OPERATION MANUAL MODEL: SMD2499FS REGISTER YOUR PRODUCT...................................... 2 MICROWAVE OVEN COOKING...................................17 CONSUMER LIMITED WARRANTY............................... 3 CONVECTION COOKING - PRESETS............................23 PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY.......................... 4 CONVECTION COOKING - MANUAL.............................27 IMPORTANT SAFETY INSTRUCTIONS...........................
CUSTOMER ASSISTANCE UNITED STATES ONLY REGISTER YOUR PRODUCT Registering your new product is easy and offers benefits that help you get the most out of your Sharp product including: 9 Convenience: If you ever need warranty support, your product information is already on file. 9 Communication: Stay up to date with important notifications and special offers from SHARP. 9 Support: Quickly access support content including Owner’s Manuals, FAQ’s, How-to Videos, and much more.
CONSUMER LIMITED WARRANTY SHARP ELECTRONICS CORPORATION ("Sharp") warrants to the first consumer purchaser ("Purchaser") that this SHARP brand product ("Product"), when shipped in its original container and sold or distributed in the United States by Sharp or an authorized Sharp dealer or reseller, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. (c) Do not operate the oven if it is damaged.
IMPORTANT SAFETY INSTRUCTIONS CAUTION FOR WIRELESS LAN IMPORTANT REGULATORY INFORMATION CAUTION FOR USAGE ABOUT WI-FI CAUTION Any changes or modifications to the appliance not expressly approved by the party responsible for compliance could void the user’s authority to operate the appliance. • If you are using in the following areas, the operation cannot be guaranteed: near Bluetooth® wireless communications devices using the same frequency (2.
IMPORTANT SAFETY INSTRUCTIONS READ ALL INSTRUCTIONS BEFORE USING 17 Do not put fingers or clothes around the drawer guides When using the appliance, basic safety precautions should be followed, including the following: when the appliance is opened or closed. They could be caught in the guides when the appliance is closed.
IMPORTANT SAFETY INSTRUCTIONS • No metal twist-ties, poultry pins or cookware with metal decorative trim are used inside the oven. 22 If Arcing (sparks inside the oven cavity) occurs, touch STOP/CLEAR. • No recycled paper towels (may contain bits of metal particles) are used to cover food or clean the oven. Check the following: • Ensure that all cookware is microwave-safe if using MICROWAVE or SPEED COOK functions.
INFORMATION YOU NEED TO KNOW ABOUT UNPACKING AND YOUR CONVECTION MICROWAVE DRAWER Improper use of the grounding plug can result in a risk of electric shock. Do not use an extension cord. If the power supply cord is too short, have a qualified electrician or serviceperson install an outlet near the appliance. A minimum of two people are required to handle the oven. Use the two handles located on each side of the oven to lift.
INFORMATION YOU NEED TO KNOW • Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once. ABOUT CHILDREN AND THE MICROWAVE Children below the age of 7 should use the Convection Microwave Drawer with a supervising person very near to them. Between the ages of 7 and 12, the supervising person should be in the same room. The child must be able to reach the Convection Microwave Drawer comfortably.
INFORMATION YOU NEED TO KNOW ABOUT FOODS FOOD DO DON’T Eggs, sausages, fruits & vegetables • Puncture egg yolks before cooking to prevent bursting. • Pierce skins of potatoes, apples, squash, hot dogs and sausages so that steam escapes. • Cook eggs in shells. • Reheat whole eggs. • Dry nuts or seeds in shells. Popcorn • Use specially bagged popcorn for the microwave. • Listen while popping corn for the popping to slow to 1 or 2 seconds or use special POPCORN pad.
INFORMATION YOU NEED TO KNOW UTENSILS AND COVERINGS Oven cooking bags Paper plates Paper towels Oven-safe paper MICROWAVE ONLY CONVECTION SPEED COOK YES. For large meats or foods that need tender- YES. Grill - No cover izing. DO NOT use metal twist ties. YES. Do not use metal twist ties. YES. To cover for reheating and cooking. Do NO not use recycled paper towels which may contain metal fillings. NO YES. For reheating. NO NO YES YES. For temperatures YES. For temperatures up to 400°F.
PART NAMES CONVECTION MICROWAVE DRAWER 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 1 Easy Wave Open indicator 8 Convection Microwave Drawer guides 2 Wi-Fi indicator 9 Handles 3 Hidden control panel door 10 Vent 5 Nameplate: Open the Convection Microwave Drawer fully. The label is located at the bottom left side of the oven face plate.
PART NAMES GLASS TOUCH CONTROL 27-29 28 23-26 29-30 31 18 30 18 21-22 15 18 20 15 32 17 15 28-29 32 16 Numbers next to the glass touch control illustration indicate pages on which there are feature descriptions and usage information. MENU LABELS 1. Biscuits 2. Dinner Rolls 3. Crescent Rolls 4. Cookies 5. Brownies 6. Layered Cake 7. Fish Fillet 8. Breaded Shrimp 9. Beef Burger 10. Turkey Burger 11. Veggie Burger 12. Frozen Thin Pizza 13. Frozen Classic Pizza 14. Frozen Rising Pizza 15.
PART NAMES ACCESSORIES The Top and Bottom Racks and Cook Tray are designed specifically for use in the Convection Microwave Drawer with Microwave-only, Convection and Speed Cook modes. Upper Position Note: The provided accessories are specifically designed to be used safely with microwave cooking functions. DO NOT place any other metal cookware inside the oven cavity when using Microwave-only and Speed Cook (convection and microwave power) cook functions.
BEFORE OPERATING Before operating your new Convection Microwave Drawer, make sure you read and understand this operation manual completely. STOP/CLEAR Touch the STOP/CLEAR pad to: • Before the Convection Microwave Drawer can be used, follow these steps: 1 Erase if you make a mistake during programming. 2 Cancel timer. 1 Plug in the Convection Microwave Drawer. ENJOY YOUR OVEN TOUCH CLEAR will appear. 3 Stop the Convection Microwave Drawer temporarily during timed cooking. 2 Touch the STOP/CLEAR pad.
CONNECTING YOUR APPLIANCE • Wi-Fi Connectivity device for unrelated items or cook using the app remotely if the cavity is not properly prepared. ALWAYS have food in the Convection Microwave Drawer when it is on to absorb the microwave energy. Your Convection Microwave Drawer may be operated remotely through a mobile device using the Sharp Kitchen app in addition to conventional operation in a non-connected capacity using the Glass Touch Control on the oven door.
MICROWAVE OVEN COOKING SENSOR SETTINGS TIME COOKING Your Convection Microwave Drawer can be programmed for 99 minutes 99 seconds (99.99). Always enter the seconds after the minutes, even if they are both zeros. Sharp's Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power levels for various foods and quantities. 1 Enter cooking time 5 0 0.
MICROWAVE OVEN COOKING SENSOR POPCORN, REHEAT, COOK You can cook or reheat many foods and don’t need to calculate cooking time or power level. Note: • To heat or cook other foods or foods above or below the quantity allowed on the chart, cook manually. • Suppose you want to cook baked potatoes. 1 Touch Cook pad once. 2 See Menu Label. Select desired food by touching number pad. Ex: Touch 1 for baked potatoes. 3 Touch START/+30 SEC pad.
MICROWAVE OVEN COOKING COOK CHART FOOD AMOUNT PROCEDURE 1 Baked Potatoes 2 Sweet Potatoes 1 - 6 medium 1 - 6 medium Pierce the potatoes at least 3 times each on the top, bottom and sides. Piercing allows steam to escape. Place on paper towel in Convection Microwave Drawer. After cooking, remove from microwave, wrap in aluminum foil and let stand 5 to 10 minutes. 3 Fish/Seafood 0.5 - 2.0 lb Arrange fish or seafood in ring around shallow glass dish (roll fillet with edges underneath).
MICROWAVE OVEN COOKING DEFROST Use this feature to defrost the foods shown in the DEFROST CHART below. Note: 2 See Menu Label. Select desired food by touching the number pad. Ex: Touch 2 for steaks/chops. • To defrost other foods or foods above or below the weights allowed on the DEFROST CHART, see MANUAL DEFROST below. • Defrost can be programmed with More or Less Time Adjustment. See page 33. 1 Touch DEFROST pad. 3 Enter weight by touching number pads. • Check foods when oven signals.
MICROWAVE OVEN COOKING MORE MENUS (MICROWAVE) MELT / SOFTEN / WARM These features automatically compute the correct heating time and microwave power level for melting, softening and warming foods shown in the chart below. Note: • Melt/Soften/Warm can be programmed with More or Less Time Adjustment. See page 33. 1 Touch MORE MENUS pad once. • To melt, soften or warm other food or foods above or below the quantity allowed on the MELT/SOFTEN/WARM CHART, use manual operation. 2 See Menu Label.
MICROWAVE OVEN COOKING BEVERAGE REHEAT / HOT WATER / HOT CEREAL These features enable you to reheat coffee or tea to restore to a more suitable drinking temperature or to make instant coffee, tea or hot cereal. Note: • Beverage Reheat/Hot Water/Hot Cereal can be programmed with More or Less Time Adjustment. See page 33. • Suppose you want to make 2 cups of coffee. • Should you attempt to enter more or less than the allowed amount, an error message will appear in the display. 1 Touch MORE MENUS pad once.
CONVECTION COOKING - PRESETS Sharp's innovative design combines convection and microwave cooking to create dishes that range from convenience food items to delicious gourmet meals. CONVECTION ROAST Convection Roast automatically roasts certain cuts of beef, pork and poultry. • To roast pork tenderloin: MORE MENUS (CONVECTION) 1 Touch the MORE MENUS pad.
CONVECTION COOKING - PRESETS MORE MENUS (CONVECTION) CHART SETTING/FOOD AMOUNT METHOD 4 Cookies 6 - 12 pieces Convection Bake Preheat drawer. Use prepackaged cookie dough mix. Follow spacing guidelines on package and place 6 to 12 cookies on a sheet tray. Place sheet tray on the bottom rack in the lower position after preheating the drawer. Different size and brands vary in time. Cookies are done when the edges are firm.
CONVECTION COOKING - PRESETS MORE MENUS (CONVECTION) CHART SETTING/FOOD AMOUNT METHOD PROCEDURE 12 Frozen Thin Crust Pizza 1 (12-inch) Convection Roast Set cook tray in the drawer to use as a drip tray. Place top rack in the lower position and begin preheating. Place one 12-inch frozen pizza directly on the rack after preheating the drawer. Pizza brands and cook times vary. See package instructions. The pizza is done when the cheese is melted and the crust is golden brown.
CONVECTION COOKING - PRESETS MORE MENUS (CONVECTION) CHART SETTING/FOOD AMOUNT METHOD 20 Bacon 3 - 8 slices Speed Cook Place bacon on cook tray and set directly on the bottom of the drawer. Note: If using Bake another dish instead of provided cook tray, ensure it is oven-safe and ALWAYS use glass or silicone bakeware and microwave-safe dishes with SPEED COOK as the drawer uses microwave and convection during cooking. When drawer pauses, turn bacon over and touch START/+30 SEC.
CONVECTION COOKING - MANUAL CAUTION The oven cabinet, cavity, door, tray, racks and dishes will become hot. To PREVENT BURNS, use thick oven gloves when removing the food from the oven. • The oven displays cooking countdown in Hours and Minutes. Touch BAKE/WARM during the cooking cycle to view temperature. During convection heating, hot air is circulated throughout the oven cavity to brown and crisp foods quickly and evenly.
CONVECTION COOKING - MANUAL 6 Touch START/+30 SEC pad to begin cooking. BAKE PROOF BREADS 1 Touch and hold the BAKE/WARM pad for 3 seconds. WARM will display on the oven. To adjust temperature before starting the cook cycle, touch ROAST again before touching START/+30 SEC. 2 Touch 1 pad to proof at 90˚F. Note: 3 Enter desired time in HOURS and MINUTES by touching number pads. Ex: Touch 1 1 5 to proof dough for 1 hour and 15 minutes. Time will display as 1:15 H.
CONVECTION COOKING - MANUAL CONVECTION GRILL 450˚F 30 minutes max cook time Note: • If the oven drawer is not opened within 10 minutes after the time entry has been selected, the oven will turn OFF automatically. The oven does not give instruction to open the drawer and set food inside, only to touch start. Fish, vegetables, burgers and steaks GRILL WITH PREHEAT 2 Touch 1 pad to select preheat. • The oven displays cooking countdown in Minutes.
CONVECTION COOKING - MANUAL Convenience. Using your Convection Microwave Drawer for your air fry needs saves you from needing another appliance. CONVECTION TOAST Toast breads and bagels perfectly by selecting desired level of browning with pre-timed options. There is no preheat with TOAST. Temperature: 450°F. Easy Clean-up. All you need to clean in the Convection Microwave Drawer is the rack the food is cooked on. Large Batch Cooking.
SPEED COOK – MICROWAVE & CONVECTION COMBINATION The oven has three pre-programmed combination cook modes to cook with convection and microwave automatically. STOP/CLEAR. Touching STOP/CLEAR will cancel the Convection Cook cycle. If time is entered after STOP/CLEAR is touched, a microwave cycle will be initiated. This can be dangerous if non-microwave-safe cookware is being used.
OTHER FEATURES 5 Touch the number pads to enter cooking time. Touch POWER LEVEL pad repeatedly until the desired power level is reached. TIMER / SETTINGS If the electrical power supply to your Convection Microwave Drawer should be interrupted, the display will intermittently show ENJOY YOUR OVEN TOUCH CLEAR after the power is reinstated. If this occurs, the SETTINGS option you input will be erased. Simply touch STOP/CLEAR pad and reset. 6 Touch START/+30 SEC pad.
OTHER FEATURES MICROWAVE MULTIPLE SEQUENCE COOKING +2 MIN (ADDITIONAL TIME FOR CONVECTION COOKING APP ONLY) Microwave cooking can be programmed for up to 4 automatic cooking sequences, switching from one power level setting to another automatically. +2 MIN is an APP ONLY feature that may be used to add additional time to convection cooking. • To use +2 MIN, touch the button within 3 minutes after cooking completion, after closing the drawer or after touching the STOP/CLEAR pad once.
OTHER FEATURES INDICATORS LENS AND COLOR LEGEND WI-FI STATUS OVEN STATUS Wi-Fi Off Wave Open Off Wi-Fi On blue light Wave Open Off Wi-Fi On blue light Wave Open On - Oven on Standby white light Not Cooking Wi-Fi Off Wi-Fi On blue light Cooking green light Cooking magenta light Wi-Fi On blue light Cooking red light Wi-Fi On blue light Remote Start Active white light E Oven on Standby (out of the box) Oven on Standby Not Cooking Wave Open On - Oven on Standby white light Not Cooking Wi-Fi
CLEANING AND CARE INTERIOR - AFTER MICROWAVE COOKING • ENSURE THE CONVECTION MICROWAVE DRAWER IS OFF BEFORE CLEANING TO PREVENT BURNS. Cleaning is easy because no heat is generated to the interior surfaces, so there is no baking and setting of spills or spattering. To clean the interior surfaces, including drawer sealing surfaces, wipe with a soft damp cloth. DO NOT USE ABRASIVE OR HARSH CLEANERS OR SCOURING PADS. For heavier soil, use mild soap and wipe clean with a soft damp cloth.
BEFORE YOU CALL FOR SERVICE Please check the following before calling for service. It may save you time and expense. PROBLEM 1 Part or all of Convection Microwave Drawer does not operate. POSSIBLE CAUSE • Power cord of Convection Microwave Drawer is not completely connected to the electrical outlet. • Power outage. • Fuse/circuit breaker at home doesn’t work. • Convection Microwave Drawer is in Demo Mode. SOLUTION • Make sure the power cord is tightly connected to the outlet.
AUTO-TOUCH GUIDE For more complete information and safety precautions, refer to your Operation Manual. CONVECTION COOKING MORE MENUS (CONVECTION) BAKE PROOF BREADS CONVECTION - BAKE, ROAST, GRILL 1 Touch and hold BAKE/WARM pad for 3 seconds. 2 Touch 1 pad to proof at 90°F. 3 Enter desired cook time in HOURS and MINUTES by using number pads. 4 Touch START/+30 SEC pad. 1 Touch the MORE MENUS pad. 2 See Menu Label. Make selection by touching number pad. Ex: Touch 1 for biscuits.
AUTO-TOUCH GUIDE For more complete information and safety precautions, refer to your Operation Manual. MICROWAVE COOKING OTHER FEATURES TIME COOKING TO SET THE CLOCK HIGH POWER COOKING 1 Touch TIMER/SETTINGS pad once. 1 Enter cooking time by touching number pads. 2 Touch START/+30 SEC pad. 2 Touch number pads for correct time of day, touch START/ +30 SEC.
SHARP ELECTRONICS CORPORATION • 100 Paragon Drive • Montvale, New Jersey 07645 • USA100 Paragon Drive • Montvale, New Jersey 07645 • USA TINSEB 579 MR R1 Jul 15, 2 0 2 2