COFFEE MACHINE Owner’s instructions READ AND SAVE THESE INSTRUCTIONS CC100
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IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: • Read all instructions. • Do not touch hot surfaces. Use handles and knobs. • To protect against fire, electrical shock and personal injury, do not immerse cord, plug or appliance in water or other liquid. • Close supervision is necessary when any appliance is used by or near children. • Unplug from the outlet when not in use and before cleaning.
DESCRIPTION OF APPLIANCE HOW TO SET THE CLOCK (See diagram on page 3) The following terminology will be used continuously in the following pages A. Filter holder When the coffee machine is connected up to the domestic power supply for the first time the figures “0:00” will flash on the display (N): B. Water tank C. Coffee lid D. Chlorine filter E. Boiler cap F. Steam boiler G. Steam knob H. Emulsifier I. To set the time of day, proceed as follows: 1.
3. Set the minutes by repeatedly pressing the MIN key. 4. After 5 seconds, the display will stop flashing and the programmed time will be memorized. 5. Press the AUTO key; the AUTO light will come on and at the programmed time the machine will start to make the coffee. If you wish to change the delayed start time once it has been set, press the AUTO key for about 2 seconds before setting a new time as described from point 1 down.
• WARNING: if the boiler is filled when it is hot (for example when the water runs out while a cappuccino is being made), only pour in the amount of water shown above (170 gr.; 6 fl. oz.) and NEVER try to fill the boiler to the MAX 6 OZ. line (fig. 8) otherwise the milk will fail to froth properly. • Next close the boiler cap by turning it firmly in a clockwise direction.
Other cleaning • Clean the jug and filter holder regularly. • Do not use solvents or abrasive detergents when cleaning the machine"s plastic components. A soft cloth is sufficient. • NEVER immerse the appliance in water. • DESCALING • The limestone contained in the water will, with the passing of time, cause obstructions likely to prevent the coffee machine from working properly, thereby increasing the time needed to make coffee.
