User Manual GETTING STARTED? EASY.
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
• • • • • • • • • • • • • • • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. If the mains power supply cable is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons to avoid an electrical hazard. Do not activate the appliance when it is empty. Metal parts inside the cavity can create electric arcing.
SAFETY INSTRUCTIONS INSTALLATION WARNING! Only a qualified person must install this appliance. • • • • • • • • Remove all the packaging. Do not install or use a damaged appliance. Follow the installation instruction supplied with the appliance. Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear. Do not pull the appliance by the handle. Keep the minimum distance from the other appliances and units.
• • • • • – be careful when you remove or install the accessories. Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of the warranty law. Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent. This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. Always cook with the oven door closed. If the appliance is installed behind a furniture panel (e.g.
PRODUCT DESCRIPTION GENERAL OVERVIEW 1 2 3 4 7 8 9 4 12 1 Control panel 2 Power lamp / symbol 5 6 3 10 2 1 11 3 Knob for the oven functions 4 Electronic programmer 5 Temperature and microwave power indicator / symbol 6 Knob for the temperature / microwave power 7 Heating element 8 Microwave generator 9 Lamp 10 Fan 11 Shelf support, removable 12 Shelf positions ACCESSORIES Baking tray Wire shelf For cakes and biscuits. For cookware, cake tins, roasts.
2. Press to confirm. This is necessary only when you set the time for the first time. Later the new time will be saved automatically after 5 seconds. The display shows flashes. 3. Press or and the set hour. "00" to set the current minutes. 4. Press to confirm. This is necessary only when you set the time for the first time. Later the new time will be saved automatically after 5 seconds. The display shows the new time. CHANGING THE TIME You can change the time of day only if the oven is off.
Oven function Application Pizza Setting To bake food on 1 shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat. Top / Bottom Heat To bake and roast food on 1 shelf position. Bottom Heat To bake cakes with crispy bottom and to preserve food. Defrost This function can be used for defrosting frozen foods, such as vegetables and fruits. The defrosting time depends on the amount and size of the frozen food.
Button Function Description TEMPERATURE To check the oven temperature or the temperature of the core temperature sensor (if applicable). Use only while an oven function is in operation. HEAT-UP INDICATOR When you activate an oven function, the bars in the display come on one by one. The bars show that the oven temperature increases or decreases. MICROWAVE MODE MICROWAVE General: CAUTION! Do not let the appliance operate when there is no food in it.
SUITABLE COOKWARE AND MATERIALS Microwave Grilling Cookware / Material Defrosting Heating Cooking Ovenproof glass and porcelain with no metal components, e.g. Pyrex, heat-proof glass X Non-ovenproof glass and porcelain1) X X Grill shelf, glass and glass ceramic made of ovenproof / frost-proof material e.g.
TIPS FOR THE MICROWAVE Result Remedy You cannot find details for the amount of food prepared. Find details for similar type of food. Increase or shorten the length of the cooking time according to the following rule: double the amount - almost double the time, half the amount - half the time. The food after cooking is too dry. Set shorter cooking time or select lower microwave power and cover with material suitable for use in the microwave.
When you use the Microwave function with the function Duration for more than 7 minutes and in Combi mode, the Microwave power cannot be more than 600 W. Around 5 degrees before the set temperature is reached an acoustic signal sounds. When the set time ends, an acoustic signal sounds again and the oven function and Microwave function deactivates automatically. 4. Turn the function knob to off position. EXAMPLES OF COOKING APPLICATIONS FOR POWER SETTINGS The data in the table is for guidance only.
Clock function Application END To set when the appliance must deactivate. Use only when an oven function is set. You can use Duration and End at the same time (time delay), if the appliance is to be activate and deactivate automatically later. Press again and again to switch between the clock functions. To confirm the settings of the clock functions, press or wait 5 seconds for an automatic confirmation. SETTING THE DURATION OR END 1. Set an oven function. 2.
Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Baking tray: Push the baking tray between the guide bars of the shelf support. Wire shelf and baking tray together: Push the baking tray between the guide bars of the shelf support and the wire shelf on the guide bars above. All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices.
Temperature (°C) The Automatic switch-off does not work with the functions: Light, Duration, End. Switch-off time (h) 30 - 115 12.5 120 - 195 8.5 200 - 230 5.5 After an automatic switch-off, press any button to operate the appliance again. COOLING FAN When the appliance operates, the cooling fan activates automatically to keep the surfaces of the appliance cool. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down.
Baking results Possible cause Remedy The cake is too dry. The baking time is too long. The next time you bake, set a shorter baking time. The cake browns unevenly. The oven temperature is too high and the baking time is too short. Set a lower oven temperature and a longer baking time. The cake browns unevenly. The mixture is unevenly distributed. Spread the mixture evenly on the baking tray. The cake is not ready in the baking time given. The oven temperature is too low.
Cakes / pastries / breads on baking trays Food Function Temperature (°C) Time (min) Shelf position Plaited bread / bread crown Top / Bottom Heat 170 - 190 30 - 40 2 Christmas stollen1) Top / Bottom Heat 160 - 180 50 - 70 2 Bread (rye bread)1) Top / Bottom Heat 2 first 230 20 then 160 - 180 30 - 60 Cream puffs / Eclairs1) Top / Bottom Heat 190 - 210 20 - 35 2 Swiss Roll1) Top / Bottom Heat 180 - 200 10 - 20 2 Cake with crumble topping (dry) True Fan Cooking 150 - 160 20 -
Food Temperature (°C) Function Time (min) Shelf position Short bread / Short bread / Pastry Stripes True Fan Cooking 140 20 - 35 3 Short bread / Short bread / Pastry Stripes1) Top / Bottom Heat 160 20 - 30 2 Biscuits made with sponge mixture True Fan Cooking 150 - 160 15 - 20 2 Pastries made with egg white, meringues True Fan Cooking 80 - 100 120 - 150 1 Macaroons True Fan Cooking 100 - 120 30 - 50 3 Biscuits made with yeast dough True Fan Cooking 150 - 160 20 - 40 3 Puff
Food Function Temperature (°C) Time (min) Shelf position Fish bakes Top / Bottom Heat 180 - 200 30 - 60 1 Stuffed vegetables True Fan Cooking 160 - 170 30 - 60 1 1) Preheat the oven. MULTILEVEL BAKING Use the function True Fan Cooking. Cakes / pastries / breads on baking trays Food Temperature (°C) Time (min) Shelf position Cream puffs / Eclairs1) 160 - 180 25 - 45 1/3 Dry streusel cake 150 - 160 30 - 45 1/3 1) Preheat the oven.
Food Temperature (°C) Time (min) Shelf position Tarts 180 - 200 40 - 55 3 Spinach flan 160 - 180 45 - 60 3 Quiche Lorraine (Savoury flan) 170 - 190 45 - 55 3 Swiss Flan 170 - 190 45 - 55 3 Cheesecake 140 - 160 60 - 90 3 Apple cake, covered 150 - 170 50 - 60 3 Vegetable pie 160 - 180 50 - 60 3 Unleavened bread1) 230 10 - 20 3 Puff pastry flan1) 160 - 180 45 - 55 3 Flammekuchen1) 230 12 - 20 3 Piroggen (Russian version of calzone)1) 180 - 200 15 - 25 3 1) Prehea
Pork Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Shoulder, neck, ham joint Turbo Grilling 1 - 1.5 200 160 - 180 50 - 70 1 Meat loaf Turbo Grilling 0.75 - 1 200 160 - 170 35 - 50 1 Pork knuckle (precooked) Turbo Grilling 0.75 - 1 200 150 - 170 60 - 75 1 Veal Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Roast veal Turbo Grilling 1 200 160 - 180 50 - 70 1 Knuckle of veal Turbo Grilling 1.
Fish (steamed) Food Whole fish Function Top / Bottom Heat Quantity (kg) 1 - 1.
Grilling Time (min) Food Temperature (°C) Shelf position 1st side 2nd side Roast beef, medium 210 - 230 30 - 40 30 - 40 1 Filet of beef, medium 230 20 - 30 20 - 30 1 Back of pork 210 - 230 30 - 40 30 - 40 1 Back of veal 210 - 230 30 - 40 30 - 40 1 Back of lamb 210 - 230 25 - 35 20 - 35 1 Whole Fish, 500 - 1000 g 210 - 230 15 - 30 15 - 30 1 Fast Grilling Time (min) Food Shelf position 1st side 2nd side Burgers / Burgers 9 - 13 8 - 10 3 Pork fillet 10 - 12 6 - 10 2
Food Temperature (°C) Time (min) Shelf position Pizza, chilled 210 - 230 13 - 25 3 Pizza Snacks, frozen 180 - 200 15 - 30 3 French Fries, thin1) 210 - 230 20 - 30 3 French Fries, thick1) 210 - 230 25 - 35 3 Wedges / Croquettes1) 210 - 230 20 - 35 3 Hash Browns 210 - 230 20 - 30 3 Lasagne / Cannelloni, fresh 170 - 190 35 - 45 2 Lasagne / Cannelloni, frozen 160 - 180 40 - 60 2 Chicken Wings 190 - 210 20 - 30 3 1) Turn 2 or 3 times during roasting.
Food Quantity (kg) Defrosting time (min) Further defrosting time (min) Comments Chicken 1 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 100 - 140 20 - 30 Turn halfway through. Meat 0.5 90 - 120 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 - Strawberries 0.3 30 - 40 10 - 20 - Butter 0.25 30 - 40 10 - 15 - Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in places. Gateau 1.
Vegetables Food Temperature (°C) Cooking time until sim- Continue to cook at mering (min) 100 °C (min) Carrots1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 - Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Asparagus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated.
Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Mixed minced meat 200 0.5 10 - 15 10 - 15 Turn halfway through, remove defrosted parts. Goulash 200 0.5 10 - 15 10 - 15 Turn halfway through, remove defrosted parts. Defrosting poultry Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Chicken 200 1 25 - 30 10 - 20 Turn halfway through, cover defrosted parts with aluminium foil. Chicken breast 200 0.1 - 0.
Food Fish fillets Power (Watts) 100 Quantity (kg) 0.5 Time (min) 10 - 12 Standing time (min) 15 - 20 Comments Turn halfway through. Defrosting sausage Food Sliced sausage Power (Watts) 100 Quantity (kg) 0.1 Time (min) 2-4 Standing time (min) 20 - 40 Comments Turn halfway through. Defrosting dairy products Food Power (Watts) Quantity (kg) Time (min) Standing time (min) Comments Quark 100 0.25 10 - 15 25 - 30 Remove aluminium parts, turn halfway through. Butter 100 0.
Food Power (Watts) Quantity Time (min) Standing time (min) Comments Cake (gateau) 100 1 piece 1-2 15 - 20 Turn plate halfway through. Dry cake (e. g. Pound cake) 100 1 piece 2-4 15 - 20 Turn plate halfway through. Fruit cake 100 1 piece 1-2 15 - 20 Turn plate halfway through. Bread 100 1 kg 15 - 20 10 - 15 Turn halfway through. Sliced bread 100 0.5 kg 8 - 12 10 - 15 Turn halfway through. Bread rolls 100 4 rolls 5-8 5 - 10 Turn halfway through.
Defrosting heating Food Power (Watts) Quantity Time (min) Standing time (min) Comments Baby food in jars 300 0.2 kg 2-3 - Stir halfway through, check temperature. Baby milk (bottle, 180 ml) 1000 0.2 kg 0:20 - 0:40 - Put spoon into bottle, stir and check temperature. Convenience food 600 0.4 - 0.5 kg 14 - 20 5 Remove any aluminium lids, turn halfway through. Frozen ready meals 400 0.4 - 0.5 kg 4-6 5 Remove any aluminium lids, turn halfway through. Milk 1000 1 cup approx.
Food Power (Watts) Quantity Time (min) Standing time (min) Comments Fish fillets 500 0.5 kg 6-8 - Cook covered, turn container several times during cooking. Vegetables, short cooking time, fresh1) 600 0.5 kg 12 - 16 - Add approx. 50 ml water, cook covered, stir halfway through. Vegetables, short cooking time, frozen1) 600 0.5 kg 14 - 18 - Add approx. 50 ml water, cook covered, stir halfway through. Vegetables, long cooking time, fresh1) 600 0.5 kg 14 - 20 - Add approx.
Power Tempera- Time Shelf (Watts) ture (°C) (min) position Food Ovenware Comments 2 chicken halves (2 x 0.6 kg) Glass dish with strainer 300 220 40 2 Turn after 20 min, standing time 5 min. au gratin potatoes (1 kg) Gratin dish 300 200 40 2 10 min standing time. Roast pork neck (1.1 kg) Glass dish with strainer 300 200 70 1 Turn in between, 10 min standing time. CARE AND CLEANING WARNING! Refer to Safety chapters.
3. Replace the lamp with a suitable 300 °C heatresistant lamp. 4. Install the glass cover. TROUBLESHOOTING WARNING! Refer to Safety chapters. WHAT TO DO IF... Problem Possible cause Remedy You cannot activate or operate the oven. The oven is not connected to an electrical supply or it is connected incorrectly. Check if the oven is correctly connected to the electrical supply (refer to the connection diagram if available). The oven does not heat up. The oven is deactivated. Activate the oven.
SERVICE DATA If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ..............
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