us_main.book.book Page 10 Tuesday, September 28, 2021 9:34 AM 10 PRODUCT OVERVIEW PRODUCT OVERVIEW Product Features The appearance and specifications listed in this manual may vary due to constant product improvements. Exterior / Interior a Oven controller b Oven door c Model & serial number plate, Cooking guide Accessories The turntable rotates in both directions to help food cook more evenly. Do not operate the microwave oven without the glass tray in place.
us_main.book.book Page 11 Tuesday, September 28, 2021 9:34 AM PRODUCT OVERVIEW 11 How to Use Accessories ENGLISH Microwave Sensor Cook, Popcorn, Potato, Vegetable, Defrost, Soften, Melt, Simmer $ % - - Conv. Bake Dehydrate, Warm, Proof - $ % - Broil - % $ - Speed Cook Speed Conv, Speed Broil - $ - - Air Fry - - - $ $: Recommended method %: Alternative method -: Do not use NOTE • Contact LG Customer Service at 1-800-243-0000 if any accessories are missing.
us_main.book.book Page 12 Tuesday, September 28, 2021 9:34 AM 12 OPERATION OPERATION Operating Control Panel Control Panel Features a MICROWAVE • Select various functions of the Microwave. See Operating the Microwave. b OVEN • Select various functions of the Oven. See Operating the Oven. c Light • Turn the oven lights on and off. j Timer On/Off • Set or cancel the timer. k START Start all oven functions or enter settings. l CLEAR/OFF • Stop cooking or cancel settings.
us_main.book.book Page 13 Tuesday, September 28, 2021 9:34 AM OPERATION 13 Changing Settings Clock 1 Press Clock. 2 Press the numbers to enter the time. For example, to set the clock for 10:30, press the numbers: 1, 0, 3 and 0. 3 Press START. NOTE • To check the time of day when the display is showing other information, press Clock. Settings Press the Settings button repeatedly to toggle through and change oven settings.
us_main.book.book Page 14 Tuesday, September 28, 2021 9:34 AM 14 OPERATION Control Lock The Control Lock prevents most oven controls from operating. It does not disable the clock or the interior oven light. 1 Press and hold CLEAR/OFF for three seconds. 2 LOCKED appears in the display. 3 To deactivate the Control Lock, Press and hold CLEAR/OFF for three seconds. Wi-Fi Connect the appliance to a home Wi-Fi network to use the smart functions. See the SMART FUNCTIONS for more details.
us_main.book.book Page 15 Tuesday, September 28, 2021 9:34 AM OPERATION 15 • Plastic - Plastic wrap (as a cover): Lay the plastic wrap loosely over the dish and press it to the sides. Vent plastic wrap by turning back one edge slightly to allow excess steam to escape. The dish should be deep enough so that the plastic wrap will not touch the food. As the food heats it may melt the plastic wrap wherever the wrap touches the food.
us_main.book.book Page 16 Tuesday, September 28, 2021 9:34 AM 16 OPERATION • Overcooked or Dry Food - Sprinkling: Sprinkle low-moisture foods such as roasts and vegetables with water before cooking, or cover them to retain moisture. - Density: Light, porous food such as cakes and breads cook more quickly than heavy, dense foods such as roasts and casseroles. - Shielding: Cover the corners of square dishes with small strips of aluminum foil to prevent overcooking.
us_main.book.book Page 17 Tuesday, September 28, 2021 9:34 AM OPERATION 17 - The shape of the package affects how quickly food will defrost. Shallow packages will defrost more quickly than a deep block. Power Level - Use small pieces of aluminum foil to shield parts of food such as chicken wings, leg tips, fish tails, or areas that start to get warm. Make sure the foil does not touch the sides, top, or bottom of the oven. The foil can damage the oven lining.
us_main.book.book Page 18 Tuesday, September 28, 2021 9:34 AM 18 OPERATION Sensor Cook Mode About Features This function reheats favorite foods without requiring you to select cooking times and power levels. The oven automatically determines the required cooking time for each food item. When the internal sensor detects a certain amount of humidity coming from the food, it tells the oven how much longer to heat. The display shows the remaining heating time.
us_main.book.book Page 19 Tuesday, September 28, 2021 9:34 AM OPERATION 19 • 8 Soup (1 - 4 cups†) - Cookware: Microwave-safe bowl on the glass tray - Instructions: Use microwave safe bowl. Cover food with vented plastic wrap and place in oven. After heating, let stand for 3 minutes. WARNING • Be careful when handling the container. Microwave heating of beverages can result in delayed eruptive boiling. Therefore, care must be taken when handing the container. † 8 oz (240 ml)/cup • Do not reuse the bag.
us_main.book.book Page 20 Tuesday, September 28, 2021 9:34 AM 20 OPERATION • 3 Frozen vegetable (1 - 4 cups) - Cookware: Microwave-safe bowl on the glass tray - Food temperature: Frozen - Instructions: Add water (1 - 2 cups: 2 tbsp water, 3 - 4 cups: 4 tbsp water). Cover with vented plastic wrap. After cooking, let stand for 3 minutes. Weight Conversion Table Most food weights are given in pounds and ounces. If using pounds, food weights must be converted to pounds and tenths of pounds (decimals).
us_main.book.book Page 21 Tuesday, September 28, 2021 9:34 AM OPERATION 21 Fish (0.1 - 4.0 lbs) - Instructions: Unwrap and place food in oven. Cream cheese will be at room temperature and ready for use in a recipe. • Fish: Fillets, whole steaks • 3 Frosting (16 oz) - Cookware: Microwave-safe bowl on the glass tray • Turn food over when the oven beeps. • Standing time: 5-10 minutes - Food temperature: Refrigerated - Instructions: Unwrap and place food in oven.
us_main.book.book Page 22 Tuesday, September 28, 2021 9:34 AM 22 OPERATION - Instructions: Unwrap and place food in oven. After heating, stir to complete melting. • 3 Cheese (4, 8, 12 oz) - Cookware: Microwave-safe bowl on the glass tray - Food temperature: Refrigerated - Instructions: Use processed cheese food only. Unwrap and cut into cubes. Place food in oven. After heating, stir to complete melting.
us_main.book.book Page 23 Tuesday, September 28, 2021 9:34 AM OPERATION 23 - Instructions: Follow instructions for cooking Farfalle, but after selecting Simmer press 6 and START to select Penne.
us_main.book.book Page 24 Tuesday, September 28, 2021 9:34 AM 24 OPERATION 6 Press START. 7 When cooking is complete, Press CLEAR/OFF. NOTE • For best results, use the metal tray and rack when broiling in the oven. Without Preheating 1 Press Conv. Bake. 350 ℉ appears in the display. 2 Press numbers to set the oven temperature. Press START. 3 Press numbers to set the cook time. 4 Press START. 5 When cooking is complete, Press CLEAR/OFF.
us_main.book.book Page 25 Tuesday, September 28, 2021 9:34 AM OPERATION 25 • Frozen churros (4 - 8 oz) • Kiwi - Set temp / Time (minutes): 375 ℉ / 10 - 13 - Preparation: Peel and cut into 3/8" (8 - 12 mm) slices. • Frozen french fries (5 - 10 oz) • Homemade french fries (6 - 12 oz) - Set temp / Time (minutes): 425 ℉ / 17 - 23 - Use: Snacks • Mangos - Preparation: Remove skin and cut into 3/8" (6 10 mm) slices.
us_main.book.book Page 26 Tuesday, September 28, 2021 9:34 AM 26 OPERATION 3 Press START to enter choice. 4 Set the weight or amount: Press 1 to select 3 4 slices of bacon. • 8 Frozen pizza (regular crust) (Individual 6″, Regular 12″) - Cookware: Metal tray - Food temperature: Frozen • 9 Frozen soft pretzels (1, 2, 3 - 4 pretzels) 5 Press START to begin cooking.
us_main.book.book Page 27 Tuesday, September 28, 2021 9:34 AM OPERATION 27 - Instructions: Combine ingredients in a bowl. Cover with vented plastic wrap. After cooking, let stand for 3 minutes. - Cookware: Metal tray - Food temperature: Refrigerated - Instructions: Brush with oil, and season with salt and pepper. Turn food over when the oven beeps.
us_main.book.book Page 28 Tuesday, September 28, 2021 9:34 AM 28 OPERATION Example: Cooking for 10 minutes at 20 % power Proof Mode This function maintains a warm oven for rising yeast-leavened products before baking. 1 Press Speed Broil. 2 Set the power level: Press 2. 3 Set the cook time: Press 1, 0, 0 and 0. 1 Press Proof. 4 Press START. The oven begins to heat. 2 Set the proof time: Press 2, 0 and 0. 5 When cooking has finished or to cancel, press CLEAR/OFF.
us_main.book.book Page 29 Tuesday, September 28, 2021 9:34 AM OPERATION 29 Press START. 5 When the oven beeps, turn food over. 6 Press CLEAR/OFF to cancel at any time or when cooking is complete. Auto Cook Air Fry Menu • 1 Chicken legs (1 - 2, 3 - 4 servings (3.5 oz/100g per serving)) - Cookware: Air Fry pan on the rack on the metal tray - Food temperature: Refrigerated - Instructions: Turn food over when the oven beeps. • 2 Frozen chicken nuggets (1 - 2, 3 - 4 servings (3.
us_main.book.book Page 30 Tuesday, September 28, 2021 9:34 AM 30 SMART FUNCTIONS SMART FUNCTIONS LG ThinQ Application Before Using LG ThinQ Application This feature is only available on models with Wi-Fi. 1 The LG ThinQ application allows you to communicate with the appliance using a smartphone. • If the appliance is too far from the wireless router, the signal becomes weak. It may take a long time to connect or fail to install the application.
us_main.book.book Page 31 Tuesday, September 28, 2021 9:34 AM SMART FUNCTIONS 31 try to correct the interference by one or more of the following measures: NOTE • If the firewall on your wireless router is enabled, disable the firewall or add an exception to it. • The wireless network name (SSID) should be a combination of English letters and numbers. (Do not use special characters.) • Smartphone user interface (UI) may vary depending on the mobile operating system (OS) and the manufacturer.
us_main.book.book Page 32 Tuesday, September 28, 2021 9:34 AM 32 SMART FUNCTIONS Smart DiagnosisTM Feature This feature is only available on models with the c or d logo. 3 Keep the phone in place until the tone transmission has finished. The display will count down the time. Once the countdown is over and the tones have stopped, the diagnosis will be displayed in the application. Use this feature to help you diagnose and solve problems with your appliance.
us_main.book.book Page 33 Tuesday, September 28, 2021 9:34 AM MAINTENANCE 33 MAINTENANCE For heavily soiled areas use a mild cleanser and scouring sponge. Interior Wash often with warm, sudsy water and a sponge or soft cloth. Use only mild, nonabrasive soaps or a mild detergent. Keep the areas clean where the door and oven frame touch when closed. Wipe well with a clean cloth. Over time, stains can occur on the surfaces as the result of food particles spattering during cooking. This is normal.