User's Manual

REMOTE
DIGITAL
THERMOMETER
40144Y
USER
MANUAL
PACKAGE CONTENTS
TIMER
TAST E
MEAT
MEAT TYPE
START/STOP
COUNT UP
DIGITAL
DISPLAY
COUNTDOWN
MODE
BATTERY
COVER
ON/OFF
°C/°F
PROBE PORT
BATTERY COVER
P1/P2
AUTOMATICALLY
SWITCHES DISPLAY
MULTI
FUNCTION
HOLDER
PROBE
CONNECTOR
PLUG
PROBE
WIRE
BASE
(MAGNETIC)
TEMPERATURE
PROBE
TASTE
HOUR/MIN
P1/P2
SWITCH BUTTONS
Connecting the Probes:
Features:
Wireless thermometer
Celsius and Fahrenheit settings
Temperature range in Fahrenheit or Celsius -58 to
572°F / -50 to 300°C
Backlit LCD and two probe temperature digital display
Features nine meat settings and ve cooking levels
Audible alarm
Countdown and count up timer mode
Requires 4 AAA batteries (not included)
Transmitter with magnet at the back
Package Includes:
1 x Remote Digital Thermometer
2 x Meat Probes
1 x English Manual
SAFETY INFORMATION
Please read and understand this entire
manual before attempting to assemble,
operate or install the product.
Fig. 1
Probes
insert
No
probes
insert
Fig. 2
Receiver Features:
LCD Screen – Display all icons, taste, temperature and time
Two probe temperature display
Programmable alarm with preset temperature for specific foods
In BBQ mode, the receiver will alternate display
High Setting Temperature and Low Setting Temperature
23-Hour, 59-Minute countdown
Powered by 2 AAA batteries
Select Taste Level
• Press TASTE button to select the doneness level: WELL, M-WELL, MEDIUM, M-RARE,
RARE. The default TASTE is WELL.
Manually Set Target Temperature
1. Set target temperature in cooking mode.
2. In cooking mode, press or button to increase or decrease the
temperature until your target temperature appears on the LCD screen.
3. The cooking alerts will sound when the meat has reached to the target temperature.
4. Press and hold the or button to increase or decrease temperature setting.
5. When the target temperature is set, press the MEAT or TASTE button
to return to the MEAT display screen.
Count-up / Count-down Timer
1. Press the “Q” button for 1.5 seconds to switch between TEMP and TIMER mode.
2. Press H for Hour setting; press M for Minute setting.
3. Select the H or M target to set a count-down/up time, press / to quickly set
the time of Hour / Minute.
4. If no count-down time is set, press “Q” button to count up.
5. To clear timer, press and buttons at the same time to reset to zero.
6. Once a countdown has nished, the unit will beep. To silence the alert, press any button.
7. To return back to cooking interface, long press “MODE” for 2 seconds to return
back to temperature function.
TI ME R
TA ST E
ME AT
1. Insert probe into thickest part of meat
ensuring ½” of the probe is fully inserted into meat.
2. Make sure the probe is firmly plugged into the
transmitter ports.
3. Select the meat you are cooking and a desired preset
temperature or create your own temperature.
4. Do not expose the probe or its wiring to contact with
direct flame or grill grate.
Receiver
Press to turn on the device.
It will beep and the screen will be backlit for 10 seconds before the light.
Automatically turns o.
Press any button to wake up the backlight.
When the device is on, press for 2 seconds to turn o.
Powering ON/OFF:
Be sure to install all 4 AAA batteries - 2 batteries into the reciever, 2 batteries into the base.
Transmitter
Press to turn on the device. When the device is on, press for 2 seconds to turn o.
Synchronous Transmitter and Receiver
Normally, there is no need to synchronize the transmitter and receiver, as we have already done this at the
factory. It only needs to turn on the transmitter and receiver and wait 12 seconds to see the real-time
temperature displayed on the transmitter and receiver.
However, in some special cases, if the transmitter and receiver are not matched, the following steps can
be used to implement the synchronized function.
When the transmitter and receiver are powered on, long press the 'M' button for 2 seconds on the receiver
to switch to MATCH mode. At the same time, press and hold the 'M' button on the transmitter to send the
signal. When the receiver connects, the signal icon will ash 3 times and beep once to conrm they are
successfully connected.
If pairing is unsuccessful, repeat the above step until successfully paired.
Note: When pairing, the transmitter and receiver must be within 3 feet (1 meter) to one another.
Select Probe
Short press to switch between prob 1 and probe 2.
°C / °F Temperature Display
On transmitter, turn °C / °F button to switch between Fahrenheit or Celsius.
The selected temperature unit will display on the receiver.
Select Meat Type
• For Probe 1, press MEAT button to select the type of meat, each press will advance to the next type of meat.
• When you are done setting up Probe 1, press the button to switch to Probe 2. Repeat steps to set the
meat type for Probe 2.
• The default meat type is BEEF. If no button is pressed for 5 seconds, the current meat type will be displayed.
BEEF VEALLAMB PORK
BURGER FISH TURKEY CHICKEN
Fig. 3
Doneness Temperature Chart
558*320mm
FRONT
MEAT
MEAT
Push the button to switch Probe 1 and Probe 2
(40144Y) Remote Digital Thermometer User Manual Size: 558(L)x 320(H) mm Aug 10, 2021
REMOTE
DIGITAL
THERMOMETER
40144Y
USER
MANUAL
PACKAGE CONTENTS
TIMER
TAST E
MEAT
MEAT TYPE
START/STOP
COUNT UP
DIGITAL
DISPLAY
COUNTDOWN
MODE
BATTERY
COVER
ON/OFF
°C/°F
PROBE PORT
BATTERY COVER
P1/P2
AUTOMATICALLY
SWITCHES DISPLAY
MULTI
FUNCTION
HOLDER
PROBE
CONNECTOR
PLUG
PROBE
WIRE
BASE
(MAGNETIC)
TEMPERATURE
PROBE
TASTE
HOUR/MIN
P1/P2
SWITCH BUTTONS
Connecting the Probes:
Features:
Wireless thermometer
Celsius and Fahrenheit settings
Temperature range in Fahrenheit or Celsius -58 to
572°F / -50 to 300°C
Backlit LCD and two probe temperature digital display
Features nine meat settings and ve cooking levels
Audible alarm
Countdown and count up timer mode
Requires 4 AAA batteries (not included)
Transmitter with magnet at the back
Package Includes:
1 x Remote Digital Thermometer
2 x Meat Probes
1 x English Manual
SAFETY INFORMATION
Please read and understand this entire
manual before attempting to assemble,
operate or install the product.
Fig. 1
Probes
insert
No
probes
insert
Fig. 2
Receiver Features:
LCD Screen – Display all icons, taste, temperature and time
Two probe temperature display
Programmable alarm with preset temperature for specific foods
In BBQ mode, the receiver will alternate display
High Setting Temperature and Low Setting Temperature
23-Hour, 59-Minute countdown
Powered by 2 AAA batteries
Select Taste Level
• Press TASTE button to select the doneness level: WELL, M-WELL, MEDIUM, M-RARE,
RARE. The default TASTE is WELL.
Manually Set Target Temperature
1. Set target temperature in cooking mode.
2. In cooking mode, press or button to increase or decrease the
temperature until your target temperature appears on the LCD screen.
3. The cooking alerts will sound when the meat has reached to the target temperature.
4. Press and hold the or button to increase or decrease temperature setting.
5. When the target temperature is set, press the MEAT or TASTE button
to return to the MEAT display screen.
Count-up / Count-down Timer
1. Press the “Q” button for 1.5 seconds to switch between TEMP and TIMER mode.
2. Press H for Hour setting; press M for Minute setting.
3. Select the H or M target to set a count-down/up time, press / to quickly set
the time of Hour / Minute.
4. If no count-down time is set, press “Q” button to count up.
5. To clear timer, press and buttons at the same time to reset to zero.
6. Once a countdown has nished, the unit will beep. To silence the alert, press any button.
7. To return back to cooking interface, long press “MODE” for 2 seconds to return
back to temperature function.
TI ME R
TA ST E
ME AT
1. Insert probe into thickest part of meat
ensuring ½” of the probe is fully inserted into meat.
2. Make sure the probe is firmly plugged into the
transmitter ports.
3. Select the meat you are cooking and a desired preset
temperature or create your own temperature.
4. Do not expose the probe or its wiring to contact with
direct flame or grill grate.
Receiver
Press to turn on the device.
It will beep and the screen will be backlit for 10 seconds before the light.
Automatically turns o.
Press any button to wake up the backlight.
When the device is on, press for 2 seconds to turn o.
Powering ON/OFF:
Be sure to install all 4 AAA batteries - 2 batteries into the reciever, 2 batteries into the base.
Transmitter
Press to turn on the device. When the device is on, press for 2 seconds to turn o.
Synchronous Transmitter and Receiver
Normally, there is no need to synchronize the transmitter and receiver, as we have already done this at the
factory. It only needs to turn on the transmitter and receiver and wait 12 seconds to see the real-time
temperature displayed on the transmitter and receiver.
However, in some special cases, if the transmitter and receiver are not matched, the following steps can
be used to implement the synchronized function.
When the transmitter and receiver are powered on, long press the 'M' button for 2 seconds on the receiver
to switch to MATCH mode. At the same time, press and hold the 'M' button on the transmitter to send the
signal. When the receiver connects, the signal icon will ash 3 times and beep once to conrm they are
successfully connected.
If pairing is unsuccessful, repeat the above step until successfully paired.
Note: When pairing, the transmitter and receiver must be within 3 feet (1 meter) to one another.
Select Probe
Short press to switch between prob 1 and probe 2.
°C / °F Temperature Display
On transmitter, turn °C / °F button to switch between Fahrenheit or Celsius.
The selected temperature unit will display on the receiver.
Select Meat Type
• For Probe 1, press MEAT button to select the type of meat, each press will advance to the next type of meat.
• When you are done setting up Probe 1, press the button to switch to Probe 2. Repeat steps to set the
meat type for Probe 2.
• The default meat type is BEEF. If no button is pressed for 5 seconds, the current meat type will be displayed.
BEEF VEALLAMB PORK
BURGER FISH TURKEY CHICKEN
Fig. 3
Doneness Temperature Chart
558*320mm
FRONT
MEAT
MEAT
Push the button to switch Probe 1 and Probe 2
(40144Y) Remote Digital Thermometer User Manual Size: 558(L)x 320(H) mm Aug 10, 2021
Notice:This equipment has been tested and found to comply with the limits for a Class B digital device,
pursuant to Part 15 of the FCC Rules.These limits are designed to provide reasonable protection against harmful
interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy
and,
if not installed and used in accordance with the instructions, may cause harmful interference to radio
communications. However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause harmful interference to radio or television reception, which can be determined by
turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the
following measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
• Consult the dealer or an experienced radio/ TV technician for help.
Changes or modications to this unit not expressly approved by the party responsible for compliance could
void the user’s authority to operate the equipment.
This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions:
(1) This device may not cause harmful interference, and (2) this device must accept any interference
received, including interference that may cause undesired operation.
40144Y
Made in China
Distributed by
© Mr. Bar-B-Q Products LLC
10 Commerce Dr., Hauppauge, NY 11788
1.888.398.8643 • MrBarBQProducts.com
Mr. Bar-B-Q is a registered trademark of Mr. Bar-B-Q Products LLC
Notice:This equipment has been tested and found to comply with the limits for a Class B digital device,
pursuant to Part 15 of the FCC Rules.These limits are designed to provide reasonable protection against harmful
interference in a residential installation. This equipment generates, uses and can radiate radio frequency energy
and,
if not installed and used in accordance with the instructions, may cause harmful interference to radio
communications. However, there is no guarantee that interference will not occur in a particular installation.
If this equipment does cause harmful interference to radio or television reception, which can be determined by
turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the
following measures:
• Reorient or relocate the receiving antenna.
• Increase the separation between the equipment and receiver.
• Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
• Consult the dealer or an experienced radio/ TV technician for help.
Changes or modications to this unit not expressly approved by the party responsible for compliance could
void the user’s authority to operate the equipment.
This device complies with part 15 of the FCC Rules. Operation is subject to the following two conditions:
(1) This device may not cause harmful interference, and (2) this device must accept any interference
received, including interference that may cause undesired operation.
40144Y
Made in China
Distributed by
© Mr. Bar-B-Q Products LLC
10 Commerce Dr., Hauppauge, NY 11788
1.888.398.8643 • MrBarBQProducts.com
Mr. Bar-B-Q is a registered trademark of Mr. Bar-B-Q Products LLC