EN User manual Cooker ZCG667 GB
Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ Product description _ _ _ _ _ _ _ _ _ _ _ _ _ Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Hob - Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Hob - Helpful hints and tips _ _ _ _ _ _ _ _ _ Hob - Care and cleaning _ _ _ _ _ _ _ _ _ _ _ Oven - Daily use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 3 6 7 8 9 9 9 Oven - Helpful hints and tips _ _ _ _ _ _ _ _ Oven - Care and cleaning _ _ _ _ _ _ _ _ _ What to do if… _ _
• Do not operate the appliance by means of an external timer or separate remote-control system. • Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. • Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. • Do not store items on the cooking surfaces. • Do not use a steam cleaner to clean the appliance.
• Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, specially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
• Use only the accessories supplied with the appliance. • Do not install a flame diffuser on the burner. • This appliance is for cooking purposes only. It must not be used for other purposes, for example room heating. Warning! Risk of fire or explosion. • Fats and oil when heated can release flammable vapours. Keep flames or heated objects away from fats and oils when you cook with them. • The vapours that very hot oil releases can cause spontaneous combustion.
• Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Service. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire.
Cooking surface layout 1 2 5 1 Steam outlet 2 Semi-rapid burner 3 Auxiliary burner 4 Rapid burner 4 3 5 Semi-rapid burner Control panel 1 2 3 1 1 Hob control knobs 2 Main oven temperature control 3 Top oven / Grill control Accessories • Oven shelf For cookware, cake tins, roasts. • Deep roasting pan To bake and roast or as pan to collect fat. • The roasting pan grid To put in the deep roasting pan. Before first use Warning! Refer to the Safety chapters.
Hob - Daily use Warning! Refer to the Safety chapters. Lighting the burners Warning! Be very careful when you use open fire in a kitchen environment. The manufacturer declines all responsibility in case of misuse of the flame. 1. 2. 3. 1 Burner cap 2 Burner crown 3 Ignition candle 4 Thermocouple 5 Hob 6 Slots Always light the burner before you put cookware on it. 7 Burner body 8 Location peg Turn the knob to the maximum position and push it down.
Turning the burner off To put the flame out, turn the knob to the sym. bol Warning! Always turn the flame down or switch it off before you remove the pans from the burner. Hob - Helpful hints and tips Warning! Refer to the Safety chapters. Energy savings • If possible, always put the lids on the pans. • When the liquid starts to boil, turn down the flame to barely simmer the liquid. Use pots and pans with diameter applicable to the dimension of burner.
If the top oven gas burner or grill burner does not come on or if it accidentally goes out: 1. Release the gas oven control knob and turn it to the “ Off“ position. 2. Open the oven door. 3. After one minute, try to light the oven gas burner again. You cannot operate the top oven, when the grill is in use. After ignition: 1. Release the gas oven control knob. 2. Close the oven door. 3. Turn the gas oven control knob to the necessary temperature setting.
You can use the grilling set to roast larger pieces of meat or poultry on one level: You can use the grilling set to grill flat dishes in large quantities and to toast: Put the roasting pan grid inside the deep roasting pan so that the supports of the oven shelf point upwards. Put the roasting pan grid inside the deep roasting pan so that the supports of the oven shelf point downwards. Important! The flame protection on the shelf must point up.
• Baking time can be extended by 10-15 minutes, if you bake cakes on more than one level. • Cakes and pastries at different heights do not always brown equally at first. If this oc- curs, do not change the temperature setting. The differences equalize during the baking procedure.
Food Shelf position Gas mark Cooking Time (Total Hours) Mince Pies 1-2 5 0:15 - 0:20 Pasta Lasagne etc.
Food Shelf position Gas mark Cooking Time (Total Hours) Éclairs / Profiteroles 3 5 0:20 - 0:30 Flaky Pastry 3 6 0:25 - 0:40 Mince Pies 1+4 5 0:15 - 0:20 Pasta Lasagne etc.
Meat Shelf Level Gas Mark Cooking time Chicken 2 5 15 - 20 minutes per 500g (1lb) and 20 minutes over Turkey/Goose 2 5 15 - 20 minutes per 500g (1lb) up to 3500g (7lb) then 10 minutes per 500g (1lb) over 3500g (7lb) Duck 2 5 25 - 35 minutes per 500g (1lb) and 25 - 30 minutes over Pheasant 2 5 35 - 40 minutes per 500g (1lb) and 35 - 40 minutes over Rabbit 2 5 20 minutes per 500g (1lb) and 20 minutes over Grilling Always use the grilling function with maximum temperature setting Warnin
Food Shelf position Grilling Time (Total Hours) Steak – Rare 2-3 0:06 - 0:12 Steak – Medium 2-3 0:12 - 0:16 Steak – Well Done 2-3 0:14 - 0:20 Toasted Sandwiches 2-3 0:01 - 0:03 Oven - Care and cleaning Warning! Refer to the Safety chapters. • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces use a usual cleaning agent • Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on.
Before you change the oven lamp: • Switch off the oven. • Remove the fuses in the fuse box or switch off the circuit breaker. A Put a cloth on the bottom of the oven for protection of the oven light and glass cov- 2 er. 1 To replace the glass panels obey the procedure in opposite sequence. Before you lower the trim attach the A trim part to the door. Refer to picture. Replacing the oven lamp 1. You can find the lamp glass cover at the back of the cavity.
Problem Possible cause Remedy The flame is blow out immediately after ignition. Thermocouple is not heated sufficient. After lightning the flame, keep the knob pushed for approximately 5 seconds. The gas ring burns unevenly. The burner crown is blocked with food residue. Make sure that the injector is not blocked and the burner crown is clear of food particles or cleaning fluids. Dry them with a cloth and clean stubborn marks away with a dry nylon brush (for example an old toothbrush).
Installation Warning! Refer to the Safety chapters. Technical data Dimensions Height 894 - 912 mm Width 595 mm Depth 600 mm Top oven capacity 34 l Main oven capacity 79 l Location of the appliance You can fit your freestanding appliance with cabinets on one or both sides and in the corner. Do not install the appliance in a bed-sitting room of volume less than 20 m³ or in a bathroom, shower room or garage.
Gas Category I2H Gas Supply G20 (2H) 20mbar Gas burners BURNER NORMAL POWER NATURAL GAS kW inj. 100/mm Btu/h Auxiliary burner 1,0 70 3412 Semi-rapid burner 1,9 96 6483 Rapid burner 2,9 119 10236 Grill 2,7 120 9212 Top Oven 1,9 99 6483 Main Oven 1,9 99 6483 Gas Connection Use a flexible pipe in compliance with the regulation in force. Be careful they do not come in touch with mobile parts or they are not squeezed.
1. Connect the pressure gauge to the Rapid injector. 2. Examine the supply pressure by turning the Rapid burner and one other burner fully on, and lighting them. The pressure must be: a) 20 mbar for Natural Gas b) 29 mbar for LPG, butane only c) 37 mbar for LPG, propane only. 3. Turn the taps off and disconnect the pressure gauge. 4. Make sure that all burners work correctly. Checking the grill 1. Put in the grill pan containing the grid. 2. Light the grill burner by turning the grill con.
• Appliance has been used for normal domestic purposes only, in accordance with manufacturer's instructions. • Appliance hasn't been serviced, maintained, repaired, taken apart or tampered with by person not authorised by us. • Electrolux Service Force Centre must undertake all service work under this guarantee • Any appliance or defective part replaced shall become the Company's property. • This guarantee is in addition to your statutory and other legal rights.
lux and is only used within the home, i.e. is not used for commercial purposes. • The appliance is installed in accordance with all relevant regulations in force within your new country of residence. The provisions of this European Guarantee do not affect any of the rights granted to you by law. www.electrolux.
Slovensko +421 2 32 14 13 34-5 Suomi 030 600 5200 Electrolux Slovakia s.r.o.
www.zanussi.
www.zanussi.
www.zanussi.
892950760-E-162013 www.zanussi.