EHH6240IOK EN HOB USER MANUAL
www.electrolux.com CONTENTS 1. SAFETY INFORMATION...................................................................................... 2 2. SAFETY INSTRUCTIONS.....................................................................................4 3. PRODUCT DESCRIPTION................................................................................... 7 4. DAILY USE.......................................................................................................... 8 5. HINTS AND TIPS...............
ENGLISH 3 instructions in a safe and accessible location for future reference. 1.1 Children and vulnerable people safety • • • • • • • This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Do not let children play with the appliance.
www.electrolux.com • • • • • • • • CAUTION: The cooking process has to be supervised. A short term cooking process has to be supervised continuously. WARNING: Danger of fire: Do not store items on the cooking surfaces. Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot. Do not use a steam cleaner to clean the appliance. After use, switch off the hob element by its control and do not rely on the pan detector.
ENGLISH • Make sure that the ventilation space of 2 mm, between the worktop and the front of the below unit, is free. The warranty does not cover damages caused by the lack of an adequate ventilation space. 2.2 Electrical Connection WARNING! Risk of fire and electrical shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Before carrying out any operation make sure that the appliance is disconnected from the power supply.
www.electrolux.com WARNING! Risk of fire and explosion • Fats and oil when heated can release flammable vapours. Keep flames or heated objects away from fats and oils when you cook with them. • The vapours that very hot oil releases can cause spontaneous combustion. • Used oil, that can contain food remnants, can cause fire at a lower temperature than oil used for the first time. • Do not put flammable products or items that are wet with flammable products in, near or on the appliance.
ENGLISH 3. PRODUCT DESCRIPTION 3.1 Cooking surface layout 1 Induction cooking zone 2 Control panel 1 1 145 mm 180 mm 210 mm 145 mm 1 1 2 3.2 Control panel layout 1 2 3 4 5 Use the sensor fields to operate the appliance. The displays, indicators and sounds tell which functions operate. Sensor field Function Comment 1 ON / OFF To activate and deactivate the hob. 2 Lock / The Child Safety Device To lock / unlock the control panel. 3 - To select the cooking zone.
www.electrolux.com Display Description Power function operates. + digit There is a malfunction. A cooking zone is still hot (residual heat). Lock / The Child Safety Device function operates. Incorrect or too small cookware or no cookware on the cooking zone. Automatic Switch Off function operates. 3.4 Residual heat indicator WARNING! There is a risk of burns from residual heat. The induction cooking zones make the heat necessary for cooking process directly in the bottom of the cookware.
ENGLISH Touch to increase the heat setting. Touch Touch to decrease the heat setting. Deactivate the hob with Touch and at the same time to deactivate the cooking zone. hob with Touch This function makes more power available to the induction cooking zones. The function can be activated for the induction cooking zone only for a limited period of time. After this time the induction cooking zone automatically sets back to the highest heat setting. Refer to “Technical information” chapter.
www.electrolux.com 5.1 Cookware For induction cooking zones a strong electro-magnetic field creates the heat in the cookware very quickly. Use the induction cooking zones with correct cookware. Cookware material • correct: cast iron, steel, enamelled steel, stainless steel, the bottom made of multi-layer (with correct mark from a manufacturer). • not correct: aluminium, copper, brass, glass, ceramic, porcelain.
ENGLISH Time (min) 11 Heat setting Use to: 3-4 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liquid. 4-5 Steam potatoes. Use max. ¼ l water for 750 g of potatoes. 4-5 Cook larger quantities of food, 60 stews and soups. 150 Up to 3 l liquid plus ingredients. 6-7 Gentle fry: escalope, veal cor- as necdon bleu, cutlets, rissoles, essary sausages, liver, roux, eggs, pancakes, doughnuts. Turn halfway through. 7-8 Heavy fry, hash browns, loin steaks, steaks.
www.electrolux.com 7.1 What to do if... Problem Possible cause Remedy You cannot activate or operate the hob. The hob is not connected to an electrical supply or it is connected incorrectly. Check if the hob is correctly connected to the electrical supply. Refer to the connection diagram. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician.
ENGLISH Problem Possible cause Remedy The cookware is incorrect. Use the correct cookware. Refer to “Hints and tips” chapter. 13 The diameter of the bottom Use cookware with correct of the cookware is too small dimensions. for the zone. Refer to “Technical information” chapter. and a number come on. There is an error in the hob. Disconnect the hob from the electrical supply for some time. Disconnect the fuse from the electrical system of the house. Connect it again.
www.electrolux.com 8.2 Built-in hobs 8.4 Attaching the seal Only use the built-in hobs after you assemble the hob into correct built-in units and work surfaces that align to the standards. 1. Clean the worktop around the cut out area. 2. Attach the supplied seal stripe to the lower edge of the hob along the outer edge of the glass ceramic. Do not extend it. Make sure that the ends of the seal stripe are located in the middle of one side of the hob. 3.
ENGLISH 15 min. 38 mm min. 2 mm R 5mm min. 55mm 490+1mm 560+1mm min. 12 mm min. 2 mm 8.6 Protection box If you use a protection box (an additional accessory), the front airflow space of 2 mm and the protective floor directly below the hob are not necessary. The protection box accessory may not be available in some countries. Please contact your local supplier. You can not use the protection box if you install the hob above an oven.
www.electrolux.com 9. TECHNICAL DATA 9.1 Rating plate Model EHH6240IOK Typ 58 GAP D5 AU Induction 3.0 kW Ser.Nr. ................. ELECTROLUX PNC 949 492 079 00 220 - 240 V 50 - 60 Hz Made in Romania 3.0 kW 9.
ENGLISH EN 60350-2 - Household electric cooking appliances - Part 2: Hobs - Methods for measuring performance 10.2 Energy saving You can save energy during everyday cooking if you follow below hints. • When you heat up water, use only the amount you need. 17 • If it is possible, always put the lids on the cookware. • Before you activate the cooking zone put the cookware on it. • Put the smaller cookware on the smaller cooking zones. • Put the cookware directly in the centre of the cooking zone.
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867301877-C-022017 www.electrolux.
