Dear Customer, Buying anew cooker isn't something you do often and whether you've been cooking for many years or this is your first oven please read these instructions carefully, They are designed to help you to get to know your new appliance and to achieve the jest possible results from it.
Warnings — Electric Cookers THESE WARNINGS ARE PROVIDED IN THE INTEREST OF SAFETY. YOU MUST READ THEM CAREFULLY BEFORE INSTALLING OR USING THE APPLIANCE. A This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the product. A Any installation work must be undertaken by a qualified electrician, The appliance must be installed according to the instructions supplied.
A The appearance is fitted with a lid. This is designed as a dust cover when closed, and as splash-back when open. Donor use for any other purposes. A 1f you use a saucepan which is smaller than the heated area on the hob, the saucepan handle may become hot. Ensure that you protect your hand before touching the handle, A Never cook directly on the hob surface without a saucepan/cooking utensil. Never place plastic or any other material which may melt on the hob surface iron the oven itself.
Contents Page ‘Warnings to users The Control Panel Manual Control The Sealed Hob The Grill Warming Compartment The Main Oven Timer Control Cleaning Cleaning the hob Cleaning the Grill Cleaning the Main Oven Stay Clean Liners Cooking Cleaning Oven Cooking Chart Instructions for Cooking 2 Complete Meal Before calling a Service Engineer Guarantee Record
The Central Panel Your cooker has symbols on the control panel. Here is a handy guide for their identification, u &/ Back left hotplate Front left hotplate ) Front right hotplate Back right hotplate The Grill The Main Oven During Use This cooker has passed all the approved temperature and safety requirements. However, when using various parts of the cooker, certain areas may become hot.
The Sealed Hob Use of the Hob The hotplates give rapid heat and are fast boiling. The control switches provide Avery flexible control from slow simmer to fast boil. The highest number is the hottest setting. These switches have intermediate positions. The numbers do not denote any set temperature, but after using the hob a few times no difficulty will be experienced in selecting an appropriate setting.
The Grill Operation of the Grill Cooperate the grill turn the grill control clockwise from the ‘O’ position. For grilling and toasting, the control should normally be turned to 5 for initial per-heating of 3 minutes and then adjusted as necessary. The per-heating may be increased to 8-12 minutes when flash grilling blue, rare or medium steaks. ‘The grill pan is supplied with nonrecoverable handle. To remove the handle, press the knob on the handle with the thumb, and. pivot handle upwards.
The Oven Use of the Main Oven 1 The oven door should be opened by pulling at the top right hand corner and closed by a gentle push. . The oven is supplied with specially designed non-tip shelves. To ensure that these can be pulled out o attend to food without tipping, they should be fitted in the runners with the straight rods uppermost and the forms to the back of the oven. The runners give a variety of positions and before switching the oven on arrange the shelves as required.
Timer Control Fully Automatic Timer A. Inner section of control knob. B. Outer section of control knob. 1. Clock second hand. 2, Hand for minute minder. 8. Off position for minute minder. 4, Start time Indicator line, 5. Stop time indicator. 6. Cook time. 7. Area indicating completion of automatic programmer. When this area shows [ © The cook time has finished and the cooker should be returned to manual setting (see pageant.
Setting the Timer Control Follow these simple steps: A. TO SET THE TIMER TO SWITCH ‘ON’ AND ‘OFF’ AUTOMATICALLY OPERATION NOTES 1. Make sure the electricity supply is switched on. Place foreboding, Check that the clock shows the Pushiness turn the inner section of the correct time of day. knob (A) clockwise anticlockwise Adjust if necessary. as required. 4. Mephistopheles.
B. TO SET THE TIMER TO SWITCH ‘OFF’ ONLY Folio points 1-4 previously, then: b, To start cooking immediately. Turn the outer section of the knob (B) anticlockwise until the start time indicator line is exactly in line with the hour hand. 6. Set the oven temperature control tithe required temperature, if the ovenisnotalready on.
To Return the Cooker to Manual Operation Follow the steps below to ensure that after use the oven is returned to manual, otherwise it will not operate. At the end of aimed cooking operation Turn the outer section of the knob (B) only the [&7] will be visible. clockwise until the manual symbol M is visible. Turn the noncontroversial check that the The oven indicator light will come on. oven operates manually. Turn the oven control off.
Cleaning THE ELECTRICITY SUPPLY MUST BE SWITCHED OFF BEFORE CLEANING All exterior surfaces are hard wearing, easily cleaned and impervious to all normal heat and spillage encountered during cooking. Vitreous enamel can be chipped by a hard blow and reasonable care should be exercised. The exterior surfaces including the oven doors should be cleaned using realities liquid detergent i hot water, and polished with a soft cloth.
Cleaning the Grill It is essential to keep the underside of the removable vitreous enamel grill deflector absolutely clean. After grilling, thorough cleaning of the surface with a soap impregnated steel wool pad is advised The deflector can be removed by opening the grill compartment door, Clean the grill pan in a similar manner. When replacing the grill deflector make sure it is in position immediately above the grill relent, with the front lip down.
Stay-Clean Liners Care of Stay-Clean Cleaning of the ‘Stay-Clean’ surface is initiated by an inclusion of special oxides in the enamel; these are activated when the temperature of the oven is raised, and aided by oxygen, result in the silage ie. food splatter and grease being destroyed The linings clean themselves during corral roasting and backing. As cleaning may be improved by exposure to higher temperature, it may be necessary to run the oven at maximum temperature for an hour or two per week.
3. As cleaning is approved by exposure to a higher temperature, it may be necessary to run the oven at maximum temperature fora hour or two per week or after each roast. 4. The panels which are directly next to the oven elements reach higher temperatures and clean more readily. It may be necessary to expose the roof, where fitted, to a radiant grill element to assist in burning off excessive silage. This is not normally necessary but is worth remembering if required.
Oven Cooking Chart The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature by 10°C to suit individual preferences and requirements. Note: Shelf positions are counted from the bot torn of the oven.
Instructions For Cooking A Complete Meal In The Main Oven Many people today like to cook meat at comparatively low temperatures. When these lower temperatures are used the joint is often more tender; also there is very little splashing of fat note the oven interior during cooking. When a Full Meal’ including joint, roast potatoes, fruit pie and Yorkshire Pudding is required, cooking times may vary slightly according to the thickness of the joint and how ‘well done’ nonetheless meat and potatoes etc.
Before Calling A Service Engineer Should service be required for this appliance, please contact your local Gaussian Network Service Agent, or your retailer, depending on who is providing the guarantee. Before requesting service, the following simple checks may save you inconvenience and possibly expense. Please note that it will be necessary to provide proof of purchase for any in guarantee service calls. 1. CHECK that the cooker is level (see Installation Instructions). 2. If your cooker doesn’t work.
Peace of mind for twelve months STANDARDIZATION GUARANTEE CONDITIONS This guarantee is in addition to your statutory and other legal rights which will not be excluded or in any way diminished by the return of this guarantee card.
or five years GAUSSIAN 5 YEAR COVER CONDITIONS Fora once-only payment you can extend your Standard Guarantee to 5 years. All the conditions and exclusions of the Standard Guarantee apply. Notes 1. Products supplied as “seconds”, refurbished, damaged or shop-soiled are into eligible for Gaussian b Year Cover. 2. The issue of a cover does NOT by virtue of our having done so, nullify the exclusions. 3.
Installation WARNING: THIS APPLIANCE MUST BE EARTHED. ELECTRICAL CONNECTION IT IS ESSENTIAL THAT THE ELECTRICAL CONNECTION OF THIS COOKER BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH EXISTING RULES AND REGULATIONS. THIS APPLIANCE MUST BE EARTHED. Double pole cooker control unit with suitable electrical rating should be used ta control the electrical supply to the cooker, This control unit rust be easily accessible to the user on completion of the installation.
Reversible Main Oven Door Glass Exterior Main Oven Door The main oven door of the cooker can be changed from left to right hand hinging. This is a reasonably simple operation if carried out in accordance with these instructions. 1 bladed screwdriver, 1 poi-drive screwdriver and 1 small adjustable spanner are needed. (1) Open door wide and support the door whilst removing the three screws in the bottom. Tools required are one cross head (overdrive) screwdriver and one small adjustable spanner. 1.
Installation WARNING: THIS APPLIANCE MUST BE EARTHED. ELECTRICAL CONNECTION IT IS ESSENTIAL THAT THE ELECTRICAL CONNECTION OF THIS COOKER BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH EXISTING RULES AND REGULATIONS. THIS APPLIANCE MUST BE EARTHED. Double pole cooker control unit with suitable electrical rating should be used to control the electrical supply to the cooker. This control unit must be easily accessible to the user on completion of the installation.
Reversible Main Oven Door Glass Exterior Main Oven Door T The main oven door of the cooker can be changed from left to right hand hinging. This is a reasonably simple operation if carried out in accordance with these instructions. 8. 1 bladed screwdriver, 1 poi-drive screwdriver and 1 small adjustable spanner are needed. 9.