User's Manual

ManualsBrandsLuxine Electronical ManualsElectronicsINDUCTION RANGE

Draft Copy

Operator’s Manual

Item No. 2350095-1 en Rev 02/11

ENGLISH

BACK OF THE HOUSE BENCH INDUCTION RANGES

Thank you for purchasing this Vollrath Induction Range. Before operating the unit, read and familiarize yourself with the following operating and safety

instructions. SAVE THE ORIGINAL BOX AND PACKAGING. Use this packaging to ship the unit if repairs are needed. SAVE THESE INSTRUCTIONS FOR

FUTURE REFERENCE.

Item Description Voltage HZ Amps

Watts per

Hob Plug

912HIMC Bench – 2 Hob 208 - 240 50/60 24.0 2,500 - 2,900 6-30P

912HIDC Bench – 2 Hob 208 - 240 50/60 24.0 2,500 - 2,900 6-30P

Summary of content (8 pages)

PAGE 1
ENGLISH Operator’s Manual BACK OF THE HOUSE BENCH INDUCTION RANGES t f a r D Item Description Voltage HZ 208 - 240 50/60 912HIDC Bench – 2 Hob 208 - 240 50/60 912HIMC Bench – 2 Hob y p o C Amps Watts per Hob 24.0 2,500 - 2,900 24.0 2,500 - 2,900 Plug 6-30P 6-30P Thank you for purchasing this Vollrath Induction Range. Before operating the unit, read and familiarize yourself with the following operating and safety instructions. SAVE THE ORIGINAL BOX AND PACKAGING.
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Foodservice Induction Ranges Safety Precautions Function and Purpose To ensure safe operation, read the following statements and understand their meaning. This manual contains safety precautions which are explained below. Please read carefully. This unit is intended to be used with induction-ready cookware (see below) with a flat, ferrous base measuring 4-1/2” (11.4 cm) to 10-1/4” (26 cm) wide. This unit is intended for use in commercial foodservice operations only.
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Foodservice Induction Ranges Digital Control Model WARNING Burn Hazard. Do not touch cookware, heating surface, food, or liquid while heating. A Hot food and liquids can burn skin. Induction heating surfaces heat very rapidly. Use caution when adding pre-heated oil, liquid or other food already in the cookware. J B on off Manual Control Model on C B B C G power temp H timer I E C off F D power temp timer y p Figure 2. Digital Model Control Panel A ON/OFF button.
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Foodservice Induction Ranges Activating the Timer 1. Press the timer button (I). The display will show “1” with a flashing dot in the lower right corner. 2. Press the up button (G) or the down button (H) to set the timer from 1 to 180 minutes. 3. When the timer cycle is complete, the unit will turn off. 4. To cancel the timer, press the power/temp button (B). The timer will turn off and the unit will return to the power or temperature mode.
PAGE 5
Foodservice Induction Ranges Troubleshooting Manual Control Models: When there is a problem with the hob the LED light will blink rapidly a specified number of times between pauses - defining a fault code.
PAGE 6
Foodservice Induction Ranges Warranty Statement for The Vollrath Co. L.L.C. The Vollrath Company LLC warrants the products it manufactures and distributes against defects in materials and workmanship for a period of one year, except as specifically provided below. The warranty runs 12 months from the date of original installation. (End user receipt) 1. Refrigeration compressors – The warranty period is 5 years. 2. Replacement parts – The warranty period is 90 days. 3.
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Foodservice Induction Ranges Warranty Procedure On all warranty calls, the following process and information is required: • All warranty claims will start with a call to Vollrath Technical Service support line.(800-628-0832). • A technical support professional will work to diagnose the issues, and provide the details for the service solution.
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Worldwide Induction Ranges t f a r D o C The Vollrath Company, L.L.C. 1236 North 18th Street Sheboygan, WI 53081-3201 U.S.A. www.vollrathco.com y p Main Tel: 800.628.0830 Fax: 800.752.5620 Technical Services: 800.628.0832 Service Fax: 920.459.5462 Canada Service: 800.695.8560 © 2011 The Vollrath Company, L.L.C.