COC720X OOC720NV OOC720NZ EN Oven User Manual
www.electrolux.com CONTENTS 1. SAFETY INFORMATION....................................................................................3 2. SAFETY INSTRUCTIONS..................................................................................4 3. PRODUCT DESCRIPTION................................................................................ 7 4. CONTROL PANEL............................................................................................. 8 5. BEFORE FIRST USE...............................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
ENGLISH • • • • • • • • • • • electrical ratings of the mains power supply. Always use a correctly installed shockproof socket. Do not use multi-plug adapters and extension cables. Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre. Do not let mains cables touch or come near the appliance door, especially when the door is hot.
www.electrolux.com sure the door is never closed when the appliance is in operation. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. • 2.5 Internal lighting WARNING! Risk of electric shock. • 2.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance.
ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview 1 14 2 3 4 5 6 7 5 4 3 2 1 3.2 Accessories 8 9 10 11 12 13 1 2 3 4 5 6 7 8 9 10 11 12 13 14 Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Plus Steam Socket for the core temperature sensor Heating element Lamp Fan Shelf support, removable Cavity embossment Shelf positions Grill- / Roasting pan Wire shelf For cookware, cake tins, roasts.
www.electrolux.com To measure the temperature inside the food. Food Sensor 4. CONTROL PANEL 4.1 Buttons Sensor field / Button Function Description MINUTE MINDER To set the MINUTE MINDER. Hold it for more than 3 seconds to turn on or turn off the oven lamp. CLOCK To set a clock function. TEMPERA‐ TURE To check the oven temperature or the temperature of the core temperature sensor (if applicable). Use only while a heating function operates.
ENGLISH 9 6. DAILY USE WARNING! Refer to Safety chapters. Oven func‐ tion 6.1 Retractable knobs To use the appliance press the knob. The knob comes out. 6.2 Heating functions Oven func‐ tion Application The oven is off. Off position To decrease the heatup time. Fast Heat Up True Fan Cooking / True Fan Cooking PLUS To bake on up to three shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Conventional Cooking. To add humidity during the cooking.
www.electrolux.com Oven func‐ tion Application To help the self-clean‐ ing catalytic oven layer. Catalysis The lamp may turn off automatically at a temperature below 60 °C during some oven functions. 6.3 Setting a heating function 1. Turn the knob for the heating functions to select a heating function. 2. Turn the control knob to select the temperature. The lamp turns on when the oven operates. 3. To turn off the oven, turn the knob for the heating functions to the off position. 6.
ENGLISH Do not put food in the oven when the Fast heat up operates. 1. Turn the knob for the oven functions to set the fast heat up. 2. Turn the knob for the temperature to set the temperature. The signal sounds when the oven is at the set temperature. 11 3. Set an oven function. 6.6 Heat-up indicator When the oven function operates, the bars in the display appear one by one when the temperature in the oven increases, and disappear when it decreases. 7. CLOCK FUNCTIONS 7.
www.electrolux.com 3. Turn the knob for the temperature to set the hours and press to confirm. Turn the knob for the temperature to set the minutes and press to confirm. At the set End time the signal sounds for 2 minutes. and time setting flash in the display. The oven turns off automatically. 4. Press any button or open the oven door to stop the signal. 5. Turn the knob for the heating functions to the off position. 7.5 Setting the TIME DELAY function 1. Set a heating function. 2.
ENGLISH • Use recommended food core temperature settings. Refer to "Hints and tips" chapter. Every time you put the core temperature sensor in the socket, you need to set the core temperature time again. You cannot select the duration and end time. The aoven calculates the approximate cooking time, it may change. Food categories: meat, poultry and fish 1. Set the oven function and temperature. 2.
www.electrolux.com WARNING! There is a risk of burns as the core temperature sensor becomes hot. Be careful when you unplug it and remove it from the dish. Changing the temperature during the cooking You can change the temperature at any time during the cooking: 4. Cover the core temperature sensor with the remaining ingredients. 5. Put the plug of the core temperature sensor into the socket located in the front frame of the appliance. 1.
ENGLISH Wire shelf and baking tray / deep pan together: Push the baking tray / deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. 15 Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 9. ADDITIONAL FUNCTIONS 9.1 Using the Child Lock When the Child Lock is on the oven cannot be turned on accidentally. 1.
www.electrolux.com Temperature (°C) Switch-off time (h) 200 - 245 5.5 250 - maximum 1.5 After an automatic switch-off, press any button to operate the oven again. The Automatic switch-off does not work with the functions: core temperature sensor, Light, Duration, End. 9.5 Cooling fan When the oven operates, the cooling fan turns on automatically to keep the surfaces of the oven cool. If you turn off the oven, the cooling fan can continues to operate until the oven cools down. 9.
ENGLISH 17 If you press the door lock until there is a click, you turn off the door lock. 1 2 10. HINTS AND TIPS WARNING! Refer to Safety chapters. Food Time (min) The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used. Tem‐ pera‐ ture (°C) Focaccia 200 210 10 20 Pizza 230 10 20 Bread rolls 200 20 25 Bread 180 35 40 Plum cake, apple pie, cinnamon rolls baked in a cake mould 160 180 30 60 10.
www.electrolux.com Food regeneration Use the second shelf position. Use 100 ml of water. Set the temperature to 110 °C. Food Time (min) Bread rolls 10 - 20 Bread 15 - 25 Focaccia 15 - 25 Meat 15 - 25 Pasta 15 - 25 Pizza 15 - 25 Rice 15 - 25 Vegetables 15 - 25 Roasting Use the glass baking dish. Food Tempera‐ ture (°C) Time (min) Roast beef 200 50 - 60 Chicken 210 60 - 80 Roast pork 180 65 - 80 10.3 Baking • • • • Use the second shelf position.
ENGLISH Baking results Possible cause Remedy The cake browns un‐ evenly. The oven temperature is too high and the baking time is too short. Set a lower oven temperature and a longer baking time. The mixture is unevenly distributed. Spread the mixture evenly on the baking tray. The oven temperature is too low. The next time you bake, set a slightly higher oven tempera‐ ture. The cake is not ready in the baking time giv‐ en. 19 10.
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ENGLISH 21 Food Function Temperature (°C) Time (min) Shelf position Rolls Top / Bottom Heat 190 - 2101) 10 - 25 3 1) Preheat the oven. 10.
www.electrolux.com Food Temperature (°C) Time (min) Shelf posi‐ tion Bread pudding 190 - 200 55 - 70 3 Rice pudding 170 - 190 45 - 60 3 Apple cake, made with sponge mixture (round cake tin) 160 - 170 70 - 80 3 White bread 190 - 200 55 - 70 3 10.8 Multilevel Baking Use the function:True Fan Cooking.
ENGLISH 23 10.
www.electrolux.com 10.11 Roasting tables Beef Food Quantity Function Tempera‐ ture (°C) Time (min) Shelf posi‐ tion Pot roast 1 - 1.5 kg Top / Bot‐ tom Heat 230 120 - 150 1 Roast beef or fillet: rare per cm of thickness Turbo Grill‐ ing 190 - 2001) 5-6 1 Roast beef or fillet: medium per cm of thickness Turbo Grill‐ ing 180 - 1901) 6-8 1 Roast beef or fillet: well done per cm of thickness Turbo Grill‐ ing 170 - 1801) 8 - 10 1 1) Preheat the oven.
ENGLISH Food Quantity (kg) Function Tempera‐ ture (°C) Time (min) Shelf posi‐ tion Saddle of lamb 1 - 1.5 Turbo Grill‐ ing 160 - 180 40 - 60 1 Quantity (kg) Function Tempera‐ ture (°C) Time (min) Shelf posi‐ tion 25 Game Food Saddle / Leg up to 1 of hare Top / Bottom 2301) Heat 30 - 40 1 Saddle of venison 1.5 - 2 Top / Bottom 210 - 220 Heat 35 - 40 1 Haunch of venison 1.5 - 2 Top / Bottom 180 - 200 Heat 60 - 90 1 1) Preheat the oven.
www.electrolux.com • • Grill only flat pieces of meat or fish. Always preheat the empty oven with the grill functions for 5 minutes. CAUTION! Always grill with the oven door closed.
ENGLISH 10.14 Defrost • • • • Remove the food packaging and put the food on a plate. Use the first shelf position from the bottom. Do not cover the food with a bowl or a plate, as this can extend the defrost time. 27 For large portions of food place an upturned empty plate on the bottom of the oven cavity. Put the food in a deep plate or dish and set it on top of the plate inside the oven. Remove shelf supports if necessary.
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ENGLISH 10.
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ENGLISH 31 Baking on one level. Baking in tins Food Function Temperature (°C) Time (min) Shelf posi‐ tion Fatless sponge cake True Fan Cooking 140 - 150 35 - 50 2 Fatless sponge cake Top / Bottom Heat 160 35 - 50 2 Apple pie (2 tins Ø20 cm, diagonally off set) True Fan Cooking 160 60 - 90 2 Apple pie (2 tins Ø20 cm, diagonally off set) Top / Bottom Heat 180 70 - 90 1 Baking on one level. Biscuits Use the third shelf position.
www.electrolux.com Food Function Time (min) Shelf position Beef Steak Grilling 24 - 301) 4 1) Turn halfway through. 11. CARE AND CLEANING WARNING! Refer to Safety chapters. 11.1 Notes on cleaning Clean the front of the oven with a soft cloth with warm water and a mild cleaning agent. To clean metal surfaces, use a dedicated cleaning agent. Clean the oven interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan.
ENGLISH 11.4 Catalytic cleaning The cavity with a catalytic coating is selfcleaning. It absorbs fat. 33 2. Fully press the clamping levers (A) on the two door hinges. Before you turn on the catalytic cleaning: • • • remove all the accessories and removable shelf supports. clean the oven floor with warm water and mild detergent. clean the inner door glass with warm water and soft cloth. 1. Set the function . You cannot change the duration of the Catalytic cleaning.
www.electrolux.com One of the hinge-arms (normally the right one) is free to move. Make sure, that both hinge-arms are in the same position (approximately 70° angle). WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. The side lamp 1. Remove the left shelf support to get access to the lamp. 2.
ENGLISH 35 Problem Possible cause Remedy The oven does not heat up. The oven is deactivated. Activate the oven. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are Make sure that the settings not set. are correct. The oven does not heat up. The automatic switch-off is Refer to "Automatic switchactivated. off". The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock". The oven does not heat up.
www.electrolux.com Problem Possible cause Remedy There is no good cooking You did not turn on the Refer to "Activating the performance using the function: True Fan Cooking function: True Fan Cooking function: True Fan Cooking PLUS. PLUS". PLUS. There is no good cooking performance using the function: True Fan Cooking PLUS. You did not turn on cor‐ Refer to "Activating the rectly the function: True function: True Fan Cooking Fan Cooking PLUSwith the PLUS". Plus Steam button.
ENGLISH Problem Possible cause Remedy The appliance is activated and does not heat up. The fan does not operate. The display shows "Demo". The demo mode is activa‐ ted. 1. Deactivate the oven. 2. Press and hold at the 37 same time . 3. The first digit on the display and Demo indi‐ cator start to blink. 4. Enter the code 2468 by turning the knob for the temperature right or left to change the values to con‐ and press firm. 5. The next digit starts to blink. 6.
www.electrolux.com Energy efficiency class A+ Energy consumption with a standard load, con‐ ventional mode 1.09 kWh/cycle Energy consumption with a standard load, fanforced mode 0.69 kWh/cycle Number of cavities 1 Heat source Electricity Volume 71 l Type of oven Built-In Oven Mass EN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and grills - Methods for measuring performance. 13.
ENGLISH 39 14. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of * appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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