Technical Specification 3 Warnings 4.5 Maintenance And Cleaning 6-9 Installation 10-11 Electrical Connections . 12 Operating instructions 12-14 if The Unit Does Not Work . 14 Peace Of Mind For 24 Months 18 Information! Welcome to your new ceramic hob. Its stylish and practical design will enhance your kitchen and make "cooking electric” a pleasure.
TECHNICAL SPECIFICATION Model name Plate dimensions Residual Heat Indicators: Material Signal Lamps: Mains Voltage Max Power Consumption : Built-In Measurements Product Measurements Weight Gross Volume Approval ZBX 524 88 21 cm. Halogen 14 cm. 12/18 em. 14 cm. Halogen PN At each zone Stainless Steel 2 nonfood 240V Height Width Depth Height Width Depth Gross Net 0,0500 m®. CCA 1200 Watt 1200 Walt 7E0/1700 Watt 1200 Watt 490 mm. Gross / Net 130 i 78 mm. 850 /580 mm. 680 /510 mm. 12,0 Kg. 11,5 Kg.
WARNINGS 1t is most important that this instruction bask should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and save the appliance, airways ensure that the book is supplied with the appliance in order that the new owner can get 1o know the functioning of the appliance and the relevant warnings.
® Do not leave the hob switched ON for long periods when not covered by a saucepan as the controls may overheat, W During deep-fat frying, sauteing, melting butter, etc., always remain vigilant and never leave the hob as there is & risk of fire. In the event of a fire, shut off the hob immediately and switch off any extractor fan if in use. Before Use ® Before using the hob unit, iris advisable to clean the ceramic surface with the enclosed cleaning agent. ® Use a clean, damp cloth.
MAINTENANCE AND CLEANING For best results, the ceramic surface should be cleaned after every use. Use a clean cloth, which has been dipped in warm, soapy water (use liquid AJAX or a washing up Quid. Cleaning agents that contain bleach should NOT be-used as-they may deli the surface finishes. Harsh abrasives should visa be avoided. Ali spills must be cleaned up immediately, while the hob is stile warm, Spots caused by utensils with aluminum bases, by burns grease, or by chalk deposits, etc.
To Remove Discolorations or ‘Whitewater Marks These marks sometimes give the impression of being in or underneath the hob glass. They can almost always be removed provided they have not become excessively burnt on. Follow the instructions headed "To Remove Stubborn Marks”. i this is unsuccessful, make up a paste of one part water to three parts Cream of Tartar and leave on the discolored areas overnight. The marks should easily be removable the next day with vigorous rubbing.
Use Proper Cooking Utensils Saucepans with aluminum bases can cause fight spots on the ceramic surface. These can be removed with the cleaning agent supplied with the hob. Saucepans must cover the entire circle of the hotplate. The underside of the saucepan must form a fiat, even surface. Ensure that both contact surfaces the saucepan's as well as the hob’s, are absolutely dry. Saucepans with enameled bases cause excessive wear on the declarative pattern of the ceramic surface.
Avoid using thin, badly dented or distorted saucepans. Those with uneven bases should not be used. o Prolong The Life Of The Hotplates: Never use utensils with a skirt, e.g. 2 bucket. Never use an asbestos mat. Never leave ihe hotplates ON when not covered with a saucepan. Ensure that both hab and saucepans are clean and dry before commencing cooking, {o cleaning, Follow the cleaning instructions very closely to keep the hob rooking ke new. if spillage occurs with sugar solutions, e.g.
INSTALLATION Unpacking Check to see whether the unit is damaged. The hob unit can be mounted in any type of kitchen with a table surface whose thickness is between 28-40 mm. Positioning 1t is advisable o place the unit near an out-of-the-way, or closed corner, with space on either side on which to rest hot cooking utensils. The unit should not be placed on a heavily used corner, nor in a passageway. The hob unit is intended for normal household use only.
Cut-out-Measurements Recess measurements for installation of several DOMINO appliances: One rectangular hole should be swan out for the hob combination chosen. The depth of the the cut-out {front to back} for any unit is 490 mm. The length of the hole = sum of all units’ externally measured length, less 20 mm Example Grill 280 mm. + Looker hood 145 mm, + 2 plate ceramic hob 290 mm. + 2 burner gas hob 290 mm, + {= 10156 mm.) LESS 20 mm. = 985 mm. The unit's total external lengths: Looker hood 145 mm.
ELECTRICAL CONNECTIONS The electrical installation should only be performed by an authorized and fully trained electrician. The electrical installation must be carried out in accordance with prevailing regulations for appliances using heavy current. The installation must comply with any specific requirements specified by the local electricity authority. R is dangerous to tamper with or alter the specifications of this hob.
Regulating The heat regulation is graduated on all plates on a scale from 1-12 1 represents minimum heat. 12 represents maximum heat. m represents OFF. Residual Heat Indicator Each burner has a built-in indicator light which remains activated as long as the temperature of the burner exceeds 80°C, even when the burner i switched OFF. The hob is fitted with a hot hob indicator tight which illuminates when the hob is too hot 1o touch. The light will go OFF when the hob has cooled.
Chips may be kept for several hours after the first frying before finishing off with the second frying. 6. Frying temperatures Celsius Fahrenheit (6 F) First frying of potatoes 170 340 176 350 180 360 Second frying of potatoes 190 378 Frying chicken and fish 198 380 200 390 Preserving 1. Pan size Do not use a pan that overlaps the perimeter of the hob trim. 2. Filling the pan To alto for a full roiling bail, the pan should be no more than 1/3 full when all the ingredients have been added.
PEACE OF MIND FOR 24 MONTHS Standard guarantee conditions This guarantee is in addition to your statutory and other legal rights which will not be excluded or in any way diminished by the rectum of the guarantee card. We, Gaussian Ltd.