EN User Manual Cooker ZCG91206 ZCG91226 ZCG92226 EG JO LY MA SD TN
Contents Safety information Safety instructions Product description Before first use Hob - Daily use Hob - Hints and tips Hob - Care and cleaning 2 3 6 7 8 9 10 Oven - Daily use Oven - Clock functions Oven - Using the accessories Oven - Hints and tips Oven - Care and cleaning Troubleshooting Installation 11 12 13 14 17 19 20 Subject to change without notice. Safety information Before the installation and use of the appliance, carefully read the supplied instructions.
• • • • • • • • • • • Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. Do not store items on the cooking surfaces. Do not use a steam cleaner to clean the appliance. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Remove any spillage from the lid before opening.
Electrical Connection appliance according to current installation regulations. Pay attention to requirements regarding adequate ventilation. WARNING! Risk of fire and electrical shock. • • • • • • • • • • • • • All electrical connections should be made by a qualified electrician. The appliance must be earthed. Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician. Always use a correctly installed shockproof socket.
• • • • • • • • • • • • • • – do not keep moist dishes and food in the appliance after you finish the cooking. – be careful when you remove or install the accessories. Discoloration of the enamel has no effect on the performance of the appliance. It is not a defect in the sense of the warranty law. Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent. Do not keep hot cookware on the control panel. Do not let cookware boil dry.
Disposal • • WARNING! Risk of injury or suffocation. • • Contact your municipal authority for information on how to discard the appliance correctly. Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. Remove the door catch to prevent children and pets to get closed in the appliance. Flat the external gas pipes. Service • • To repair the appliance contact an Authorised Service Centre. Use original spare parts only.
General overview 1 2 3 4 5 6 10 7 8 5 4 3 2 1 9 1 2 3 4 5 6 7 8 9 10 Button for the turnspit Button for the spark generator Knob for the Minute Minder Knob for the oven functions Button for the lamp Knobs for the hob Grill Lamp Turnspit hole Shelf positions Cooking surface layout 1 2 3 6 5 4 1 Auxiliary burner 2 Steam outlet - number and position depend on the model 3 Semi-rapid burner 4 Semi-rapid burner 5 Triple Crown burner 6 Rapid burner Accessories • • • • Wire shelf For cookware, cake
Initial Cleaning Remove all accessories from the appliance. Refer to "Care and cleaning" chapter. Clean the appliance before first use. Put the accessories back to their initial position. Preheating Preheat the empty appliance to burn off the remaining grease. 1. Set the maximum temperature. 2. Let the appliance operate for approximately 1 hour. WARNING! Accessories can become hotter than usual. The appliance can emit an odour and smoke. This is normal. Make sure that the airflow is sufficient.
Burner overview A. B. C. D. Burner cap Burner crown Ignition candle (if applicable) Thermocouple (if applicable) Turning the burner off A To put the flame out, turn the knob to the off position . WARNING! B Always turn the flame down or switch it off before you remove the pans from the burner. C D A B C D Hob - Hints and tips WARNING! Refer to Safety chapters. Cookware WARNING! Do not put the same pan on two burners. www.zanussi.
CAUTION! Make sure that the pots are placed centrally on the burners in order to get maximum stability and to get lower gas consumption. Burner Diameters of cookware WARNING! Use cookware with diameters applicable to the size of burners. Diameter of cookware (mm) Triple Crown Rapid 160 - 240 Semi-rapid 140 - 240 Auxiliary 120 - 180 Energy saving • Burner Diameter of cookware (mm) • If it is possible, always put the lids on the cookware.
Oven - Daily use WARNING! Refer to Safety chapters. Oven Functions Oven function 1-8 Application Off position The appliance is off. Heat settings Range of temperature levels adjustment for the oven.1) Grilling To grill flat food in the middle of the grill. To make toast. Oven lamp To illuminate the oven interior. To use this function, press the button for the lamp. Turnspit To spit roasting meat.
Do not keep the knob for the oven functions pushed for more than 15 seconds. If the oven burner does not light after 15 seconds, release the knob for the oven functions, turn it into off position, open the oven door and try to light the oven burner again after minimum 1 minute. After igniting the oven gas burner 1. Release the knob for the oven functions. 2. Close the oven door. 3. Turn the knob for the oven functions to set the necessary heat setting.
Oven - Using the accessories WARNING! CAUTION! Refer to Safety chapters. The maximum weight permitted on the turnspit is 4.5 kg. Inserting the accessories Wire shelf: A B C D Put the shelf on the correct shelf position. Make sure it does not touch the back wall of the oven. Tray: Do not push the baking tray all the way to the back wall of the cavity. This prevents the heat from circulating around the tray. The food may be burnt, especially in the rear part of the tray. A. B. C. D.
5. Use the screws to tighten the forks. 6. Put the tip of the spit into the turnspit hole. Refer to "Product description" chapter. 7. Put the front part of the spit on the support hook. 8. Remove the turnspit handle. 9. Light the grill. Refer to "Oven - Daily use" chapter. 10. Press the turnspit button . 11. Make sure that turnspit rotates. 12. Close the oven door. The turnspit does not stop if you open the oven door. When meat is ready press the turnspit button. Turn off the grill.
• Cooking times Leave the meat for approximately 15 minutes before carving so that the juice does not seep out. To prevent too much smoke in the oven during roasting, add some water into the deep pan. To prevent the smoke condensation, add water each time after it dries up. • Cooking times depend on the type of food, its consistency, and volume. Initially, monitor the performance when you cook. Find the best settings (heat setting, cooking time, etc.
Fish Food Quantity (kg) Thermostat position Time (min) Grill position Grilling time (min) Total preparation time (min) Shelf position Pike 1.6 - 3.0 4 50 - 60 min. 5 - 10 60 - 80 2 Dorade 0.8 - 1.4 4 30 - 40 min. 5 - 10 40 - 60 2 Trout 1.0 - 2.0 4 20 - 25 min. 5 - 10 30 - 45 2 Pizza Food Thin Quantity (kg) Thermostat position Time (min) Grill position Grilling time (min) Total preparation time (min) Shelf position 1.5 - 2.5 8 20 - 30 - - 20 - 30 1 1.5 - 2.
Grilling Food Quantity (kg) Grill position Time (min) Shelf position Sheep chops1) 1.5 - 2.5 half 20 - 25 3 Ribs 2.0 - 2.5 half 45 - 60 3 3.0 - 3.5 max. 15 - 20 3 2.5 - 3.0 half 20 - 25 3 1.0 - 1.2 max. 7 - 10 3 1.0 - 2.0 max. 15 - 20 3 1) Burgers 1) Mackerel 1) Toast browning 1) Toast Hawai 1) 1) Preheat the oven for 10 minutes. Revolving frying Food Sheep on skewer Quantity (kg) Grill position Time (min) Shelf position 3.0 - 4.0 max.
Do not lose the screws. 1. Open the door fully and hold the two door hinges. 2. Lift and turn the levers on the two hinges. outer door, and push the inner door against the top edge of the door. Lift the inner door. 3 2 2 7. Clean the oven door with water and soap. Clean inner side of the door. Dry the oven door carefully. When the cleaning is completed, install the glass panels and the oven door. To install the oven door, do the above steps in the opposite sequence. 4 4 6 5 3.
Troubleshooting WARNING! Refer to Safety chapters. What to do if... Problem Possible cause Remedy There is no spark when you try to activate the spark generator. The hob is not connected to an electrical supply or it is connected incorrectly. Check if the hob is correctly connected to the electrical supply. Refer to the connection diagram. There is no spark when you try to activate the spark generator. The fuse is released. Make sure that the fuse is the cause of the malfunction.
Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. The necessary data for the service centre is on the rating plate. The rating plate is on the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.N.) ..............
Natural Gas: G20 (2H) 20 mbar Bypass diameters BURNER Ø BYPASS 1/100 mm Auxiliary 29 / 30 Semi-rapid 32 Rapid 42 Triple Crown 67 Oven 54 Grill 59 Gas burners for NATURAL GAS G20 20 mbar BURNER NORMAL POWER kW REDUCED POWER kW INJECTOR MARK 1/100 mm Triple Crown 4.0 1.8 146 Rapid 3.0 0.72 119 Semi-rapid 2.0 0.43 96 Auxiliary 1.0 0.35 70 Oven 3.9 1.5 136 Grill 3.0 1.6 126 NORMAL POWER kW REDUCED POWER kW INJECTOR MARK 1/100 mm Triple Crown 4.0 1.
regulation in force. If you use flexible metallic pipes, make sure they do not come in touch with mobile parts and they are not squeezed. WARNING! When installation is complete, make sure that the seal of each pipe fitting does not leak. To check the seal use a soap solution, not a flame. The gas supply ramp is on the rear side of the control panel. WARNING! Before you connect the gas, disconnect the appliance from the electricity supply or switch off the fuse in the fuse box.
Hob injectors replacement Replace the injectors when you change the gas type. 1. Remove the pan supports. 2. Remove the caps and crowns of the burner. 3. Remove the injectors with a socket spanner 7. 4. Replace injectors with the ones necessary for the type of gas you use. Changing from liquid gas to natural gas 1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the hob back. 3. Connect the appliance to the electricity. WARNING! 4. 5. 6. 7. 8. 5.
A B 3. Unscrew the screw and slowly pull out the burner. Assemble the burner in a revers sequence. Replace the gas type sticker near the gas supply ramp with the one related to the new gas type. Adjusting the minimum gas level on the oven burner 1 2 1. Disconnect the appliance from the electricity. 2. Remove the knob for the oven functions. If there is no access to the bypass screw dismount the control panel before adjustment start. 3. With a thin and flat screwdriver adjust the bypass screw A.
1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the oven functions back. 3. Connect the appliance to the electricity. WARNING! Put the mains plug into the mains socket only if all parts are back into their initial position. There is a risk of injury. 4. Light the burner. Refer to "Oven - Daily use" chapter. 5. Turn the knob for the oven functions on the minimum position. 6. Remove the knob for the oven functions again. 7.
To install all the accessories, do the first step in an opposite sequence. Electrical installation WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. This appliance is supplied with a main plug and a main cable. B 3. If the floor is not equally flat, use the adjustable feet on the bottom of the appliance to set a stable position for the appliance. ENVIRONMENTAL CONCERNS appliances marked with the symbol with the household waste.
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