Daily Reference Guide

EN
7
COOKING TABLE
* Turn the food halfway through cooking ** Preheat the Crisp plate for 3-5 minutes
WWW
Download the Use and Care Guide from docs.hotpoint.eu to consult the table of tested recipes, which has been
compiled for the certification authorities in accordance with the IEC 60350 standard.
FOOD FUNCTION
PRE
HEATING
POWER
(W)
TIME
(MIN)
ACCESSORIES
Sponge cake
- - 7 - 15
Fruit pie
- - 12 - 20
Cookies
- - 5 - 10
Savoury tarts and quiche Lorraine
(1 - 1.2 kg)
- - 18 - 25
Dinner Plates
(250 - 500 g)
- 750 4 - 7 -
Lasagna / baked pasta
- 350 - 500 15 - 40
Frozen lasagna
(500 - 700 g)
- 500 - 750 14 - 20 -
Pizza (300 g)
- - 14 - 16
Meat (chops, steak)
- 500 10 - 15
Poultry (whole, 800 g - 1.5 kg)
- 350 - 500 30 - 45 *
Chicken llets or pieces
- 350 - 500 10 -17
Roasts
- 350 - 500 25 - 40 *
Sausages / skewers
- - 20 - 40 *
Sausages/hamburgers
Yes ** - 6 - 16 *
Fish (steaks or llets)
Yes 160 - 350 15 - 30 *
Whole sh
- 160 - 350 20 - 40 *
Baked potatoes
- 350 - 500 30 - 50 *
Potato wedges
- - 25 - 30
Baked apples
- 160 -350 15 -25
FUNCTIONS
Crisp Grill Grill + MW
ACCESSORIES
Heatproof plate/container suitable for use
in microwaves
Wire rack
Crisp plate