Operating and Installation Instructions
Table Of Contents
- Contents
- IMPORTANT SAFETY INSTRUCTIONS
- Caring for the environment
- Installation
- Installation location
- Installation notes
- Installation dimensions
- Dimensions of the cabinet front
- Installing the wine conditioning unit
- Before starting...
- Tools required
- Weight of door front
- Aligning the installation niche
- Checking the installation niche
- Before installation
- Preparing the installation niche
- Pushing the wine conditioning unit into the niche
- Aligning the wine conditioning unit
- Securing the wine conditioning unit in the niche
- Preparing the cabinet fronts
- Securing and aligning the cabinet front
- Mounting the fixing brackets
- Securing the covers
- Installing the cover in a side-by-side combination
- Fitting the door trim
- Securing the toe-kick ventilation grille and toe-kick panel
- Limiting the opening angle of the appliance door
- Electrical connection
- Saving energy
- Guide to the appliance
- Accessories
- Before first use
- Switching the wine conditioning unit on and off
- Selecting additional settings
- Switching on or off /
- Performing a
- Switching on the
- Switching off the
- Miele@home
- Availability of the WiFi connection
- Miele@home availability
- Miele@mobile App
- Connecting your wine conditioning unit via the Miele@mobile app
- Connecting your wine conditioning unit via WPS
- Deactivating Miele@home
- Activating Miele@home
- Checking the WLAN connection status
- Setting up Miele@home again
- Resetting the network configuration
- Switching off
- Resetting the settings to their default settings
- Switching on or off
- Switching on or off
- Selecting the
- The ideal temperature and humidity
- Door alarm
- Storing wine bottles
- SommelierSet
- Automatic defrosting
- Cleaning and care
- Frequently Asked Questions
- Causes of noises
- Customer Service
- Declaration of conformity
- Copyrights and licenses
Saving energy
52
Normal
energy consumption
Increased
energy consumption
Installation /
Maintenance
In a well-ventilated room. In an enclosed, poorly venti-
lated room.
Protected from direct sun-
light.
In direct sunlight.
Away from heat sources (ra-
diator, range/oven).
Near a heat source (radiator,
oven).
Where the ideal room tem-
perature is approx. 68°F
(20°C).
Where the ambient room
temperature is above 77°F
(25°C).
Air vents uncovered and
dusted regularly.
Where the ventilation open-
ings are blocked and full of
dust.
Temperature
setting
50° to 54°F / 10° to 12°C The lower the temperature in
the appliance, the higher the
energy consumption.