Specifications

Modular Ice Cream Counters are convenient and easy
to use. These sturdy units are designed for long lasting
service. Units are provided with interlocking devices for
quick and easy assembly and disconnecting.
Project____________________Consultant_________________Model Number____________Item Number___________
Specifications subject to change without notice.
Modular Serving Systems
SICC - Ice Cream Counter
50 Ranick Drive East
Amityville, NY 11701
www.sefifabricators.com
SICC-10 1007
631-842-2200
Fax: [phone]
TOP: 16GA stainless steel type 304 with 2” channel edge, all corners welded, ground and polished. S/S chan-
nel bracing provided as necessary.
FRAME: 14GA Stainless steel multiformed, fully welded vertical corner uprights.
APRON: 18GA stainless steel, 10” apron welded to framework.
CASTERS: 5” Heavy Duty ball bearing swivel casters, (2) with brakes.
INTERLOCKING DEVICE: As required, quick release latches are provided to join units together.
MECHANICAL REFRIGERATION: Unit is refrigerated to maintain a 10 degree temperature with a self con-
tained system and a cold wall surrounding interior liner. Louvered access panels are for proper ventilation. 5’
long cord & plug included.
CABINET: Fully insulated with 2 1/2” foamed in place polyurethane, includes removable insulated covers with
lift type handles. Cabinet has 1” O.D. drain with valve.
DISPENSER: Removable self leveling stainless steel frame and carrier unit.
SPECIFICATIONS
Model #SICC-50 Shown with
Optional Trayslide
MODEL # DESCRIPTION WxLxH ELECTRICAL WT
SICC-35 2.35 C.F. 30 1/2” x 35” x 36” 1/4 HP, 3.5 amps
120V, 5-15P
310
SICC-50 5.30 C.F. 30 1/2” x 50” x 36” 1/4 HP, 3.5 amps
120V, 5-15P
360