INSTRUCTION MANUAL GUIDE FOR USING THE DISHWASHER AND THE WASHING PROGRAMS
Contents 1. Safety and operating instructions ___________________________ 2 2. Installation and hook-up___________________________________ 5 3. Description of the controls _________________________________ 9 4. Operating instructions ___________________________________ 15 5. Cleaning and maintenance _______________________________ 28 6. Troubleshooting ________________________________________ 32 Thank you for choosing one of our products.
Safety instructions 1. Safety and operating instructions THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS CONTAINED IN THIS MANUAL. INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN COMPLIANCE WITH THE REGULATIONS IN FORCE.
Safety instructions OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET, AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR CHILDREN (LOCKS, DOORS, ETC.). THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
Safety instructions LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK. NEVER LEAVE THE DISHWASHER DOOR OPEN; PEOPLE MIGHT TRIP OVER IT. DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM AND BEFORE THE DRYING CYCLE. KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE TOP BASKET.
Installation instructions 2. Installation and hook-up Remove the polystyrene basket retainers. Position the appliance in the desired place of installation. The back or sides of the dishwasher may be placed up against walls or other furniture units. If the dishwasher is installed near a heat source, fit the special insulating panel to prevent overheating and malfunction of the appliance.
Installation instructions 2.1 Water supply connection Preventing the risk of clogging or damage: if the water pipe is new or has not been used for a long time, before connecting to the water supply check that the water is clear and free of impurities, to prevent damage to the appliance. The dishwasher must always be connected to the water system with new hoses; old or used hoses must never be reused.
Installation instructions 2.2 Electrical connection and precautions CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON THE INNER EDGE OF THE DOOR. THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN FORCE. THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION. NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY LEAD.
Installation instructions FOR GREAT BRITAIN ONLY: THIS APPLIANCE MUST BE EARTHED. Fuse replacement If the mains lead of this appliance is fitted with a BS 1363A 13amp fused plug, to change a fuse in this type of plug use an A.S.T.A. approved fuse to BS 1362 type and proceed as follows: 1. 2. 3. Remove the fuse cover A and fuse B. Fit replacement 13A fuse into fuse cover. Refit both into plug.
User instructions 3. Description of the controls 3.1 Front panel All the dishwasher control are grouped on the front panel. Programming and option selection are only possible with the door closed.
User instructions SETTING THE WASHING PROGRAM To select the most suitable program for the dishes to be washed refer to the table below, which indicates the most appropriate program according to dish type and degree of soiling.
User instructions 3.2 Washing programs The dishwasher is equipped with a control panel, described in chapter "3. Description of the controls", from which it is possible to carry out all the power switch-on, switch-off and programming operations. Before starting a washing program make sure that: • The water supply tap is open. • The correct amount of detergent has been added to the dispenser. • The baskets have been correctly loaded. • The spray arms are able to rotate freely and without obstruction.
User instructions END OF PROGRAM At the end of the program the beeper sounds briefly and the program lights 4 and 5 (marked "end") flash. INTERRUPTION A PROGRAM To interrupt a program in progress: • • press the START/PAUSE button (2); the light of the program in progress remains on (confirmation beep); you may now restart the program by pressing button (2) again until it restarts, or change or annul the program (see "CHANGING A PROGRAM", or "ANNULLING A PROGRAM").
User instructions In case that the door is opened during the operation, to the next door closing it is going to be necessary to start the program as shown in paragraph “STARTING THE PROGRAM”. The program will resume from the point in which it was interrupted. In case that the tub temperature is higher than 50°C the program will start about 30 seconds later.
User instructions TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT • • • • • Always try to run the dishwasher fully loaded. Do not wash the dishes in running water. Use the washing program that is most appropriate for each type of load. Do not carry out any preliminary rinsing. If available, connect the dishwasher to a hot water supply up to 60°C. TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT THE ENVIRONMENT The phosphates contained in dishwasher detergents are harmful to the environment.
User instructions 4. Operating instructions Once the dishwasher has been correctly installed, prepare for use as follows: • • • Adjust the water softening system; Add the regenerating salt; Add the rinse aid and detergent. 4.1 Using the water softening system The amount of scale contained in the water (water hardness index) can cause whitish staining on the dry dishes, which tend to become dull over time.
User instructions • Do not use table salt as it contains insoluble substances which, over time, may damage the water softening system. • When necessary, refill the regenerating salt container before starting the washing program. In this way, the excess saline solution will be immediately removed by the water; the prolonged presence of salt water inside the tank may lead to corrosion.
User instructions WATER HARDNESS TABLE WATER HARDNESS German Degrees (°dH) French Degrees (°dF) 0-4 5 - 15 16 - 23 24 - 31 32 - 47 48 - 58 0-7 8 - 25 26 - 40 41 - 60 61 - 80 81 - 100 SETTING Setting N. 1 NO SALT Setting N. 1 Setting N. 2 Setting N. 3 Setting N. 4 Setting N. 5 Contact your local water board for information on the hardness of your water supply. 4.
User instructions ADDING THE RINSE AID The rinse aid helps the dishes dry faster and prevents the formation of scale deposits and staining; it is automatically added to the water during the final rinse cycle, from the container situated on the inner side of the door. To add rinse aid: • Open the door. • Rotate the container cap anticlockwise by ¼ of a turn and remove it. • Add the rinse aid until the container is full (approximately 140 cc).
User instructions ADDING THE DETERGENT To open the detergent dispenser cap, lightly press the button P. Add the detergent and close the cap carefully. During the washing cycle, the dispenser will be opened automatically. • When a program with hot prewash is selected (see program table), extra detergent must be placed in the cavity G/H (depending on models). • Use only detergents specially formulated for dishwashers. For optimal washing results it is important to use a good quality detergent.
User instructions • • • The market offers liquid and powder detergents with differing chemical compositions, which may contain phosphates, or be phosphate-free but contain natural enzymes. - Detergents containing phosphates are more effective against grease and starch at temperatures above 60°C. - Enzyme detergents, on the other hand, are also effective at lower temperatures (from 40 to 55°C) and are more easily biodegradable.
User instructions 4.3 General warnings and recommendations Before using the dishwasher for the first time, it is advisable to read the following recommendations concerning dish types to be washed and their loading. There are generally no constraints on the washing of domestic dishes, but in certain cases it is necessary to take their characteristics into account. Before loading the dishes into the baskets it is necessary to: • remove coarse food remains: e.g. bones, fish-bones, etc.
User instructions Items which are not dishwasher-safe: • • • • • • • • 22 Wooden dishes, pots or pans: these may be damaged by the high washing temperatures. Handcrafted items: these are rarely suitable for washing in a dishwasher. The relatively high water temperatures and the detergents used may damage them. Plastic dishes: heat resistant plastic dishes must be washed in the upper basket. Dishes and objects in copper, tin, zinc or brass: these tend to stain.
User instructions 4.4 Using the baskets The dishwasher has a capacity of 12 place-settings, including serving dishes. LOWER BASKET The lower basket receives the full force of the lower spray arm, and should therefore be used for the “toughest” items with a heavier degree of soiling. All types and combinations of loads are permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces exposed to the water jets coming from the bottom.
User instructions CUTLERY BASKET The cutlery should be arranged in an orderly manner inside the basket, with the handles pointing downwards. Take care during loading to avoid injury from the knife blades. The basket is suitable for all types of cutlery, except those long enough to interfere with the upper spray arm. Ladles, wooden spoons and cooking knives can be placed in the upper basket, making sure that the knife blades do not protrude from the basket.
User instructions The top basket is fitted (on the left) with two plastic racks which can be raised to make room for tall glasses, such as stem glasses. On the right there are two cutlery racks designed to take knives and teaspoons; when not in use, they can be left vertical, attached to the basket. To use the space designed for teaspoons, remove the insert as shown in the illustrations. Models with cutlery racks LOADING THE UPPER BASKET Load plates facing forward; cups, bowls etc.
User instructions ADJUSTING THE UPPER BASKET Version A: the upper basket can be adjusted in two positions, according to the user’s needs and according to the height of the dishes in the lower basket. Proceed as follows: • • • • • pull out the right-hand basket guide; remove the stop, first releasing it as shown in the diagram; push the guide to free the wheels; fit the upper or lower pair of wheels into the guide, depending on the setting required; return the stop to its original position.
User instructions Version C: the top basket can be set in three different positions on both sides. The rack must be level on both sides. To raise the basket lift it, pulling on the front edge (1), to the first or second catch depending on the height required. To lower it, pull the release lever (2). This is also possible with the basket loaded, but in this case when lowering the basket it should be held steady with one hand to avoid knocking the dishes.
User instructions 5. Cleaning and maintenance Before carrying out any work, always unplug the appliance from the electrical supply or switch off the all-pole disconnection device. 5.1 General warnings and recommendations Avoid the use of acidic or abrasive detergents. Clean the outer surfaces and door-lining of the dishwasher regularly using a soft cloth moistened with water or with a normal detergent suitable for painted surfaces. Clean the door gaskets with a damp sponge.
User instructions CLEANING THE FILTER UNIT • • • • It is advisable to periodically inspect the centre filter C and, if necessary, to clean it. To remove the filter, grip the tabs, turn them anticlockwise and lift upwards; push the centre filter D from the underside to remove it from the micro-filter: separate the two parts which make up the plastic filter by pressing the body of the filter in the zone shown by the arrows; remove the centre filter by lifting it upwards.
User instructions BEFORE STARTING THE DISHWASHER AFTER PROLONGED DISUSE: • • • Check that there are no deposits of sludge or rust inside the water pipe: if there are, allow the water to run from the water supply tap for a few minutes. Plug the power cord back into the socket. Reconnect the water intake hose and open the tap again.
User instructions If the dishes fail to dry or remain dull, check that: • • • there is rinse aid inside the special container; the rinse aid dispenser setting is correct; the detergent used is of good quality and has not lost its effectiveness (for example, through incorrect storage, with the box left open). If the dishes show signs of streaking, staining, etc., check that: • the rinse aid dispenser setting is not too high.
User instructions 6. Troubleshooting The dishwasher is capable of signalling a number of faults through the simultaneous illumination of several indicator lights, with the following meanings: FAULT E1 E2 E3 E4 E5 E6 32 DESCRIPTION Acquastop failure The anti-flooding system has been activated. The system is tripped in case of water leaks. Contact the after-sales service. Safety level The system which limits the water level inside the dishwasher has been tripped.
User instructions FAULT DESCRIPTION Turbine flow-regulator malfunction E7 The appliance is not able to "measure" the amount of water loaded accurately. Interrupt the program and switch off the dishwasher. Switch the dishwasher back on, program it again and start the washing cycle. If the problem persists, contact the after-sales service. E8 Alternate washing system malfunction Interrupt the program and switch off the dishwasher.
User instructions TECHNICAL DATA Width Depth measured flush with the outer edge of the control panel Height (depending on models) Capacity Water supply pressure Electrical characteristics 34 597 ÷ 599 mm Free standing: 600 mm Semi-integrated: 570 mm Free standing: from 850 mm to 870 mm from 890 mm to 910 mm Semi-integrated: from 820 mm to 870 mm from 860 mm to 910 mm 12 Standard place settings min. 0,05 - max. 0,9 MPa (min. 0.5 – max.
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