User manual

• be sure that frozen foodstuffs are transferred
from the foodstore to the freezer in the
shortest possible time;
• not open the door frequently or leave it open
longer than absolutely necessary;
• once defrosted, food deteriorates rapidly
and cannot be refrozen;
• do not exceed the storage period indicated
by the food manufacturer.
Care and cleaning
WARNING!
Refer to Safety chapters.
General warnings
CAUTION!
Unplug the appliance before
carrying out any maintenance
operation.
This appliance contains
hydrocarbons in its cooling unit;
maintenance and recharging must
therefore only be carried out by
authorized technicians.
The accessories and parts of the
appliance are not suitable for
washing in a dishwasher.
Periodic cleaning
CAUTION!
Do not pull, move or damage any
pipes and/or cables inside the
cabinet.
CAUTION!
Take care of not to damage the
cooling system.
CAUTION!
When moving the cabinet, lift it by
the front edge to avoid scratching
the floor.
The equipment has to be cleaned regularly:
1. Clean the inside and accessories with
lukewarm water and some neutral soap.
2. Regularly check the door seals and wipe
clean to ensure they are clean and free from
debris.
3. Rinse and dry thoroughly.
4. If accessible, clean the condenser and the
compressor at the back of the appliance
with a brush.
This operation will improve the performance
of the appliance and save electricity
consumption.
Defrosting of the refrigerator
Frost is automatically eliminated from the
evaporator of the refrigerator compartment
every time the motor compressor stops, during
normal use. The defrost water drains out
through a trough into a special container at the
back of the appliance, over the motor
compressor, where it evaporates.
It is important to periodically clean the defrost
water drain hole in the middle of the refrigerator
compartment channel to prevent the water
overflowing and dripping onto the food inside.
Defrosting the freezer
The freezer compartment is frost free. This
means that there is no build up of frost when it
is in operation, neither on the internal walls nor
on the foods.
The absence of frost is due to the continuous
circulation of cold air inside the compartment,
driven by an automatically controlled fan.
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