® INSTRUCTIES EN RECEPTEN food grinder & fruit/vegetable strainer KJØTTKVERN & FRUKT- OG GRØNNSAKSPRESSE Bruksanvisning og Oppskrifter LIHAMYLLY & HEDELMÄ/VIHANNESPUSERRIN Instructions and Recipes KÄYTTOHJEET JA RESEPTIT HACHOIR & PASSOIRE À FRUITS ET LÉGUMES KØDHAKKER & PURÉPRESSE MODE D'EMPLOI ET RECETTES FLEISCHWOLF UND PÜRIERAUFSATZ Bedienungsanleitung und Rezepte TRITATUTTO E PASSAVERDURE ISTRUZIONI PER L’USO E RICETTE PICADORA DE ALIMENTOS Y COLADOR DE FRUTAS/VERDURAS INSTRUKTIONER OG OPS
Table of Contents Stand Mixer Attachment Safety........................................................................................1 Important Safeguards......................................................................................................1 To Attach Stand Mixer Attachment..................................................................................2 Before Attaching Stand Mixer Attachment................................................................2 Food Grinder Attachment.......
Stand Mixer Attachment Safety Your safety and the safety of others are very important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.
To Attach Stand Mixer Attachment 6. Tighten the attachment knob by turning it clockwise until the attachment is completely secured to mixer. Before Attaching Stand Mixer Attachment English 1. Turn Stand Mixer speed control to “0” (OFF). 2. Unplug mixer or disconnect power. 3. Depending on which type of hub you have, either flip-up the hinged cover or loosen the attachment knob (A) by turning it counterclockwise and remove attachment hub cover. 4.
Food Grinder Attachment F C Fine English D Coarse A E B To Assemble Food Grinder Attachment 1. Insert the grind worm (A) into the grinder body (B). 2. Place the knife (C) over the square shank at the exposed end of the grind worm. 3. Place grinding plate (D) over the knife, matching the tabs of the plate with the notches of the grinder body. 4. Place ring (E) on grinder body, turning by hand until secured but not tightened.
Food Grinder Attachment To Use Food Grinder Attachment Grinding Meat – For better mix and more tender results, grind beef twice. Best texture results from grinding very cold or partially frozen meat. Fatty meats should be ground only once. WARNING English Grinding Bread – To grind bread for crumbs, be sure that bread is either oven dried thoroughly to remove all moisture, or not dried at all. Partially dried bread may jam the Food Grinder.
Fruit/Vegetable Strainer H B A G D E F To Assemble Fruit/Vegetable Strainer 1. Slide the smaller end of spring and shaft assembly (A) into opening in larger worm (B) until secured firmly in place. 2. Insert the larger worm into the grinder body (C). 3. Attach strainer cone (D) over the exposed end of the worm matching the tabs of the cone with the notches in the grinder body (C). 4. Place ring (E) onto the grinder body, turning by hand until finger tight, but not overtightened.
Fruit/Vegetable Strainer 2. Cut food into pieces that will fit in the hopper. 3. Turn mixer to Speed 4 and feed food into hopper using the combination food pusher/wrench. To Use Fruit/Vegetable Strainer WARNING To Strain Fruits and Vegetables English • Cut into pieces that will fit into hopper • Remove tough, thick skin or rind, i.e., oranges • Remove all large pits, i.e., peaches • Remove hulls or stems, i.e.
The following parts should be hand washed in warm, sudsy water and dried thoroughly: • Spring and shaft assembly Some foods may stain certain parts. These stains may be removed by using one of the following methods: (1) place dishwasher safe parts in dishwasher and use cycle for normally soiled dishes, or (2) rub a small amount of oil or shortening over the stains, wash in warm, sudsy water and rinse. A small bottle brush can be used to help remove pulp from the strainer cone.
Smoky Salsa English 4 large tomatoes, peeled and cut into sixths 1 or 2 chipotle peppers 1 medium onion, cut into sixths 1 clove garlic 80 ml (1⁄3 cup) vinegar 1 teaspoon (5 g) salt Assemble Food Grinder, using coarse grinding plate. Attach Food Grinder to mixer. Turn to Speed 4 and grind tomatoes, peppers, onion, and garlic into large bowl or saucepan placed under grinder. Add all remaining ingredients; mix well. For thicker salsa, heat mixture to boiling in saucepan. Reduce heat to low.
Swedish Meatballs with Cream Sauce Assemble Food Grinder, using fine grinding plate. Attach Food Grinder to mixer. Turn to Speed 4 and grind beef, veal, onion, and bread into bowl placed under grinder. (Return mixture to grinder and grind once or twice more for extra fine meatballs.) Add all remaining ingredients; mix well. Shape mixture into 2.5-cm (1-inch) meatballs and arrange in 40 x 26 x 2.5 cm (16 x 101⁄2 x 1-inch) baking pans.
Bolognese Sauce English 30 ml (2 tablespoons) olive oil 2 carrots, peeled and cut into 2.5-cm (1-inch) pieces 2 stalks celery cut into 2.
80 g (1⁄3 cup) fresh basil leaves 40 g (1⁄6 cup) parsley sprigs 2 cloves garlic 1 teaspoon (5 g) salt 1⁄2 teaspoon (3 g) pepper 100 g Parmesan cheese 120 ml (1⁄2 cup) olive oil 50 g (1⁄4 cup) pine nuts (optional) Assemble Food Grinder using fine grinding plate and attach to mixer. Turn to Speed 4 and grind basil leaves, parsley sprigs, and garlic into mixer bowl. Add salt, pepper, and Parmesan cheese. Attach bowl and wire whip. Turn to Speed 6 and whip 1 minute. Stop and scrape bowl.
Harvest Apple Butter English 1.5 kg (3 lbs.) cooking apples, cut into fourths 200 ml (3⁄4 cup) apple cider 120 ml (1⁄2 cup) vinegar 450 g (2 cups) sugar 2 teaspoons (10 g) cinnamon 4 cloves 11⁄2 teaspoon (8 g) allspice Place apples, cider, and vinegar in large saucepan or Dutch oven. Cook over medium heat about 15 minutes, or until very soft, stirring occasionally. Assemble Fruit/Vegetable Strainer and attach to mixer. Turn to Speed 4 and strain cooked apples into mixer bowl placed under strainer.
Length of Warranty: KitchenAid Will Pay For: KitchenAid Will Not Pay For: Europe, Australia and New Zealand: Two years Full Warranty from date of purchase. Replacement parts and repair labor costs to correct defects in materials or workmanship. Service must be provided by an Authorized KitchenAid Service Center. A. Repairs when Food Grinder or Fruit/ Vegetable Strainer are used for operations other than normal household food preparation. Other: One Year Full Warranty from date of purchase. B.
English ® Registered Trademark of KitchenAid, U.S.A. TM Trademark of KitchenAid, U.S.A. The shape of the stand mixer is a trademark of KitchenAid, U.S.A. © 2007. All rights reserved. Specifications subject to change without notice.