User Manual GETTING STARTED? EASY.
SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference.
• • • Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents or metal objects. Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance. If the supply cord is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons in order to avoid a hazard.
• • • • Do not touch the compressor or the condenser. They are hot. Do not remove or touch items from the freezer compartment if your hands are wet or damp. Do not freeze again food that has been thawed. Obey the storage instructions on the packaging of frozen food. • • DISPOSAL WARNING! Risk of injury or suffocation. • CARE AND CLEANING • defrosted water collects in the bottom of the appliance. WARNING! Risk of injury or damage to the appliance.
However, the exact setting should be chosen keeping in mind that the temperature inside the appliance depends on: • room temperature • how often the door is opened • quantity of food stored • appliance location. QUICKFREEZE FUNCTION You can activate QuickFreeze function by pressing the QuickFreeze button. The LED corresponding to the symbol QuickFreeze indicator lights up. You can deactivate QuickFreeze function by pressing the QuickFreeze button again. The QuickFreeze indicator will light off.
The maximum amount of food that can be frozen in 24 hours is specified on the rating plate, a label located on the inside of the appliance. The freezing process lasts 24 hours: during this period do not add other food to be frozen. When the freezing process is completed, return to the required temperature (see "QuickFreeze Function"). In this condition, the refrigerator compartment temperature might drop below 0°C. If this occurs reset the temperature regulator to a warmer setting.
• • • • • • For safety, store in this way only one or two days at the most. Cooked foods, cold dishes, etc. : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible.
This operation will improve the performance of the appliance and save electricity consumption. DEFROSTING OF THE REFRIGERATOR Frost is automatically eliminated from the evaporator of the refrigerator compartment every time the motor compressor stops, during normal use. The defrost water drains out through a trough into a special container at the back of the appliance, over the motor compressor, where it evaporates.
WHAT TO DO IF... Problem Possible cause The appliance does not operate. The appliance is switched off. Switch on the appliance. The mains plug is not connected to the mains socket correctly. Connect the mains plug to the mains socket correctly. There is no voltage in the mains socket. Connect a different electrical appliance to the mains socket. Contact a qualified electrician. The appliance is noisy. The appliance is not supported properly. Check if the appliance stands stable.
Problem Possible cause Water flows on the rear plate of the refrigerator. During the automatic defrosting process, frost melts on the rear plate. This is correct. Water flows into the refrigerator. The water outlet is clogged. Clean the water outlet. Food products prevent that water flows into the water collector. Make sure that food products do not touch the rear plate. Water flows on the floor. The melting water outlet is not connected to the evaporative tray above the compressor.
INSTALLATION WARNING! Refer to Safety chapters. A B POSITIONING This appliance can be installed in a dry, well ventilated indoor where the ambient temperature corresponds to the climate class indicated on the rating plate of the appliance: Climate class Ambient temperature SN +10°C to + 32°C N +16°C to + 32°C ST +16°C to + 38°C T +16°C to + 43°C Some functional problems might occur for some types of models when operating outside of that range.
VENTILATION REQUIREMENTS The airflow behind the appliance must be sufficient. Do a final check to make sure that: • All screws are tightened. • The magnetic seal adheres to the cabinet. • The door opens and closes correctly. If the ambient temperature is cold (i.e. in Winter), the gasket may not fit perfectly to the cabinet. In that case, wait for the natural fitting of the gasket. In case you do not want to carry out the above mentioned operations, contact the nearest Authorised Service Centre.
The lower hinge cover (in the accessories bag) makes sure that the distance between the appliance and the kitchen furniture is correct. Make sure that the clearance between the appliance and the cupboard is 4 mm. 6. Open the door. Put the lower hinge cover in position. 13. Loosen the screws of the part (G) and move the part (G) till the furniture sidewall. GH 14. Tighten the screws. 15. Attach the part (H) to the part (G). 16. Disconnect the parts (Ha), (Hb), (Hc) and (Hd). 4mm 44mm Ha Hb 7.
8 mm Hb Hb Ha 22. Remove the brackets and mark a distance of 8 mm from the outer edge of the door where the nail must be fitted (K). 25. Press the part (Hd) on the part (Hb). 8 mm K Ha Hb Hd Do a final check to make sure that: • All screws are tightened. • The sealing strip is attached tightly to the cabinet. • The door opens and closes correctly. 23. Place the small square on the guide again and fix it with the screws supplied. 24.
the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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