User manual Dishwasher DX 103
Contents Safety information _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Control panel _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Washing programmes _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Use of the appliance _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Use of rinse aid _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Loading cutlery and dishes _ _ _ _ _ _ _ _ _ _ _ _ Use of detergent _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ Select and start a washing program _ _ _ _ _ _ _ _ 2 3 4 4 5 5 7 8 Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 8 What to do if…
• A qualified and competent person must do the plumbing installation. • Do not change the specifications or modify this product. Risk of injury and damage to the appliance. • Do not use the appliance: – if the mains cable or water hoses are damaged, – if the control panel, worktop or plinth area are damaged so that you can get access to the inner side of the appliance. Contact your local Customer Care Centre.
Washing programmes Program Degree of soil Type of load Program description Pots Heavy soil Crockery, cutlery, pots and pans Prewash Main wash up to 70°C 2 intermediate rinses Final rinse Drying Regular Plus Normal soil Crockery and cutlery Prewash Main wash up to 65°C 2 intermediate rinses Final rinse Drying Quick 30 1) Normal or light soil Crockery and cutlery (Partial load) Main wash up to 65°C Final rinse Regular Eco 2) Normal soil Crockery and cutlery Prewash Main wash up to 50°C 1 in
3. Set the correct washing program for the type of load and soil. 4. Fill the detergent dispenser with the correct quantity of detergent. 5. Start the washing program. Use of rinse aid Caution! Only use rinse aid specified for dishwashers. Follow these steps to fill the rinse aid dispenser: Caution! Do not fill the rinse aid dispenser with other products (e.g. dishwasher cleaning agent, liquid detergent). There can cause damage to the appliance.
• While you load cutlery and dishes, do these steps: – Load hollow items (e.g. cups, glasses and pans) with the opening down. – Make sure that water does not collect in the container or in a deep base. – Make sure that cutlery and dishes do not lie inside one another. – Make sure that cutlery and dishes do not cover other cutlery and dishes. – Make sure that glasses do not touch other glasses. – Put small objects in the cutlery basket.
4. Replace the front runner stops (A) in their initial position. Caution! If the basket is in the upper position, do not put cups on the cup racks. Use of detergent Only use detergents (powder, liquid or tablet) that are suitable for dishwashers. Follow the data on the packaging: • dosage recommended by the manufacturer, • storage recommendations. Do not use more than the correct quantity of detergent to decrease pollution. 1 2 Different brands of detergent dissolve in different times.
Select and start a washing program Do these steps to set and start a washing program: 1. Close the door. 2. Turn the program knob to set the washing program. Refer to the chapter 'Washing programs'. – The on/off indicator light comes on. 3. Press the start/cancel button. – The washing program starts automatically. – The start/cancel indicator light comes on. When the washing program operates, you cannot change the program. Cancel the washing program.
tergents. Do not use abrasive products, scouring pads or solvents (acetone etc.). Internal cleaning Do an inspection at intervals of 3 months. Set a washing program for heavily soiled dishes. Use detergent, but do not put dishes in the appliance. Long periods of non-operation 3 To remove filters B and C, turn the handle approximately 1/4 anticlockwise. 4 Remove the flat filter A from the bottom of the appliance. Do these steps when you do not use the appliance for a long period: 1.
Fault code and malfunction Possible cause and solution • continuous flash of the start/cancel • The water tap is blocked or furred with limescale. indicator light Clean the water tap. • 1 flash of the 'Finished' indicator light • The water tap is closed. The appliance does not fill with water Open the water tap. • The filter in the water inlet hose is blocked. Clean the filter. • The connection of the water inlet hose is not correct. The hose can be kinked or squashed.
The cleaning results are not satisfactory There are streaks, milky spots or • Decrease the rinse aid dosage. a bluish coating on glasses and dishes Dry water drop stains on glasses • Increase rinse aid dosage. and dishes • The detergent can be the cause. Technical data Dimensions Width (mm) 600 Height (mm) 850 Depth (mm) 610 Electrical connection - Voltage Overall power - Fuse Information on the electrical connection is given on the rating plate on the inner edge of the dishwasher door.
the door does not catch on the sides of the cabinet. If the door does not close correctly, loosen or tighten the adjustable feet until the appliance is level. Adhesive steam protection foil If the worktop is removed, fit the steam protection onto the front part of the kitchen cabinet benchtop. 1 3 2 4 The steam protection foil is not supplied with freestanding models, but can be purchased from Electrolux Spare Parts.
Caution! Ensure that hoses are not crushed or kinked under or behind the appliance. The appliance has a security feature to prevent dirty water going back into the appliance. If, the spigot of the sink has a 'non-return valve', this valve can cause the appliance to drain incorrectly. Remove the non-return valve. Make sure that the water couplings are tight to prevent water leakage. Caution! Once connected the inlet hose to the water tap, turn the tap on and check that there are no leaks.
2. 3. 4. 5. 6. 7. 8. 14 – 'you' means the purchaser of the Appliance not having purchased the appliance for re-sale, and 'your' has a corresponding meaning. This warranty only applies to Appliances purchased and used in Australia or New Zealand and is in addition to (and does not exclude, restrict, or modify in any way) any non-excludable statutory warranties in Australia or New Zealand.
– in the case of services, at its option, to the supply of the services again or the payment of the cost of having the services re-supplied; and in the case of Appliances or services supplied in New Zealand, loss or damage whether direct or indirect or consequential that is reasonably foreseeable.
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