-120 2 pieces on deep roasting pan Lamb 2 190 110-130 Leg Chicken 2 200 70-85 Whole on deep roasting pan Turkey 1 180 210-240 Whole on deep roasting pan Duck 2 175 120-15
Quantity Grilling TYPE OF DISH Pieces g level Toasted sandwiches 4-6 / Toast 4-6 / Cooking time in minutes Temp. (°C) 1st side 2nd side 3 250 5-7 / 3 250 2-4 2-3 Care and cleaning Warning! Refer to the Safety chapters. Cleaning the oven door The oven door has two panels of glass. You can remove the oven door and the internal panel of glass to clean it. The oven door can close if you try to remove the internal panel of glass before you remove the oven door.
Warning! Be careful! There is the risk of electrical shock! 1. 2. 3. Replacing the oven light bulb/cleaning the glass cover 4. Turn the glass cover anti-clockwise to remove it. Clean the glass cover. Replace the oven light bulb with applicable 300°C heat-resistant oven light bulb. New oven light bulb must have the same parameters as your previous one. Install the glass cover. What to do if… Warning! Refer to the Safety chapters.
Electrical installation 540 50 560 2 in 550 m 560 ÷57 0 Important! The manufacturer is not responsible if you do not obey the safety precautions from chapter "Safety". 580 570 590 20 594 in 560 593 550 m 00 ÷1 80 This appliance is supplied without a main plug and a main cable.
Packaging material The packaging material is environmentallyfriendly and recyclable. Plastic parts are marked with international abbreviations such as PE, PS, www.zanussi.com etc. Dispose of the packaging material in the containers provided for this purpose at your local waste management facility.
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