User manual

Food
Microwave
Weight (g)
Power
(Watts)
Time
(min)
Standing
time (min)
Comments
Yeast dough 1 piece 100 2 - 3 15 - 20
Turn plate halfway
through
Cheesecake 1 piece 100 2 - 4 15 - 20
Turn plate halfway
through
Cake (gateau) 1 piece 100 1 - 2 15 - 20
Turn plate halfway
through
Dry cake (e. g. Pound
cake)
1 piece 100 2 - 4 15 - 20
Turn plate halfway
through
Fruit cake 1 piece 100 1 - 2 15 - 20
Turn plate halfway
through
Bread 1000 100 15 - 20 10 - 15 Turn halfway through
Sliced bread 500 100 8 - 12 10 - 15 Turn halfway through
Bread rolls 4 rolls 100 5 - 8 5 - 10 Turn halfway through
Defrosting Fruit
Food
Microwave
Weight (g)
Power
(Watts)
Time
(min)
Standing
time (min)
Comments
Strawberries 300 100 8 - 12 10 - 15
Defrost covered, stir
halfway through
Plums, cherries, rasp-
berries, blackcurrants,
apricots
250 100 8 - 10 10 - 15
Defrost covered, stir
halfway through
Cooking / Melting
Food
Microwave
Weight (g)
Power
(Watts)
Time
(min)
Standing
time (min)
Comments
Chocolate / Chocolate
coating
150 600 2 - 3 --- Stir halfway through
Butter 100 200 2 - 4 --- Stir halfway through
Defrosting heating
Food
Microwave
Weight (g)
Power
(Watts)
Time
(min)
Standing
time (min)
Comments
Baby food in jars 200 300 2 - 3 ---
Stir halfway through;
check temperature!
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