User's Manual

EM2245Manual

WIRELESS COOKING THERMOMETER

FEATURES

 Food and cooking temperature of the wireless transmission functions.

 Food and temperature, display.

 Cooking temperature alarm functions.

 8 meat type and 5taste Level selection.

 PGM(programmable setting) selected.



°C/°F temperature display

selected.

 Backlight function.

 temperature range: -50

°C

~ 300

°C

 Battery: receiver unit:

transmitter unit:2 x AA /LR06

Main Unit Appearance

Transmitter unit:

Reciever unit:

Transmitter unit operation

INITIAL OPERATION:

 Remove the battery compartment cover on the back of the Transmitter unit.

 Place 2 * AA size batteries in the compartment as indicated by the polarity symbols (+and-)

2xAA/LR03

PAGE 1
EM2245Manual WIRELESS COOKING THERMOMETER FEATURES  Food and cooking temperature of the wireless transmission functions.  Food and temperature, display.  Cooking temperature alarm functions.  8 meat type and 5taste Level selection.  PGM(programmable setting) selected.  °C/°F temperature display selected.  Backlight function.
PAGE 2
EM2245Manual  When you insert the batteries, all the icon on the LCD display will briefly light up for 3 seconds, and you will hear a beep tone, 3 seconds later, automatically into the working mode.  Locate the temperature sensor jack on the right side of the Transmitter.Insert the meat temperature sensor into the jack. TO SELECT MEAT TYPE AND TASTE LEVEL  Press ”MEAT” button to navigate and select the desired meat types.
PAGE 3
EM2245Manual Reciever unit operation INITIAL OPERATION:  Remove the battery compartment cover on the back of the reciever.  Place 2 fresh AA size(UM-4) batteri es in the compartment as indicated by the polarity symbols (+and-)  Replace the cover.  Switch the switch on the back to control the “ON”  When you insert the batteries, all the icon on the LCD display will briefly light up for 3 seconds, and you will hear a beep tone, 3 seconds later, automatically into the working mode.