Instruction for Use

7
TECHNICAL CHARACTERISTICS
Nominal external dimensions
Height at hob cm. 85
Height with lid raised cm. 141
Depth with door closed cm. 59
Depth with door open cm. 100
Width cm. 90
Usable dimensions
Width cm. 75
Depth cm. 48
Height cm. 33
Volume Lit. 119
Voltage and frequency of electric supply;
see date plate
Burners:
suitable for any type of gas indicated in the rating pla
te
APPLIANCE COMPLYNG WITH THE FOLLOWING DIREC-
TIVES:
- SSA 167/2000
- SSA 168/2000
- SSA 84/1997
- SSA 1062/1995
- IEC 60335-2-6:1997
HEATING ELEMENT POWERS
(provided on some models only
)
oven light
40 W
roaster motor 6 W
ELECTRIC HOTPLATES
(provided on some models only
)
ø 145 mm 1,0 kW - Front hotplate
ø 180 mm 1,5 kW - Rear hotplate
EQUIPMENT
All models are equipped with safety device for oven and grill
burners.
Depending on the models, cooker may also have:
- Safety device for one or more hob burners
- Electric ignition on top burners
- Electric ignition on oven and grill burners
- Oven thermostat (or tap)
- Electric oven lighting
- Rotisserie
- Grill burner
- One or more electric plate
- Mechanical timer
A
B
H
G
F
D
D
E
E
A
Tray for catching any overfl ows
B
Gas burner
C
Instant electronic lighting device (only on a few models)
D
Top grate
E
Control panel
F
Adjustable feet
G
Drip pan or cooking plate
H
Oven grat shelf
K
Flame failure device of the cook-top gas burners (only on a
few models)
I
The selection knob oven
L
The control knobs for the electric plate (only on a few mo-
dels)
M
Bottom oven light ( and rotisserie )
N
The timer knob
O
The grill knob
P
The oven knob and grill
Q
Ignition button
THE MAXI OVEN COOKER
(1)
(2)
P
L
N
5
10
15
20
25
30
35
40
45
50
55
max
220
180
150
min
M
Q
I
L
N
5
10
15
20
25
30
35
40
45
50
55
O
max
220
180
150
min
max
min
M
Q
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