Specification

● CABINET CONSTRUCTION
Exterior - high quality white powder
coat finish on steel.
Interior - powder coat finish on
aluminum .
Top - 300 stainless steel top and
attached frame structure.
● Plain glass - plain glass front
●
●
●
● Electronic control system:
Adjustable temperature set point
and defrost frequency
Error codes to diagnose service
10°F to +0°F (-23.3°C to -18°C).
ETL safety and sanitation
approved.
Night covers for case opening.
Model:
Dipping Cabinet
SDC-66
and side glass panels provide extra
large viewing area to maximize
ice cream presentation
Refrigeration system: R290 Cold
SDC-66
Ice Cream Dipping Display Freezer
wall refrigeration system. Maintains -
Error codes to diagnose service
issues
● Display and Storage: Designed to
hold twelve (12) 91/2" (242 mm)
diameter, 3 gallon (12 L) ice cream
containers in display area and eight
(8) on floor beneath support racks.
● LED lamp provides more even
lighting throughout the cabinet to
enhance product appearance.
Rough-In Data
Chart dimensions rounded up to the nearest 1/8" (millimeters rounded up to next whole number).
L D H
SDC-66 2
Display
12
Storage
8
67-3/4
1720
27-3/4
705
51-1/8
1300
1/2+ 115/60/1 5.64 5-15P
Plug type varies by country.
3'' casters is optional
CONFORMS TO NSF/ANSI STD. 7
20 Total
Cabinet Dimensions
(inches)
(mm)
Capacity
3 Gallon (12 Liter)
Cans
HP Voltage Amps
SABA
Add: 3390 Enterprise Avenue, Hayward, CA 94545-3228
Tel: [phone] Fax: [phone] E-mail: [e-mail] Website: www.sabacorpusa.com
NEMA Config.
Specifications subject to change without notice.
Model Lids