Gas Slide-in Range User manual NSG6**85******
WARNING Never Operate the Top Surface Cooking Section of this Appliance Unattended. • Failure to follow this warning statement could result in fire, explosion, or burn hazard that could cause property damage, personal injury, or death. • If a fire should occur, keep away from the appliance and immediately call your fire department. DO NOT ATTEMPT TO EXTINGUISH AN OIL/GREASE FIRE WITH WATER.
Regulatory Notice WARNING Do not step, lean, or sit on the oven door of the range. You can cause the range to tip, resulting in burns or serious injuries. Confirm that the Anti-Tip device is installed properly. Then, to verify that the Anti-Tip device is engaged, grasp the top rear edge of the range and carefully attempt to tilt it forward. The Anti-Tip device should prevent the range from tilting forward more than a few inches.
Regulatory Notice Radio Apparatus STATEMENT: This equipment has been tested and found to comply within the limits for a Class B digital device, pursuant to part 15 of the FCC Rules and Canadian ICES-003. These limits are designed to provide reasonable protection against harmful interference in a residential installation.
Key features RADIATION EXPOSURE STATEMENT: Bigger is better This equipment complies with FCC and IC RSS102 radiation exposure limits set forth for an uncontrolled environment. This equipment should be installed and operated so there is at least 8 inches (20 cm) between the radiator and your body. This device and its antenna(s) must not be co-located or operated in conjunction with any other antenna or transmitter. With a capacity of 6.
Contents Important safety information 7 Contents Read all instructions before using this appliance Symbols used in this manual California Proposition 65 Warning Commonwealth of Massachusetts General safety Fire safety Gas safety Electrical and grounding safety Installation safety Location safety Cooktop safety Oven safety Storage drawer safety Self-cleaning oven safety 7 7 7 7 7 8 9 9 10 10 11 12 13 13 Overview 14 Layout What’s included Control panel How to use dial knob 14 14 15 15 Before you star
Important safety information Read all instructions before using this appliance Symbols used in this manual WARNING Hazards or unsafe practices that may result in severe personal injury or death. CAUTION Hazards or unsafe practices that may result in electric shock, personal injury, or property damage. NOTE Useful tips and instructions. These warning icons and symbols are here to prevent injury to you and others. Please follow them explicitly.
Important safety information Important safety information • When disposing of the range, cut off the power cord and remove the door to prevent children and animals from getting trapped. • Unplug or disconnect power before servicing. • Make sure all meat and poultry is cooked thoroughly. Meat should always be cooked to an internal temperature of 160 °F (71 °C). Poultry should always be cooked to an internal temperature of 180 °F (82 °C).
Gas safety Electrical and grounding safety WARNING If you smell gas: • Close the valve and do not use the range. • Do not light a match, candle, or cigarette. • Do not turn on any gas or electric appliances. • Do not touch any electrical switches or plug a power cord into an outlet. • Do not use any phone in your building. • Evacuate the room, building, or area of all occupants. • Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
Important safety information Installation safety Important safety information WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • Have your range installed and properly grounded by a qualified installer, in accordance with the installation instructions. Any adjustment and service should be performed only by qualified gas range installers or service technicians.
Cooktop safety WARNING To reduce the risk of fire, electric shock, personal injuries, and/or death, observe the following precautions. • Make sure all burners are off when you are not using the range. • Do not use aluminium foil to line the grates or any part of the cooktop. This can cause carbon monoxide poisoning. Aluminum foil linings may also trap heat, causing a fire hazard. Do not leave burners unattended on medium or high heat settings.
Important safety information Important safety information • Place pots in the center of the grate. Do not place a pot larger than 9” in diameter on the rear burners. If you place an oversized pot in the wrong position, it might disrupt necessary air circulation and make the flame on the burner sputter and burn inefficiently. • Do not wear loose or hanging garments when using the range. They could ignite and burn you if they touch a surface burner. • Do not leave plastic items on top of the range.
Storage drawer safety Self-cleaning oven safety WARNING • Do not use the drawer for non-cooking purposes, such as drying clothes or storage. Use the drawer for cooking purposes only. • Do not touch the interior drawer surface or heating element. These surfaces may be hot and could burn you. • To avoid steam burns, use caution when opening the drawer. • Do not use aluminium foil to line the drawer. • Do not put the drawer in the oven. Do not put the drawer in the oven during a Self-cleaning cycle.
Overview Layout What’s included 06 05 01 04 02 03 Overview 10 07 Surface burner grates (3) * Surface burners and caps (5) * Flat rack (1) * Broil rack (1) * Griddle (1) * Air Fry tray (1) * 09 11 08 12 13 NOTE 01 Touch display 02 Surface burner knobs 03 Dial knob (1 pc) (5 pcs) 04 Surface burners 05 Oven vents 06 Cooling vent 07 Removable dual oven door 08 Storage drawer 09 Broil oven burner 10 Oven light 12 Bake oven burner 11 Oven rack system 13 Convection fan / Convection he
Control panel How to use dial knob 04 02 The dial knob can be manipulated as following methods: turning and pushing. 06 03 Turning 01 07 01 Dial knob: Turn Clockwise - Move focus to next / increase value. Turn Counterclockwise - Move focus to previous / decrease value. Push - Select the current value. 02 Back: Go to upper depth, previous page, etc. 03 Start: Tap to start oven operation. (Long press to start) Stop: Tap to cancel oven operation. 04 Time Option: Go to set Cook Time.
Before you start You should know about the following features and components before you use your range for the first time. To set the Date 2 DateManual & Time Sleep mode 1 Sleep After 2 minutes of inactivity (or 1 minute when the oven is in standby mode), the control panel enters Sleep mode. In Sleep mode, the control panel is inactive, displaying only the time, until it is reactivated by the user.
Cooktop STEP 1 Gas burners Put all ingredients into a cooking container (pan, pot, etc.). LR RR C STEP 2 LF RF Place the container on a surface burner. STEP 3 Ignite the surface burner. Each burner has a corresponding knob that lets you to set the flame level from Lo to Hi. In addition, each burner knob has a Lite setting. Turning a knob to Lite ignites the corresponding burner. The burner indicators are located above each knob and show which burner the knob controls.
Cooktop Ignition WARNING Make sure all surface burners are properly installed. To light a burner: 3 1 2 1 Cooktop 1. Press the button integrated into the knob. 2. While pressing the button, push in the control knob and then turn it to the Lite position. You will hear a "Clicking" sound indicating the electronic ignition system is working properly. 3. After the surface burner lights, turn the control knob to shift it out of the Lite position and turn off the electronic ignition system. 4.
Cookware Requirements Size limitations CAUTION • Flat bottom and straight sides. • Tight-fitting lid. • Well-balanced with the handle weighing less than the main portion of the pot or pan. Do not place a small pan or pot with a bottom diameter of about 6 inches or less on the center grate. This cookware may tip over. Use the rear burners for this smallsized cookware.
Cooktop Griddle CAUTION The removable coated griddle provides an extra cooking surface. This is useful especially when cooking meat, pancakes, or other foods requiring a large cooking area. The griddle can be used only with the center burner on the center grate. Use caution when putting the griddle on the center grate. • Do not remove the griddle until the cooktop grates, surfaces, and griddle itself cool down.
Gas oven STEP 1 Using the oven racks Put all ingredients in a heat-safe container. Your oven range comes with 2 racks and 7 rack positions. The rack positions are delineated by rack guides which support the racks. Each rack guide has a stop that prevents the rack from loosening during the oven's operation. Each rack has stoppers that need to be placed correctly on the rack guides. The stoppers prevent the racks from accidently coming out of the oven completely when you pull the racks out.
Gas oven Inserting and removing an oven rack Rack and Pan placement To insert an oven rack 1. Place the rear end of the rack on a rack guide. 2. Slide the rack into the rack guide while holding the front end of the rack. To remove an oven rack Centering the baking pans in the oven as much as possible will produce better results. If baking with more than 1 pan, place the pans so each has at least 1˝ to 1½˝ of air space around it.
Cooking mode Before using the racks The oven has two racks. Each rack has stops that need to be placed correctly on the supports. These stops will keep the rack from coming completely out. • Make sure to close the door before you start cooking. • If you leave the door open for 20 - 30 seconds while the oven is in convection bakingroasting, baking, or broiling modes, the oven burner shuts off. To restart the burner, close the door. Removing the racks 1. Pull the rack straight out until it stops. 2.
Gas oven Mode Default Temperature Temperature Range (°F) (°F) Temp Probe Set Cook Time Delay Start Bake 175 - 550 350 X O O Broil High - Low High X X X Convection Bake 175 - 550 325 X O O Convection Roast 175 - 550 325 X O O Convection Vegetable 350 - 450 400 X O O Air Fry 350 - 500 425 X O O Air Sous Vide 100 - 205 150 X O O - 95 X X X Dehydrate 100 - 225 150 X O O Keep Warm - 175 X X X Bread Proof Gas oven NOTE To change the temperature du
Convection cooking • Good for larger, tender cuts of meat, uncovered. • For best performance, place a broiler pan and grid under the meat or poultry. The pan catches grease spills and the grid prevents grease spatters. • Heated air circulates over, under, and around the food. Meat and poultry are browned on all sides as if they were cooked on a rotisserie.
Gas oven Air Fry mode Broiling guide Please refer to the following table for detailed descriptions. NOTE • This is for reference only. • Preheating for 5 minutes before broiling is recommended. • The size, weight, thickness, starting temperature, and your doneness preference will affect broiling times. • This guide is based on meats at refrigerator temperature. • Use the broil rack for the best results.
CAUTION Item • Foods in high-in fat will smoke when using the Air Fry model, such as chicken wings, bacon, sausage and turkey legs. • Before you start Air Fry, turn on an exhaust hood at a high level fan setting. • Open a window in your kitchen if it is possible to make sure the kitchen is wellventilated. • Once the oven has cooled, wipe down the interior of the oven before and after Air Fry cooking. • Regularly, clean the grease filters of exhaust hood for preventing smoke during cooking.
Gas oven Item Chicken Breasts, Breaded Amount (oz) Temperature (°F) Time (min) 30 - 35 400 - 425 40 - 45 Tips Dip chicken breasts into the flour mixture. Whisk the egg and milk. Dip flour coated breasts into the egg mixture. Place them into breaded crumbs and toss until items are coated with crumbs. Add salt and pepper to taste. Brush with 3 tbsp of oil. Air Sous Vide mode Air Sous Vide mode uses low-temperature hot air to implement Sous Vide method without steam or the water tank.
NOTE • • • • • • • • Tips • To keep the original taste, we recommend you use less herbs and spices than in ordinary recipes. • Meat and fish offer better flavors when seared and served. • Sous vide dishes are best served immedietly after cooking. • If not served immediately after cooked, put the food in ice water and cool down completely. Then, store them under 40 °F (5 °C) to keep the fragrance and texture of food. • Chicken, especially, is recommended to eat immediately after cooked.
Gas oven Food Doneness Temperature (°F) Time (hrs.) Convection Vegetable Convection Vegetable recommendation guide Vegetables Asparagus - 180 0.5 - 2 Potato, sliced - 190 2-4 Sweet potato, sliced - 190 2-4 Carrot, sliced - 190 2-4 Squash, cubes - 180 2-3 Fruit • • • Preheating is not necessary. For best results, use this mode on a single oven rack and place the dish on the rack position 3. The temperature can be set between 350 °F - 450 °F. The default temperature is 400 °F.
NOTE • • • • • • • • When cooking vegetables, place baking paper on a baking sheet or tray to catch any drippings. It is recommended to use some oil such as olive oil or avocado oil and some salt or pepper. It is recommended to serve with fresh herbs such as basil leaves, rosemary leaves and grated cheeses as your taste after cooking. Serve cooked vegetables with your favorite main dish. It is recommended to take cooked vegetables every day for your health.
Gas oven Cooking options Delay Start CAUTION Food that can easily spoil, such as milk, eggs, fish, poultry, and meat, should be chilled in a refrigerator before they are placed in the oven. Even when chilled, they should not stand for more than 1 hour before cooking begins and should be removed promptly when cooking is completed. Delay Start function lets you delay when the oven will start cooking operation.
Special features NOTE The Sabbath Option (For use on the Jewish Sabbath and Holidays) Use this option only for baking on the Jewish Sabbath and Holidays. For more information, visit the website at http://www.star-k.org With the Sabbath option • The oven temperature can be set higher or lower after you have set this option. • The display doesn’t change and the oven will not beep when you change the temperature.
Gas oven System Setting Setting Sabbath mode On/Off. Tap the button on the control panel, and then turn the dial knob to use additional functions or change various settings for your oven. Please refer to the following table for detailed descriptions. 2 Sabbath NOTE See page 33. Sounds Screen Saver Turn the oven's sound (beeps) on or off. Adjust the display timeout. Set the clock to display the time in the 12-hour or 24-hour format. Time Format NOTE See page 16.
Timer The timer gives you an extra timer you can use to time cooking tasks, such as boiling eggs. It does not, however, start or stop any cooking operation. You can set the timer from 1 minute to 9 hours and 59 minutes. 1. Tap . To select Timer using the dial knob. 2. Enter a desired time using the dial knob. 3. When done, push the dial knob. 4. To cancel, pause, edit the Timer settings, push or turn the dial knob. To select cancel using the dial knob. 5.
Gas oven 12hr Energy Saving Screen Saver This will automatically turn off the oven 12 hours after baking starts or 3 hours after broiling starts. You can set the length of time before the screen saver turns on. 1. Tap , and select 12hr Energy Saving using the dial knob. 2. Turn the dial knob to select On/Off. 3. Push the dial knob to save the changes. 1. Tap , and select Screen Saver using the dial knob. 2. Turn the dial knob to select On/Off. 3. Push the dial knob to save the changes. NOTE Temp.
Smart Control To control the oven remotely 1. Tap . 'AP' appears in the display. The oven can now be controlled remotely with a connected device. 2. Select the oven icon on the SmartThings app to open the Oven Control app. When the app is connected to the oven, you can perform the following functions through the application: How to connect the oven 1. Download and open the SmartThings app on your smart device. 2. Follow the app's on-screen instructions to connect your range. 3.
Gas oven Wi-Fi On/Off If you turn Wi-Fi mode Off, mobile devices cannot connect to the range. . 1. Tap 2. Select Wi-Fi using the dial knob. 3. Turn the dial knob to select On/Off and push to save the changes. NOTE • Opening the oven door or tapping Smart Control will delete 'AP' from the display and prevent most of the remote functions from operating. • When oven cooking is finished or cancelled, 'AP' is removed from the display. • For safety reasons, you cannot turn on the gas oven remotely.
Maintenance Cleaning CAUTION Wear the glove during cleaning. Control panel First, lock the control panel and the door to prevent accidental operations and/or product tipping. 1. Tap , and select Lock using the dial knob to lock both the control panel and the door. 2. Clean the control panel using a soft cloth dampened with plain water, warm soapy water, or glass cleaner. Do not spray cleansers directly onto the control panel. to unlock both the control panel and the door. 3.
Maintenance Air Fry tray Door outer side To keep the Air Fry tray clean, remove them from the cavity, and soak them in Lukewarm soapy water. Then, scour soil off of the Air Fry tray using a plastic scouring pad. • Outer surface: Follow the cleaning instructions for the stainless steel surface in the previous section. • Outer glass: Clean the outer glass using a glass cleanser or soapy water. Rinse and dry thoroughly. Take care not to get the gasket wet or allow moisture into the door.
Drawer Handle Cooktop surface Remove dust with soft brush or soft cloth covered with water. The porcelain-enameled cooktop surface needs to be kept clean. We recommend that you remove food spills immediately after they take place. CAUTION 1. Turn off all surface burners. 2. Wait until all burner grates cool down, and then remove them. 3. Clean the cooktop surface using a soft cloth. If food spills run into gaps of the burner components, remove the burner cap and the head, and wipe up the spills. 4.
Maintenance Burner grates and components NOTE Turn off all surface burners and make sure they have all cooled down. L C 1 2 3 R 1. Remove the center burner grate(C) following both sides grates.(L/R) 2. Remove the burner caps from the burner heads. 3. Remove the burner heads from the valve manifolds to reveal the starter electrodes. 4. Clean all removable grates and burner components in warm, soapy water. Do not use steel-wool pads or abrasive cleaners. 5.
Burner reinstall guide Dual burner head 1. Orient the burner head so that the opening for the electrode lines up with the electrode. 2. Install the burner head so that the electrode passes through the opening for the electrode. Make sure the burner head lies flat on the stove top. 2. Install the burner head so that the electrode passes through the opening for the electrode. Make sure the burner head lies flat on the stove top.
Maintenance Burner Head CAUTION Make sure all burner components (heads and caps) are reinstalled properly. They will be stable and rest flat when correctly installed. Burner cap Maintenance Top Bottom NOTE The precise simmer burner (RR) cap and the inner Dual burner (RF) cap are interchangeable.
To perform the Self-cleaning cycle Make sure the door lock is released. Remove all racks from the oven cavity. 1. Make sure the oven door is closed completely and unlocked. 2. Select Self Clean using the dial knob. Then, select the cleaning time by turning the dial knob one or more times in accordance with the table below. Left turn Default Right turn 2 - hour cycle 3 - hour cycle 5 - hour cycle 3. Tap Start. The oven door is locked and the oven begins to heat up. 4.
Maintenance Replacing the oven light Removing and reinstalling the oven door Oven light How to remove the door The oven light is a standard 40-watt appliance bulb. It comes on when you open the oven door. Remove Replace Glass bulb cover Bulb 1. Turn off the oven. 2. Make sure the oven and oven light are cool. 3. Open the door, and remove the glass cover by turning it counterclockwise. 4. Remove the oven light from the socket by turning it counterclockwise. 5.
How to reinstall the door How to remove and reinstall the Storage drawer 1. Firmly grasp both sides of the door at the top. 2. With the door at the same angle as the removal position, slide the indentations of the hinge arms into the bottom edges of the hinge slots. The notches in each hinge arm must be fully inserted into the bottoms of each slot. Bottom edge of slot Hinge arm 1. Slide open the drawer until it stops. 2. Pull the drawer with lifting it for removal. 3.
Troubleshooting If you encounter a problem with the range, check the tables starting below, and then try the suggested actions. Problem Checkpoints All burners do not light. Gas safety Problem You smell gas. Troubleshooting 48 English Surface burner Possible cause Turn the burner knob to Off. There is a gas leak. Clear the room, building, or area of all occupants. Immediately call your gas supplier from a neighbor’s phone. Do not call from your phone.
Problem Very large or yellow surface burner flames. Surface burners light but oven burners do not light. Cause Action The wrong burner orifice is installed. Check the burner orifice size. Contact your installer if you have the wrong orifice (LP gas instead of natural gas or natural gas instead of LP gas). The oven door lock is turned on. The Gas Pressure Regulator shut off switch is in the off position. Problem The oven will not turn on.
Problem The oven light (lamp) will not turn on. Troubleshooting The oven smokes excessively during broiling. 50 English Cause Action Problem Cause Action The oven door lock is turned on. The display will show the Lock icon. Hold the oven door open, for and then tap and hold 3 seconds. The oven will beep and the Lock icon will turn off. Cooking is finished, but the cooling fan is still running. The fan automatically runs for a certain amount of time to ventilate the inside of the oven.
Problem Excessive smoking during a Selfcleaning cycle. Cause This is the first time the oven has been cleaned. The oven door will not open after a Self-cleaning cycle. This is normal. The oven is not clean after a Selfcleaning cycle. A fine dust or ash is normal. Action This is normal. The oven will always smoke more the first time it is cleaned. Wipe up all excessive soil before starting the Selfcleaning cycle. If smoke persists, tap Stop. Open the windows to clear the smoke from the room.
Others Problem Problem Cause The product is not level. The appliance has been installed improperly. The leveling leg(s) is (are) damaged or uneven. The display goes blank. Troubleshooting 52 English Action Make sure the floor is level, strong, and stable. If the floor sags or slopes, contact a carpenter. Check and level the range. (See the Installation Instructions.) The kitchen cabinets are not properly aligned and make the range appear to be not level.
Information codes Code symbol Code symbol Meaning Oven sensor malfunction. The oven is overheating. Check the Control PBA NTC Sensor. Check the PBA NTC Sensor. Meaning Solution 1. Tap Stop, and then restart the oven. 2. If the problem persists, disconnect all power to the oven range for at least 30 seconds and then reconnect the power. Check the PBA NTC Sensor. Check the cooling system. Gas leakage in the gas connection section. Solution 1. Disconnect power. Open the back cover.
Warranty (U.S.A) PLEASE DO NOT DISCARD. THE PAGE REPLACES THE WARRANTY PAGE IN THE USE & CARE GUIDE SAMSUNG GAS RANGE / COOKTOP LIMITED WARRANTY TO ORIGINAL PURCHASER WITH PROOF OF PURCHASE This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS AMERICA INC.
EXCLUSION OF IMPLIED WARRANTIES IMPLIED WARRANTIES, INCLUDING THE IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. Some states do not allow limitations on how long an implied warranty lasts, so the above limitations or exclusions may not apply to you. This warranty gives you specific rights, and you may also have other rights, which vary from state to state.
Warranty (CANADA) PLEASE DO NOT DISCARD. SAMSUNG GAS RANGE / COOKTOP LIMITED WARRANTY TO ORIGINAL PURCHASER This SAMSUNG brand product, as supplied and distributed by SAMSUNG ELECTRONICS CANADA INC.
Some states or provinces do not allow limitations on how long an implied warranty lasts, or the exclusion or limitation of incidental or consequential damages, so the above limitations or exclusions may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state or province to province. To obtain warranty service, please contact SAMSUNG at: Samsung Electronics Canada Inc.
Appendix Open Source Announcement The software included in this product contains open source software. The following URL http://opensource.samsung.com/opensource/SMART_TP1_0/ seq/0 leads to open source license information as related to this product.
Memo
Scan the QR code* or visit www.samsung.com/spsn to view our helpful How-to Videos and Live Shows Scan this with your smartphone * Requires reader to be installed on your smartphone Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or maintenance. QUESTIONS OR COMMENTS? COUNTRY CALL OR VISIT US ONLINE AT U.S.A Consumer Electronics 1-800-SAMSUNG (726-7864) www.samsung.
