User Manual GETTING STARTED? EASY.
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. CHILDREN AND VULNERABLE PEOPLE SAFETY WARNING! Risk of suffocation, injury or permanent disability.
• • • • • • • • • • • • • • • • • Do not install the appliance behind a decorative door in order to avoid overheating. Do not install the appliance on a platform. Do not operate the appliance by means of an external timer or separate remote-control system. WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket.
guards incorporated in the appliance. The use of inappropriate guards can cause accidents. SAFETY INSTRUCTIONS This appliance is suitable for the following markets: • JO INSTALLATION WARNING! Only a qualified person must install this appliance. • • • • • • • • • • • Remove all the packaging. Do not install or use a damaged appliance. Follow the installation instructions supplied with the appliance. Always take care when moving the appliance as it is heavy. Always use safety gloves and enclosed footwear.
• • • • • Do not let the appliance stay unattended during operation. Deactivate the appliance after each use. Be careful when you open the appliance door while the appliance is in operation. Hot air can release. Do not operate the appliance with wet hands or when it has contact with water. Do not use the appliance as a work surface or as a storage surface. • • • • WARNING! Risk of fire and explosion • • • • • • • Fats and oil when heated can release flammable vapours.
• • • Glass lid can shatter, when heated (if applicable). • • Keep the lid glass open, while the oven is in operation (if applicable). SERVICE • To repair the appliance contact an Authorised Service Centre. • Use original spare parts only. DISPOSAL INTERNAL LIGHTING WARNING! Risk of injury or suffocation. WARNING! Risk of electric shock. • • • Do not leave the appliance unattended during grilling. Accessible parts become hot. Keep children away when the grill is in use.
COOKING SURFACE LAYOUT 1 2 3 1 Auxiliary burner 2 Steam outlet - number and position depend on the model 3 Semi-rapid burner 4 Semi-rapid burner 5 Rapid burner 5 4 ACCESSORIES • Wire shelf For cookware, cake tins, roasts. • Baking tray For cakes and biscuits. BEFORE FIRST USE WARNING! Refer to Safety chapters. INITIAL CLEANING Remove all accessories from the oven. Refer to "Care and cleaning" chapter. Clean the oven and the accessories before first use.
• For manual ignition put the flame near the burner. Push the knob for the hob down and turn it counterclockwise to the maximum gas BURNER OVERVIEW flow position . Keep the knob for the hob pushed for equal or less than 10 seconds to let the thermocouple warm up. If not, the gas supply is interrupted. Adjust the flame after it is regular. A B WARNING! Do not keep the knob pushed for more than 15 seconds.
HOB - CARE AND CLEANING PAN SUPPORTS WARNING! Refer to Safety chapters. GENERAL INFORMATION • Clean the hob after each use. • Always use cookware with a clean base. • Scratches or dark stains on the surface have no effect on how the hob operates. • Use a special cleaner suitable for the surface of the hob. • Wash stainless steel parts with water, and then dry them with a soft cloth.
MANUAL IGNITION OF OVEN GAS BURNER USING THE GRILL CAUTION! Always keep the appliance door closed when the grill operates. Oven safety device: The gas oven has a thermocouple. It stops the gas flow if the flame goes out. The grill temperature cannot be adjusted. To get a lower temperature or slower cooking time, lower the grill pan away from the flame. 1. Open the oven door. 2. Hold the flame near the hole in the bottom of the oven cavity. Do not put the meat directly on the tray or pan.
Put the shelf on the correct shelf position. Make sure it does not touch the back wall of the oven. Tray: Put the tray or deep pan on the shelf position. Make sure it does not touch the back wall of the oven. Do not push the baking tray all the way to the back wall of the cavity. This prevents the heat from circulating around the tray. The food may be burnt, especially in the rear part of the tray. OVEN - HINTS AND TIPS WARNING! Refer to Safety chapters.
Casseroles Food Lasagna Quantity (kg) Knob position Preheating time (min) Time (min) Shelf position 1.5 - 2.5 1/2 10 45 - 55 2 Cannelloni 1.5 - 2.5 1/2 10 35 - 45 2 Potato gratin 1.5 - 2.5 1/2 10 80 - 90 2 Macaroni oven 1.5 - 2.5 1/2 10 40 - 50 2 Kebab Hala 1.5 - 2.5 1/2 10 40 - 50 2 Meat Food Quantity (kg) Knob position Time (min) Shelf position Sheep 1.5 - 2.0 2 10 80 - 1001) 2 Chicken 1.2 - 1.8 2 10 90 - 1101) 2 Duck 1.8 - 2.
Fish Food Quantity (kg) Knob position Preheating time (min) Time (min) Shelf position Pike 0.8 - 1.5 1/2 10 50 - 60 2 Dorade 0.4 - 0.7 1/2 10 35 - 40 2 Trout 0.5 - 1.0 1/2 10 35 - 45 2 Pizza Food Quantity (kg) Knob position Preheating time (min) Time (min) Shelf position Thin 1.0 - 1.2 1/2 10 25 - 30 1 Thick 1.4 - 1.5 1/2 10 25 - 30 1 Calzone 1.4 - 1.
OVEN - CARE AND CLEANING WARNING! Refer to Safety chapters. NOTES ON CLEANING Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. Clean all accessories after each use and let them dry. Use a soft cloth with warm water and a cleaning agent. Clean stubborn dirt with a special oven cleaner.
5. Use a screwdriver to remove 2 screws from bottom edge of door. When the cleaning is completed, install the glass panels and the oven door. To install the oven door, do the above steps in the opposite sequence. 4 4 6 1 5 5 1 6. Use a spatula made of wood or plastic or equivalent to open the inner door. Hold the outer door, and push the inner door against the top edge of the door. Lift the inner door. REPLACING THE LAMP 3 WARNING! Risk of electric shock. The lamp can be hot. 2 2 7.
Problem Possible cause Remedy The flame ring is uneven. Burner crown is blocked with food residues. Make sure that the injector is not blocked and the burner crown is clean. The burners do not work. There is no gas supply. Check the gas connection. The appliance makes noises. Some metal parts of the appliance expand and contract when they heat up or cool down. The noises are normal. The flame colour is orange or yellow. The flame can look orange or yellow in some areas of the burner.
Keep a distance of about 1 cm between the appliance and the back wall to make sure that the lid opens. Dimension For minimal distances for fitting check the table.
BURNER NORMAL POWER kW REDUCED POWER kW INJECTOR MARK 1/100 mm Semi-rapid 2.0 0.45 96 Auxiliary 1.0 0.35 70 Oven 2.5 1.0 104 Grill 2.4 1.5 104 GAS BURNERS FOR LPG G30 28-30 mbar BURNER NORMAL POWER kW REDUCED POWER kW Rapid 3.0 0.72 88 Semi-rapid 2.0 0.43 71 Auxiliary 1.0 0.35 50 Oven 2.5 1.0 75 Grill 2.4 1.5 75 GAS CONNECTION The gas pipe in the appliance has two endings. You can connect the gas supply to either one of them.
WARNING! When installation is complete, make sure that the seal of each pipe fitting does not leak. To check the seal use a soap solution, not a flame. The gas supply ramp is on the rear side of the control panel. HOB INJECTORS REPLACEMENT Replace the injectors when you change the gas type. 1. Remove the pan supports. 2. Remove the caps and crowns of the burner. 3. Remove the injectors with a socket spanner 7. 4. Replace injectors with the ones necessary for the type of gas you use.
Changing from liquid gas to natural gas 1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the hob back. 3. Connect the appliance to the electricity. 4. 5. 6. 7. 8. WARNING! Put the mains plug into the mains socket only if all parts are back into their initial position. There is a risk of injury. Light the burner. Refer to "Hob - Daily use" chapter. Turn the knob for the hob to the minimum position. Remove the knob for the hob again.
Changing from liquid gas to natural gas 1. Unscrew approximately one turn the bypass screw position A. 2. Put the knob for the oven functions back. 3. Connect the appliance to the electricity. WARNING! Put the mains plug into the mains socket only if all parts are back into their initial position. There is a risk of injury. 4. Light the burner. Refer to "Oven - Daily use" chapter. 5. Turn the knob for the oven functions on the minimum position. 6. Remove the knob for the oven functions again. 7.
To install all the accessories, do the first step in an opposite sequence. ELECTRICAL INSTALLATION WARNING! The manufacturer is not responsible if you do not follow the safety precautions from Safety chapters. B This appliance is supplied with a main plug and a main cable. WARNING! The power cable must not touch the part of the appliance shaded in the illustration. 4. If the floor is not equally flat, use the adjustable feet on the bottom of the appliance to set a stable position for the appliance.
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