Operation Manual

MICROWAVE OPERATION

CONVECTION COOKING

Your oven can be used as a conventional oven using the convection facility and 10 pre-set oven temperatures.

Example 1: To cook with pre-heating.

To pre-heat to 180°C and cook for 20 minutes at 180°C.

Press CONVECTION button

1 2 3 4 5 6 7 8 9 10

Oven Temp (˚C) 250 230 220 200 190 180 160 130 100 40

1. Select the cooking mode

by rotating the COOKING

MODE dial to .

2. Select the desired pre-heat

temperature by pressing the

CONVECTION button six times.

The display will show 180 °C.

3. Press the START/+30

button to start pre-

heating.

4. Check the display:

When the pre-heated temperature has been reached the audible signal sounds, the display will show 180 °C, open the door and

place the food inside the oven. Close the door.

5. Enter the time by rotating the TIMER/

WEIGHT knob clockwise/anti-

clockwise until 20.00 is displayed.

6. Press the START/+30 button.

7. Check the display:

GRILL COOKING

This mode can be used to grill/brown food.

Example:

To cook cheese on toast for 5 minutes (place toast on the high rack).

1. Rotate the COOKING

MODE dial to the GRILL

setting.

2. Enter the desired cooking

time by rotating the

TIMER/WEIGHT knob

clockwise.

3. Press the START/+30

button.

4. Check the display:

Important:

1. The high or the low rack is recommended for grilling.

2. You may detect smoke or a burning smell when using the grill for the first time, this is normal and does not indicate a fault

with the oven. To avoid this problem, when using the oven for the first time, operate the grill without food for 20 minutes.

3. After cooking the display may show ‘NOW COOLING’.

WARNING: The oven cavity, door, outer cabinet, turntable, racks and dishes will become very hot, always use thick

oven gloves when removing the food or turntable from the oven to prevent burns.