GB IE MT DETAILED INSTRUCTIONS FOR USE OF GLASS CERAMIC BUILT-IN INDUCTION COOKING HOB
We thank you for your trust and the purchase of our appliance. This detailed instruction manual is supplied to make the use of this product easier. The instructions should allow you to learn about your new appliance as quickly as possible. Make sure you have received an undamaged appliance. If you do find transport damage, please contact the seller from which you purchased the appliance, or the regional warehouse from which it was supplied.
CONTENTS 4 IMPORTANT SAFETY INSTRUCTIONS 7 BUILT-IN GLASS CERAMIC INDUCTION COOKING HOB 8 Technical specifications 9 BEFORE USING THE APPLIANCE FOR THE FIRST TIME 10 INDUCTION COOKING SURFACE 10 11 11 12 13 INTRODUCTION PREPARING THE APPLIANCE FOR THE FIRST USE COOKING HOB OPERATION Glass ceramic cooking surface Power saving tips Pan recognition Induction cooking zone operating principle Induction cookware 14 OPERATING THE COOKING HOB 14 15 15 16 17 19 20 20 20 21 22 23 26 29 30 30 30 31 Contro
IMPORTANT SAFETY INSTRUCTIONS CAREFULLY READ THE INSTRUCTIONS AND SAVE THEM FOR FUTURE REFERENCE. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance.
Do not use steam cleaners or high pressure cleaners to clean the appliance as this may result in an electric shock. The appliance is not intended to be controlled with external timers or special control systems. Means for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules.
WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. After use, switch off the hob element by its control and do not rely on the pan detector.
BUILT-IN GLASS CERAMIC INDUCTION COOKING HOB (DESCRIPTION OF EQUIPMENT AND FUNCTIONS – DEPENDING ON THE MODEL) Since the appliances for which these instructions were drawn up may have different equipment, some functions or equipment may be described in the manual that may not be present in your appliances. 2 3 1 4 5 Induction cooking zone front left Induction cooking zone rear left Induction cooking zone rear right Induction cooking zone front right Cooking hob control module 799434 1. 2. 3. 4. 5.
TECHNICAL SPECIFICATIONS (DEPENDING ON THE MODEL) A B C D E F G Serial number Code/ID Type Brand Model Technical data Compliance symbols The rating plate with basic information on the appliance is located on the bottom side of the cooking hob. Information on appliance type and model can be found on the warranty sheet.
BEFORE USING THE APPLIANCE FOR THE FIRST TIME If your hob has a glass ceramic surface, clean it with a damp cloth and some washingup liquid. Do not use aggressive cleaners, such as abrasive cleaners that could cause scratches, abrasive dishwashing sponges, or stain removers. 799434 During initial use, characteristic "new appliance smell" may appear; it will gradually disappear.
INDUCTION COOKING SURFACE GLASS CERAMIC COOKING SURFACE - The hob is resistant to temperature changes. The hob is also impact-resistant. Using the glass ceramic hob as a storage area may result in scratches or other damage to it. Do not use the glass ceramic hob if it is cracked or broken. If a sharp object falls on the hob, the hob may break. The consequences of such occurrence may be visible immediately or only after a while.
POWER SAVING TIPS - When purchasing cookware, note that the diameter indicated on the pan usually pertains to the upper edge or the lid, which is normally larger than the diameter of the pan bottom. - If a dish takes a long time to cook, use a pressure cooker. Make sure there is always sufficient liquid in the pressure cooker. If an empty cooker is placed on the cooking hob, it may overheat which in turn may lead to damage to both the pot and the cooking zone.
INDUCTION COOKING ZONE OPERATING PRINCIPLE - The cooking hob is fitted with highly efficient induction cooking zones. The heat is generated directly in the bottom of the pan where it is needed the most. This avoids any losses through the glass ceramic surface. Power consumption is considerably lower than in conventional cooking zones with radiation heaters. - The glass ceramic cooking zone is not heated directly, but only indirectly with the heat radiated back by the pan.
INDUCTION COOKWARE COOKWARE SUITABLE FOR AN INDUCTION HOB - The induction will work correctly if you use suitable cookware. - Make sure the pot or pan is in the middle of the cooking zone. - Suitable cookware: cookware made of steel, enamel-coated steel pans, or cast iron pans. - Unsuitable cookware: alloy steel cookware with copper or aluminium bottom, and glass cookware. - The magnet test: Use a small magnet to check whether the pan or pot bottom is ferromagnetic.
OPERATING THE COOKING HOB CONTROL UNIT (depending on the model) J K L MN AB C O PR T S S1 T O D A B C D E E1 E1E2 E U Z V F GH I Hob on/off key Control unit lock /child lock IQ functions Slider Smart functions Pan position recognition with automatic pan recognition and automatic bridging of cooking zones E2 Changing the cooking power level by moving the pan F Timer functions G Program timer settings key H Stop/Go, Pause, Memory function I Settings J Slow cooking K Cooking with a large amount of w
SWITCHING ON THE HOB O S T S TO Place the cookware onto the cooking hob. Touch the on/off key (A) to switch on the hob. "0" will appear on all cooking zone displays (S). A short beep will be emitted. If no cooking zone is switched on in 10 seconds, the cooking hob will power off. AB D SWITCHING ON THE COOKING ZONES • Touch the display unit for the desired cooking zone. The selected display unit will flash. Keys on the slider (D) light up, but they are dimmed (only with some models).
AUTOMATIC RAPID HEATING All cooking zones are fitted with a special mechanism that sets the cooking power to maximum at the start of the cooking process, regardless of the actual power setting. After a while, the cooking zone power switches back to the initially set level. Automatic rapid heating can be activated on every cooking zone for any cooking power level except for level "9" and "P".
BRIDGED COOKING ZONE (depending on the model) • Some models allow combining two cooking zones into a single large connected cooking zone. Thus, a large oval pan or a griddle can be placed on the combined cooking field. The pan has to be large enough to cover the centres of the upper and lower cooking zone. • Maximum pan size: 40 x 25 cm. For even heat distribution, we recommend using a heavy-bottom baking dish or pan. During cooking, the dish or pan will heat up. Be careful to prevent burns.
PAN POSITION RECOGNITION WITH AUTOMATIC BRIDGING OF COOKING ZONES (Only with some models.) O S D PO E1 E Pan position recognition is activated automatically 10 seconds after the appliance is switched on. If there is a pan on the hob, the pan recognition function will recognize its position and automatically bridge the cooking zones depending on the size of the pan. Two adjacent cooking zones can be merged into a single large cooking zone.
CHANGING THE COOKING POWER LEVEL BY MOVING THE PAN (Only in some models) O S PO D E2 E Changing the cooking power level by moving the pan is only possible in some models on the left-hand side of the cooking zone. Touch the power level display for the selected lefthand side cooking zone, which will start to flash. The key for the function of adjusting the power by moving the pan (pan motion control) (E2) will light up. Press this key to activate the function.
OVERHEAT PROTECTION - The hob is fitted with a cooling fan which cools the electronic components during cooking. The fan may operate for a while even after the end of the cooking process. - Induction cooking hob is also fitted with an overheating protector which protects the electronic components from damage. The protector operates at several levels. When the cooking zone temperature gets very high, the cooking power is automatically reduced.
PAUSING THE COOKING PROCESS – STOP/ GO (PAUSE) S S D The pause (or stop/go) function can be used to pause the operation of the entire cooking hob for up to 10 minutes. All cooking zones will temporarily switch off automatically. This is convenient when, for example, the contents of one of the pans has boiled over and you wish to clean the cooking hob. H ACTIVATING THE PAUSE (STOP/GO) FUNCTION At least one or more cooking zones are active. • Touch the Stop/Go (H) key. A short beep will be emitted.
CHILD LOCK The cooking hob can be locked against unintended activation, preventing the cooking zone heating or any other function from being simply activated. The cooking hob has to be switched off or in the standby mode. S AB S Activating the lock The cooking hob has to be switched off or in the standby mode. Switch on the cooking hob by pressing the on key (A). Touch the child lock key (B) and hold it for 3 seconds. "L" will appear for 5 seconds on all cooking zone displays.
TIMER FUNCTIONS T Ua Z F bV G This function allows two operating modes: - Setting the minute minder (countdown timer) function applies to the entire cooking hob. The function simply beeps when the set time expires. - Program timer setting that applies to the selected cooking zone. A separate timer can be set for each cooking zone. When the set time expires, the cooking zone is automatically switched off.
2 PROGRAM TIMER The program timer makes the cooking process easier by allowing you to see and set the cooking time for the selected cooking zone. When the time set on the timer expires, the cooking zone will automatically switch off and emit an acoustic signal. Switch of the acoustic signal by touching any key; alternatively, it will switch off automatically after a while. The switch-off program timer can be set independently for all cooking zones.
Switching off the program timer/minute minder alarm When the set time or cooking time expires, an alarm is sounded. The program timer/minute minder selector key for the relevant cooking zone flashes, and "00" will flash on the timer display unit. • Touch any key to switch off the alarm. To set the cooking time faster, touch and hold the (U) or (V) key.
AUTOMATIC COOKING PROGRAMS – IQ FUNCTION The IQcook system automatically controls the cooking progress; however, it does not automatically switch off the functions after the end of cooking. This has to be done manually or by means of a TIMER - a countdown timer or a minute minder. J K L MN AB C O PR T S S1 T O D U Z V F GH I USE OF FUNCTIONS The IQcook system can be used on any cooking zone by touching the IQ keys and selecting the cooking program.
J KLMN A B OP S C R D TO Cover the pan with a lid. • Touch the cooking hob on/off key (A). A short beep will be emitted. • Activate the IQcook system by touching the IQ symbol for the selected cooking zone. All possible cooking programs (C) will light up and the IQ symbol will be fully lit. Select the desired cooking program. Only the frying/searing program (L) allows additional settings displayed in the power control area.
COOKING WITH A LARGE AMOUNT OF WATER The function allows bringing the water rapidly to the boil and maintaining the boiling temperature. The function is suitable for cooking water-based dishes and dishes cooked in water. Dishes: VEGETABLES, POTATOES, PASTA ... Note: Before cooking, wash the vegetables, especially potatoes, thoroughly in water. This will prevent foaming during the cooking process.
The desired power level can be set at the start, or it can be changed during operation. Power levels: Level 1 = very low Level 2 = low (preset) Level 3 = medium Level 4 = high To choose the power level, first press the IQ program frying/searing. Then, all possible levels from 1 to 4 appear on the display unit for a few seconds, after which the display unit returns to level 2 (preset value).
RESIDUAL HEAT INDICATOR The glass ceramic hob is also fitted with a residual heat display, "H". The glass ceramic cooking zone is not heated directly, but only indirectly by the heat radiated back by the pan. As long as the symbol "H" is lit up after the hob has been switched off, there is residual heat in the cooking zone, which can be used to keep the food warm or for defrosting. When the "H" sign disappears, the cooking zone may still be hot.
USER SETTINGS SETTING THE ACOUSTIC SIGNAL, AUTOMATIC FEATURES, AND LOCK PARAMETERS You can adjust the acoustic signal volume (loudness) and acoustic alarm duration, activate automatic lock, deactivate the automatic timer, and deactivate automatic pan recognition. To activate the parameter settings menu, press the pause key (H) when the appliance is switched off, and hold it for 3 seconds. The first parameter "Uol" will appear on the timer display, indicating the volume (loudness) of acoustic signals.
Child safety lock »Loc« If the automatic lock function is activated in the user settings mode, the cooking hob will be automatically locked every time it is switched off.
MAINTENANCE & CLEANING Be sure to unplug the appliance from the power supply and wait for the appliance to cool down. Children should not clean the appliance or perform maintenance tasks without proper supervision. After each use, wait for the glass ceramic surface to cool down and clean it. Otherwise, all remaining impurities will burn onto the hot surface the next time you use the hob.
Hold the scraper at the correct angle (45° to 60°). Gently press the scraper against the glass and slide it over the signage to remove the dirt. Make sure the plastic handle of the scraper (in some models) does not come into contact with a hot cooking zone. Do not press the scraper perpendicularly against the glass and do not scratch the hob surface with its tip or blade.
TROUBLESHOOTING TABLE NOISE AND ITS CAUSES DURING INDUCTION COOKING Cause Inductiongenerated operating noise Induction technology is based on This is normal and it is not a the properties of some metals under result of any malfunction. electromagnetic effect. It results in so-called eddy currents that force the molecules to oscillate. These oscillations (vibrations) are transformed into heat. Depending on the type of metal, this could result in quiet noises.
SAFETY FUNCTIONS AND ERROR DISPLAY The cooking hob is fitted with overheating sensors. These sensors can automatically switch off any cooking zone or the entire hob temporarily. Error, possible cause, solution • Continuous beep and flashing on the display. - Water spilt over sensor surface, or an object placed over the sensors. Wipe the sensor surface. • «F2« on the display - Cooking zone has overheated. Wait for the cooking zone to cool down.
INSTALLING A BUILT-IN HOB 40 - Use of solid wood corner trims on worktops behind the cooking zone is only allowed if the clearance between the trim and the cooking hob is no smaller than indicated on the installation plans.
795-800 520-525 50 min 20 54 min 40 min 600 490-492 min 50 750-752 80cm 900 520 50 min 20 54 min 40 490-492 min 600 min 50 870-872 90cm 1000 410 min 20 50 54 min 40 385-387 970-972 100cm 799434 38 min 50 min 600
AIR VENTS IN THE LOWER KITCHEN CABINET - Normal operation of the induction cooking hob electronic components requires sufficient air circulation. 799434 A Lower cabinet with a drawer - There must be an opening with a height of no less than 140 mm along the entire width of the cabinet in the cabinet rear wall. In addition, there should be an opening of at least 6 mm in the front side, along the entire width of the cupboard. - The hob is fitted with a fan located in its lower part.
35-50 B Lower cabinet with an oven - Installing an oven under the induction hob is possible for oven types EVP4.., EVP2.., EVP3.. with a cooling fan. Before installing the oven, the kitchen cabinet rear wall has to be removed in the area of the opening for installation. In addition, there should be an opening of at least 6 mm in the front side, along the entire width of the cabinet. - If other appliances are installed under the induction cooking hob, we cannot guarantee their correct operation. min.
FLUSH-MOUNT INSTALLATION INTO THE WORKTOP Appliances without faceted edges or decorative frames are suitable for flush mounting. brushed edge faceted edge decorative frame 1. Installing the appliance The appliance may only be installed into a temperature- and water-resistant countertop, such as a countertop made of (natural) stone (marble, granite), or solid wood (the edges along the cut-out have to be sealed).
1 2 1 1. Silicone sealant, 2. Sealing tape Pay particular attention to built-in dimensions with (natural) stone countertops. When choosing the silicone sealant, observe the countertop material and consult the countertop manufacturer. Use of inappropriate silicone sealants can result in permanent discolouration of some parts. 2. Removing the built-in appliance: Disconnect the appliance from the power mains. Use a suitable tool to remove the silicone gasket from the perimeter.
Ceramic, wooden, or glass countertop 1 234- Countertop Appliance Slot Wooden frame, thickness 16 mm. Given the margin of error (tolerance) for the glass ceramic plate of the appliance, and the cut-out in the countertop, the slot is adjustable (min. 2mm). Install the wooden frame 5.5mm below the upper edge of the countertop (see figure). Observe the radii of glass edges (R10, R2) when making the cut-out.
FLUSH-MOUNT INSTALLATION INTO THE WORKTOP - FLUSH MOUNT (depending on the model) 595 520 50 54 R y 524-525 x R min 40 x y 14 19 min 600 495-497 5 5 min 50 560-562 599-600 60cm 795 520 50 54 R min 40 x y 524-525 x R 490-492 y 17 24 min 600 5 5 min 50 750-752 799-800 80cm 900 520 50 54 R min 40 x y 524-525 x R min 50 870-872 904-905 90cm 799434 44 490-492 min 600 y 17 17 5 5
1000 410 50 54 R min 40 x y 414-415 x R 385-387 min 50 min 600 y 14 17 5 5 970-972 1004-1005 100cm 799434 If the oven is installed under a flush-mounted cooking hob, then the worktop thickness should be at least 40 mm.
FITTING THE FOAM GASKET Some appliances come with the gasket already fitted! Before installing the appliance into a kitchen worktop, attach the foam gasket supplied with the appliance to the bottom side of the glass ceramic hob. - Remove the protective film from the gasket. - Attach the gasket to the bottom side of the glass (2–3 mm away from the edge). The gasket has to be applied along the entire edge of the glass. The gasket may not overlap in the corners.
CONNECTING THE COOKING HOB TO THE POWER MAINS - Power mains protection must conform to the relevant regulations. - Before connecting the appliance, make sure the voltage indicated on the rating plate conforms to the voltage in your power mains. - There should be a switching device in the electrical installation that can disconnect all poles of the appliance form the power mains, with a minimum clearance of 3 mm between the contacts when open. Suitable devices include fuses, protective switches etc.
CONNECTION DIAGRAM: Jumpers (connecting bridges) are placed in the dedicated slot on the clamp. POWER CORD The following may be used for connection: • PVC insulated connection cables type H05 VV-F or H05V2V2-F with yellow-and-green protective conductor, or other equivalent or superior cables. • Exterior cable diameter should be at least 8.00 mm.
DISPOSAL Packaging is made of environmentally friendly materials that can be recycled, disposed of, or destroyed without any hazard to the environment. To this end, packaging materials are labelled appropriately. The symbol on the product or its packaging indicates that the product should not be treated as normal household waste. The product should be taken to an authorised collection centre for waste electric and electronic equipment processing.
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BI4 DSI HSN en (04-19)
