NX58F5500SS NX58F5500SB NX58F5500SW NX58F5300SS Free-Standing Gas Range installation manual This manual is made with 100 % recycled paper. imagine the possibilities ENGLISH Thank you for purchasing this Samsung product. To receive more complete service, please register your product at www.samsung.com/register 1-800-SAMSUNG (726-7864) 130425_(Install)NX58F5300SS_DG68-00503A_EN.
before you begin ABOUT THIS MANUAL READ THESE INSTRUCTIONS COMPLETELY AND CAREFULLY. Important note to the installer • Read all instructions contained in these installation instructions before installing the range. • Remove all packing materials from the oven compartments before connecting the electric and gas supply to the range. • Observe all governing codes and ordinances. • Be sure to leave these instructions with the consumer. • Installation of this appliance requires basic mechanical skills.
safety instructions SAFETY SYMBOLS WARNING CAUTION You can be killed or seriously injured if you don¡¯t follow instructions. Minor injury or property damage can result if you don’t follow instructions. safety instructions What the icons and signs in this user manual mean: Do NOT attempt. Do NOT disassemble. Do NOT touch. Follow directions explicitly. Unplug the power cord from the electrical outlet. Make sure the range is plugged into an earth grounded electrical outlet to prevent electric shock.
IMPORTANT SAFETY INSTRUCTIONS WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. – DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: • DO NOT try to light any appliance. • DO NOT touch any electrical switch. • DO NOT use any phone in your building. • Immediately call your gas supplier from a neighbor’s phone.
To prevent accidental tipping of the range, attach an approved and packed anti-tip device to the floor. (See Install the Anti-Tip Device on page 31 in this manual.) check for proper installation by carefully tipping the range forward. The anti-tip device should engage and prevent the range from tipping over. If the range is pulled out away from the wall for any reason, make sure the antitip device is reengaged after the range has been pushed back into place.
Do not tamper with the controls. Danger to Children Do not store any object of interest to children on the cooktop or backguard of the range. Children climbing on the range to reach items could be killed or seriously injured. Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their fingers in the door. Keep all packaging materials out of reach of children. Failure to dispose of plastic bags could result in suffocation.
Never use your range for warming or heating a room. Doing so could result in carbon monoxide poisoning and/or overheating of the oven. Loose-fitting or hanging garments should not be worn while using this appliance. Do not use water on a grease fire. Water might cause a grease fire to explode, spreading the fire and creating a larger fire and health hazard. Turn off heat source and smother with tight-fitting lid or use a multipurpose dry chemical or foam-type fire extinguisher.
GAS WARNINGS WARNING If the information in this manual is not followed exactly, a fire or explosion may result, causing death, personal injury, or property damage. 1. DO NOT light a match, candle, or cigarette. 2. DO NOT turn on any gas or electric appliances. 3. DO NOT touch any electrical switches. 4. DO NOT use any phone in your building. 5. Clear the room, building, or area of all occupants. 6. Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions. 7.
STATE OF CALIFORNIA PROPOSITION 65 WARNINGS: WARNING Gas appliances can cause minor exposure to four of these substances, namely, carbon monoxide, formaldehyde, and soot, caused primarily by the incomplete combustion of natural gas or LP fuels. Properly adjusted burners, indicated by a bluish rather than yellow flame, will minimize incomplete combustion. Exposure to these substances can be minimized by venting with an open window or by using a ventilation fan or hood.
WARNING ELECTRICAL WARNINGS Comply with the following electrical instructions and requirements to avoid death, personal injury from electric shock, and/or property damage from fire: 1. Plug into a grounded 3-prong outlet. 2. DO NOT remove ground prong. 3. DO NOT use an adapter. 4. NEVER use an extension cord. Use a dedicated 120-volt, 60-Hz, 20-amp, AC, fused electrical circuit for this appliance. A time-delay fuse or circuit breaker is recommended. DO NOT plug more than one appliance in this circuit.
GROUNDING INSTRUCTIONS Grounding a range with a cord connection: WARNING Improper connection of the grounding plug can result in a risk of electric shock. Check with a qualified electrician if you have any doubt the appliance is properly grounded. NEVER modify the plug provided with the appliance. If it does not fit the existing outlet, have a qualified electrician install a proper outlet. safety instructions This appliance must be Earth grounded.
Locate the range out of kitchen traffic paths and drafty locations to prevent poor air circulation. This appliance should be positioned in such a way that the power plug is accessible. Do not install in an area exposed to dripping water or outside weather conditions. Remove all packaging materials from the range before operating it. These materials can ignite, causing smoke and/or fire damage. Install this appliance on a level and hard floor that can support its weight.
SURFACE BURNER WARNINGS WARNING Follow basic precautions when installing and using this range to reduce the risk of fire, electrical shock, injury, or death to persons, including. Always use the LITE position when igniting the top burners. Make sure the burners have ignited. Never leave the surface burners unattended at HIGH flame settings. Boilovers cause smoking, and greasy spillovers that might catch on fire. safety instructions Use proper pan sizes. Avoid pans that are unstable or warped.
Use a deep fryer thermometer whenever possible. This prevents overheating fryer beyond the smoking point. Use as little fryer as possible for shallow or deep-fat frying. Using too much fat can cause spillovers when food is added. Items should always be removed from the cooktop when they are done cooking. Never leave plastic items on the cooktop. This prevents the hot air from the vent from igniting flammable items, melting, or building up pressure in closed containers.
OVEN WARNINGS WARNING NEVER cover any holes or passages in the bottom oven cover. NEVER cover an entire oven rack with aluminum foil or like material. Covering bottom cover and/or racks blocks airflow through the oven and could cause carbon monoxide poisoning. Always follow the manufacturers directions when using cooking or roasting bags in the oven. DO NOT clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to damage or move the gasket.
ELECTRIC WARMING DRAWER OR LOWER STORAGE DRAWER WARNINGS The warming drawer is designed to keep hot cooked foods at a serving temperature. Always start with hot food. Cold or room-temperature foods cannot be heated, warmed, or cooked in the warming drawer. Do not touch the interior drawer surface or heating element. These surfaces may be hot and could burn you. Use care when opening the drawer. Escaping hot air and/or steam can cause burns or personal injury.
SELF-CLEANING OVEN WARNINGS WARNING Follow basic precautions when installing and using this range to reduce the risk of fire, electrical shock, injury, or death to persons, including: Stand away from the range when opening the oven door after a self-cleaning cycle. The oven will be VERY HOT and the escaping hot air and steam can cause burns. Remove all racks and other utensils from the oven before starting a self clean cycle.
contents GAS RANGE COMPONENTS 19 20 Overview Gas range specifications INSTALLATION REQUIREMENTS 21 23 24 24 Location requirements Gas requirements Special gas requirements (gas models sold in massachusetts) Electrical requirements TOOLS AND MATERIALS 27 What’s in the box INSTALLATION INSTRUCTIONS 28 28 28 Installing your gas range Step 1. Unpack the range Step 2. Connect the range to gas supply Step 3. Convert to lp gas (optional) Step 4. Install the anti-tip device Step 5.
gas range components OVERVIEW Control Panel And Digital Display Heavy-Duty continous cast Grates Cooktop Burner Knobs Oven Racks (2) Cooktop Burner Placement Cooktop Burners (under grates) Burner Locations and Output Ratings Location Output Rating (Natural Gas) Left-Front (LF) 12,000 BTU Left-Rear (LR) 9,500 BTU Center (CTR) 9,500 BTU Right-Rear (RR) 5,000 BTU Right-Front (RF) 17,000 BTU gas range components MODEL NX58F5500SS, NX58F5500SB, NX58F5500SW Storage Drawer Oven Door MODEL NX58F5300SS Contr
GAS RANGE SPECIFICATIONS MODEL NX58F5500SS, NX58F5500SB, NX58F5500SW DESCRIPTION Gas Free-Standing Range OVERALL DIMENSIONS 29 13/16 in (W) x 45 25/32 in (H) x 23 11/16 in (D) 757 mm (W) x 1163 mm (H) x 602 mm (D) NET WEIGHT 187 lb (85 kg) ELECTRICAL Refer to the rating label.
installation requirements LOCATION REQUIREMENTS BEFORE YOU BEGIN to install this appliance, refer to the following information, dimensions, and clearances. Do not locate the range where it may be subject to strong drafts. Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of the range. The location of the electrical outlet and gas piping may be adjusted to meet the following dimensions and clearances.
Minimum dimensions WARNING If overhead cabinets are provided, a range hood should also be provided that projects horizontally a minimum of 5 in (12.7 cm) beyond the front of the cabinets. This will dissipate any heat buildup in the overhead cabinets to prevent death, personal injury, and/or fire hazard. The ventilating hood must be constructed of sheet metal not less then 0.0122" thick.
GAS REQUIREMENTS Provide adequate gas supply installation requirements This range is designed to operate at a pressure of 5 in (13 cm) of water column on natural gas or 10 in (25 cm) of water column on LP gas (propane or butane). Make sure you are supplying your range with the type of gas for which it is designed. Do not attempt to convert the appliance from the gas specified in this manual to a different gas without consulting the gas supplier. This range is convertible for use on natural or propane gas.
SPECIAL GAS REQUIREMENTS (GAS MODELS SOLD IN MASSACHUSETTS) COMMONWEALTH OF MASSACHUSETTS REQUIREMENTS: WARNING Gas leaks may occur in your system, creating a dangerous situation. – Gas leaks may not be detected by smell alone. – Gas suppliers recommend you purchase and install a UL-approved gas detector. Gas detector should be installed in accordance with the manufacturers instructions. • Range must be installed by a qualified plumber or gas fitter by the State of Massachusetts.
Gas models All gas models are equipped with a power cord with an equipment-grounding conductor and a grounding plug. • A 120-Volt, 60-Hz, AC, approved electrical service with or 20-amp circuit breaker or time-delay fuse is required for all U.S. and Canadian models. • Check for ¾-in (1.9-cm) UL-listed strain relief where the power cord comes out of the range cabinet. • Do not reuse a power supply cord from an old range or other appliance.
Usage situations where appliance power cord will be disconnected frequently Do not use an adapter plug in these situations because disconnecting of the power cord places undue strain on the adapter and leads to eventual failure of the adapter ground terminal. Where a standard two-prong wall receptacle is encountered, it is the personal responsibility and obligation of the customer to have it replaced with a three-prong (grounding) receptacle by a qualified electrician before using the appliance.
tools and materials WHAT’S IN THE BOX Surface burners and caps (5) (Model NX58F5500SS/ NX58F5500SB/NX58F5500SW) Surface burners and caps (5) (Model NX58F5300SS) Surface burner grates (3) Oven racks (2) Griddle (Model NX58F5500SS/ NX58F5500SB/NX58F5500SW) Oven racks (2) (Model NX58F5300SS) Anti-tip bracket kit • Make sure you have received all of the supplied parts shown above. • If your range was damaged during shipping or you do not have all of the supplied parts, contact your local retailer.
installation instructions INSTALLING YOUR GAS RANGE IMPORTANT: Please read the following instructions, as well as the Important Safety Instructions section at the front of this manual, completely and carefully BEFORE installing and/or operating the gas range. Improper installation, adjustment, service, or maintenance can cause personal injury or property damage. To order parts or accessories, contact your local retailer or refer to the last page .
If the information in this manual is not followed exactly, a fire or explosion may result, causing death, personal injury, or property damage. – Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. – WHAT TO DO IF YOU SMELL GAS: • DO NOT light a match, candle, or cigarette. • DO NOT try to light any appliance. • DO NOT touch any electrical switch. • DO NOT use any phone in your building. • Clear the room, building, or area of all occupants.
Flexible connector hookup Installer: Inform the consumer of the location of the gas shut-off valve. The gas shut-off valve should be installed in an accessible location in the gas piping, external to the appliance, for the purpose of turning on or shutting off the gas to the appliance. Gas Shut-Off Valve 0.5-in or 0.75-in Gas Pipe Adapter Gas Flow into Range If your area requires a rigid pipe hookup, contact a qualified installer, service agency, or gas supplier. Flex Connector (6-ft max.
Step 4. Install the anti-tip device WARNING To reduce the risk of tipping, the appliance must be secured by properly installing the anti-tip device packed with the appliance. An anti-tip bracket and screws, installation instructions, and template are shipped with every range (PN DG94-00870B). The instructions include information necessary to complete the installation of the anti-tip bracket. Read and follow the instructions on the sheet and use the template for anti-tip bracket installation.
Step 5. Plug in and place WARNING BEFORE OPERATING OR TESTING, follow the grounding requirements on pages 24 ~ 26 in this manual. Improper connection of the grounding plug can result in a risk of electric shock. • All gas ranges come with a power cord. The power cord is connected to the rear of the range. Please review “Electrical requirements” on pages 24 ~ 26. • All U.S. and Canadian models are produced with a 3-wire, 120-volt, 60-Hertz electrical system.
3. If range is next to or between cabinets, make sure the cooktop (without the surface burner grates) is level with the countertops. 4. Position an oven rack in the center rack position. 6. After the range becomes level, slide the range away from the wall so that the anti-tip bracket can be installed. Step 7. Assemble the surface burners CAUTION Do not operate the surface burners without all burner parts in place. 1. Position surface burner heads on top of the surface burner manifolds as shown at right.
3. Place the left, center, and right surface burner grates on the cooktop. The edges of the grates should match up with the edges of the cooktop. Step 8. Check the ignition of surface burners and oven burners Check the operation of all cooktop and oven burners after the range has been installed and assembled, gas supply lines have been carefully checked for leaks, and electrical power cord has been plugged in. All surface and oven burners have electronic ignition. To turn on a surface burner: 1.
installation instructions 3. Press the START pad. The display will show a blinking •, along with 150 °, Bake, and the bake element icon, until the oven reaches that temperature; then the display will just show the actual oven temperature. The oven will automatically light after 30~90 seconds and start preheating. When the oven reaches the desired baking temperature, it will beep 6 times. 4. Press the CLEAR/OFF pad to shut off the oven. The display will show the time of day.
Step 9. Final installation checklist You have just completed installing your range. Make sure all controls are in the off position and the flow of ventilation air to the range is unobstructed. The following is a checklist to confirm your range is safely installed and ready for operation. - Gas line has been properly connected to the range. The gas has been turned on. All connections have been checked for leaks. - Range is plugged into the properly grounded electrical receptacle.
ADJUSTING THE OVEN BURNER AIR ADJUSTMENT SHUTTERS Air adjustment shutter Air adjustment shutter To check and adjust the oven burner air adjustment shutters: 1. Open the oven door. 2. Remove the oven racks. installation instructions All oven burners have an air adjustment shutter. The purpose of the shutter is to regulate the flow of air to the flames. Properly adjusted flames should burn steadily with approximately 1-in of blue cone. The flames should never extend past the edge of the burner baffles.
To adjust flame low setting Identify which burner is exhibiting too high or too low of simmer rate via manifold panel graphics. 1. Rotate a knob to “LO” position and remove the knob from the valve shaft while the flame is lit. Simmer Set Screw 2. Carefully push the screw driver into the C chanel of the valve, until it his the simmer set screw. Make sure the screwdriver flathead is seated into the set screw groove. 3.
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