SousChef Your Kitchenʼs Secret Weapon INSTRUCTION MANUAL 07.13.
WHAT’S IN THE BOX? SousChef Components & Accessories Knife Sharpeners Digital Scale Slide-Out Tablet Stand Digital Timer Slides off for easy cleaning! Micro USB to USB Cable Cutting Board What Does SousChef Do? SousChef is your new secret weapon in the kitchen! Featuring 5 must-have kitchen touches, your new kitchen helper will never let you down.
5 CULINARY ACCESSORIES In 1 Convenient Product CUTTING BOARD High-quality Canadian maple 12” x 9” cutting area Juice grooves keep surface clean Benefits of Maple • Sustainably harvested. • Resistant to knife scarring. • Has natural anti-microbial properties (good for cutting meat). Cutting Board Care Maple has the tendency to absorb water, so it is recommended to surface treat with cutting board oil every 4-6 weeks, or when the board feels dry.
DIGITAL SCALE High accuracy Measure in grams, lbs or kgs Measures from 0.01g to 3kg Scale Options • Switch easily between weight units. • Weigh foods in a container with the tare function. • See “How to Use SousChef” for more information on how to use these options. DIGITAL TIMER Clear digital LCD screen Time in seconds or minutes Time up to 99 minutes Setting the Digital Timer • Press and hold the Power button to turn SousChef on.
HOW TO USE SOUSCHEF Using the SousChef Components Charging SousChef • When your SousChef needs to be recharged, you will see an indication on the screen. • Lift the silicon cover off of the charging port on the SousChef. • Plug the micro USB end of the provided cable into the micro USB port on SousChef. • Plug the USB end of the cable into a power source (laptop, computer, wall adapter, etc). Setting the Digital Timer • Press and hold the Power/Tare button to turn SousChef on.
CARE GUIDE Taking Care of the SousChef Components Oiling the Cutting Board Before using your cutting board, it is recommended that you use cutting board oil to increase the board’s lifespan. It is used to prevent the saturation of liquids that can form bacteria in your cutting board. You will need to re-apply cutting board oil every 4-6 weeks to maintain the barrier. Cleaning the Knife Sharpeners • Slide the knife sharpener up from SousChef.
FCC Statement This device complies with part 15B of the FCC rules. Operation is subject to the following two conditions: (1) this device may not cause harmful interference, and (2) this device must accept any interference received, including interference that may cause undesired operation. Changes or modifications not expressly approved by the party responsible for compliance could void the user's authority to operate the equipment.