User's Manual

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Manual draft for MAV210

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ET-902WS TALKING KITCHEN REMOTE THERMOMETER

MODEL: MAV210

INSTRUCTION MANUAL

Congratulations on your purchase of the ET-902WS Talking Kitchen Remote

Thermometer, a programmable radio frequency food thermometer. You will now

be able to remotely monitor the time and temperature of food cooking in the

oven or outdoors from anywhere in your home. The talking function is a voice

prompt to alert the user while the temperature is within 10°F range of the target

temperature or the temperature reaches the target temperature.

Receiver Features

LCD (Liquid Crystal Display) - Displays all icons, temperature and time. See LCD diagram for

detailed information.

CLIP - Removable clip allows you to be mobile. Clip the receiver unit to belt.

BATTERY COMPARTMENT - Holds 2 AAA batteries.

STAND - Swings out and allows you to stand the receiver on tabletop.

LCD

CLIP

Battery Compartment

Stand

Summary of content (7 pages)

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Manual draft for MAV210 ET-902WS TALKING KITCHEN REMOTE THERMOMETER MODEL: MAV210 INSTRUCTION MANUAL Congratulations on your purchase of the ET -902WS Talking Kitchen Remote Thermometer, a programmable radio frequency food thermometer. You will now be able to remotely monitor the time and temperature of food cooking in the oven or outdoors from anywhere in your home.
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Manual draft for MAV210 Description of buttons 1. [HR/? ] In timer mode, press to set hour. Press & hold for 2 seconds, the hours will increase 10 hours per second. In thermometer mode, press to increase the temperature value. Press & hold for 2 seconds, the temperature value will increase 10 degrees per second. 2. [CLEAR/°F/°C] When the timer count down or count up process is stopped, press to clear the timer reading. In thermometer mode, press to select temperature readings in Celsius or Fahrenheit.
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Manual draft for MAV210 Low battery indicator for receiver Low battery indicator for transmitter base In thermometer mode, the main unit displays the food temperature measured by the remote sensor and prompts the user about the cooking level. The user firstly selects a food type (e.g. Turkey) and a cooking level (e.g. Well done). The main display unit will automatically set the target temperature (170 °F). When the food temperature is within 10°F of the target temperature (e.g.
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Manual draft for MAV210 Transmitter Features BATTERY COMPARTMENT – holds 2 AA batteries. S1–plug in for stainless steel probe sensor Putting the receiver inside the transmitter base If you do not want to monitor your food remotely the unit can be used with the receiver docked inside the transmitter base. The receiver can be placed inside the transmitter base by locating the slot on the bottom of the receiver with the tab of the transmitter base and allowing the receiver to tilt back.
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Manual draft for MAV210 5. DOWN – Decrease the Hour or Minute in clock setting mode 6. Slide switch to C or F position to select temperature reading in Celsius or Fahrenheit Set the clock time 1. Press & hold [SET] button for 2 seconds to enter clock setting mode. 2. The hour digits will flash. Use the [UP] button to increase by one hour or [DOWN] button to decease by one hour to your desired hours. Holding down either button will change the increment unit rapidly. Press [SET] button to confirm. 3.
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Manual draft for MAV210 shorted out either through moisture or heat damage. Do not immerse the probe in water while cleaning. Do not allow the probe or probe wire to come into contact with flames. If cooking with grill cover closed, only use medium or low heat. Make sure the probe tip is inserted into the meat at least 1 inch. If the temperature displayed seems to read too high or the temperature seems to increase too quickly check to make sure the probe tip is not poking through the food to outside.
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Manual draft for MAV210 communications. However, there is no guarantee that interference will not occur in a particular installation. If this equipment does cause harmful interference to radio or television reception, which can be determined by turning the equipment off and on, the user is encouraged to try to correct the interference by one or more of the following measures: --Reorient or relocate the receiving antenna. --Increase the separation between the equipment and receiver.