COOK PROCESSOR INSTRUCTIONS TABLE OF CONTENTS COOK PROCESSOR SAFETY Important Electrical requirements Electrical equipment waste disposal PARTS AND FEATURES Parts and features. Control panel Accessories, COOKING MODES GUIDE Automatic cooking modes ADDITIONAL FUNCTIONS Timer option. Quick Stir. Pulse Minibike and Mini Multi Blade. GETTING STARTED Preparing the Cook Processor for use . Using the Sack Processor.
COOK PROCESSOR SAFETY Your safety and the safety of others are very important. We have provided many important salty messages in this dustman and on your appliance. Always read and obey all salty messages. This is the safely alert symbol, This symbol alerts you to potential hazards that can kill or hurt you and others, All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.
COOK PROCESSOR SAFETY 10. given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved. The temperature of accessible surfaces may be high when the appliance is operating. . The appliance is not intended to be operated by means of an external timer or separate remote-control system. . Do not immerse the drive assembly in water, , This appliance is intended for household use only. .
COOK PROCESSOR SAFETY = Voltage: 220-240 VAC Frequency: 50-60 Hz Wattage: 1050 Watts Motor: 450 Wares Disposal of packing material The packing material is 100% recyclable and is marked with the recycle symbol.
PARTS AND FEATURES Lic with removable measuring cup 45 L stainless steel conking bowl Control pane! _ ~ Bowl Automatic release Cooking lever Mode buttons el cei Speed selector Speed indicator lights On/Off (10) witch {mot shown)
PARTS AND FEATURES aay Status display Tine dispel Temperature me display display “Temperature select Time select Quick Stir _ ~ Start/Pause Cancel Upper ~~ steamer basket — Lower steamer basket Steamer Capacity Basket | Capacity (examples) Upper | 3-4 small fish 500 g chopper or sliced vegetables Lower | 3.
PARTS AND FEATURES i= IMPORTANT: To avoid splashing, always folio recommended speeds when using the Egg Whip, Dough Blade, or Multi Blade. Stir Assist Multi Blade | Mini Bowl and Mini Multi Blade Egg Whip Dough Blade (max. temperature = (max. temperature = 100°C)" 40°C)" Storage case * Do nat exceed these temperatures unless specified in a recipe in the Kitchen Aid cookbook or app.
COOKING MODES GUIDE Your Cook Processor features 6 automatic cooking modes, each with specialty modes, designed for a variety of cooking tasks. The included recipe book features a selection of recipes optimized to work with these cooling modes, Refer to the provided cookbook for directions on selecting attachments, cooking modes, and settings when using Automatic Cooking modes. Reference quick guide below for Cooking Made operations and tips.
ee ea ea REE Temperatures, times, and speeds for multi step cooking dames are indicated with an + to show the value for each step et a Time Recipes {see included recipe Cooking Made Temp (°C) (minutes) Speed book for details) Stew P1 Bavaria, Penna Gotta, Pesto Stew P2 Couscous with Lamb, Chutney. Tannin Chicken, Cor au Vin. Chicken Tamika Marsala, Chill con sin Crane Macaroon Meatballs, Pepper Cream Sauce, Tomato Sauce.
Boil Select Boil to create delicious soups and bisque. It is also great for creating jams and jellies, stock, and other foods that need to cook at a boil for several minutes. 55) Fry Use Fry meres to create delicious [| sir-iries, oriental style dishes, and & easy scrambled eggs and bacon. Stew fog Stew mode features a wide range of SF} reprogrammed modes for creating everything from sauces to risotto.
ADDITIONAL FUNCTIONS cams BI i With the Stir Assist paddle installed, press §4 (Quick Stir) once to stir for 2 seconds at low speed. You may also press and hold the §5 (Quick Stir) button; the Stir Assist paddle will operate at low speed until the button is released. The timer will count up as long 2s the 55 {Quick Stir) button is held down. a GG at high speed. Release to stop.
GETTING STARTED ER PNY 1. Place the Cook Processor on a dry, flat, level surface such as a counter top or amble 2. Be sure to provide enough room above the Cook Processor to open lid and remove bow. 3. Remove all packaging materials, if present. 4. Wash lid and attachments in hot, sudsy water and rinse thoroughly. Wipe out inside of bow! with a damp cloth Do not immerse bowl. Dry thoroughly. Electric Shock Hazard Plug into a grounded outlet, Do not use with an adapter or T.
START UP AND CONTROL SETUP A welcome screen will be displayed any time the Cook Processor is first turned on after being plugged in, after the main power switch is turned on, or after a power outage Press any key on the control panel to continue bb ly las You will be asked to select the display language the first time the Cook Processor is turned on: 1. Turn the dial until the desired language is displayed. 2. Press (Start Pause) to select and save, To change the display language: I.
USING AUTOMATIC COOKING MODES IMPORTANT: Refer to the provided cookbook for directions on selecting attachments, cooling modes, and settings when using Automatic Cooking modes. Place the bowl-on the base, making sure | Insert the accessory indicated by the it locks mo place the bow! is not recipe into the bowl, siding it onto the locked in place, UNLOCKED will show in drive shade. the display. Cy Add the ingredients for the fist step of | cooking. Do nat exceed the MAX FILL fine.
USING AUTOMATIC COOKING MODES FF Select the desired preset conking mode pressing the made button, then ase the dial to select the mode version, for example, Stew PZ. The default time and temperature will flash in the display. ‘with multiple steps, the next cooking Step will appear-in the wore part of 5 the. display, and the default time and temperature veil-flash in the display. Use the dial to change the step, if desired. el Press [] (Start). For cooking modes time will stop flashing.
USING AUTOMATIC COOKING MODES Press (Start). The temp and time wil stop flashing, and the time: will begin counting down, i A tone. will sound at the end of the next step. Repeat steps 9-10 until all caking steps are complete, Altar, the last step, the Cook: Processor will automatically go into. Neap Warm mode for 45 minutes, Alter 45 minutes, a tone will sound and the | Cooke Processor will turn off.
USING STEAMER BASKETS The Cook Processor includes two different types of steamer baskets that can be used when cooking in certain modes. NOTE: Steamer baskets cannot be used with food processing attachments such as the Multi Blade, Stir Assist, Dough Blade, or Egg Whip i! Place the bowl on the base, making sure it locks into. place. if the bow is.not * locked in place, LHASA in che display. Open the lid of the bows and remove any food processing attachments, if installed.
USING STEAMER BASKETS You can use the upper and lower steamer baskets together, or just the lower steamer basket. You ray lase use the lower steamer basket with the inner steamer basket. The instructions below show an example of using both upper and lower baskets. Cs "Place 'the bowline the base, making sure + it locks inch place. if the bowl is not hocked in place, UNLOCKED will show in the display Place food to be steamed in the lower 5 steamer basket, then place the basket onto of the bowl.
USING MANUAL COOKING MODES Refer to the guide below for recommended speeds and quantities for accessories when unis, manual cooking modes. IMPORTANT: To avid splashing, sways follow recommended speeds when using the Egg Whip, Dough Blade, or Multi lade. Accessory food Speed | Quantity Operating Time Fusillade Pureed soups 19 251 Up to | min, for purest Meat boneless) 19 10k | Upton! min for puree Fish (boneless) 10 1.0kg | Upton! rosin. for purest Vegetables 19 1.0% 2 ruin t Compote 19 500g 30 sec.
USING MANUAL COOKING MODES SS Place the bow] on the base, making sure it Socks into place. OPTIONAL Insert the desired | accessory nto the bow, sliding it onto | the drive shaft, cooling, Do not exceed the MAX FILL line, | Close'and latch the id. If the lid is not properly installed, 1.101 OPE will show in the display. if the speed lever, Pulse, or £5 (Quick Stir) buttons are activated. 1 using an accessory: Press the speed lover it or Left iL) to.
USING MANUAL COOKING MODES cuisine HL i | Press Do} (Start). The temperature and bt ime will stop flashing and the time will begin counting down. FEE HEAT THE will appear. in the display until the set temperature is reached. NOTE: If the Cook Processor is at 2 higher temperature, and a toward temperature is selected, COOL ING will appear in the display uri! the lower temperature is reached. IMPORTANT: To avid splashing, sways tum motor off before unlacing the fid.
CARE AND CLEANING ER Unplug your Cook Processor from the wal casket before cleaning. « Allow Cook Processor and accessories ta cool completely before clearing. Bork + Do not immerse the bowl in water or place in a dishwasher. To clean the inside of the bowl, wipe with a non-abrasive damp, sudsy cloth, then wipe out with a clean damp cloth. To remove tough cooked-on foods, ill bow! with hot, soapy water, and allow to soak before cleaning.
CARE AND CLEANING The Multi Blade, Dough Blade, Egg The Tor nee Case nests with the | Whip, and Assistant fit Into the upper and lower Steamer Baskets storage case, 25 Show. © and steamer id.
TROUBLESHOOTING LL 4 Electrical Shock Hazard Plug into a grounded outlet. Do not use with an adapter or T. Do not use with an extension cord, Failure to follow these instructions could result in death, fire, or electric shock, Is the Cole Processor plugged into a grounded outlet? Plug the Cook Processor into a grounded outlet, Is the fuse in the circuit to the Cook Processor in working order? Hf you have a circuit breaker box, make sure the requited is closed.
WARRANTY AND SERVICE ii ame Length of Kitchen Aid Will Pay | Kitchenware Will Not Warranty: For: Pay For: Europe, Middle Fast The replacement A. Repairs when Cock Processor is and Africa; parts and repair labor used for operations other For model SKCFO103: OSES to correct than normal household food Three years full warranty defects in materials preparation. from date of purchase. or workmanship. B. Damage resulting from Service must be provided by an Authorized Kitchen aid Service Center.