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ManualsBrandsCuisipro ManualsKitchen83-7450 Donvier Ice Cream Maker

Ice Cream Maker

Recipe • Instruction Booklet

Welcome To Donvier

Create all-natural premium ice cream and

elegant sorbets in less than 20 minutes with

the Donvier

Ice Cream Maker. Freeze the

Chillfast cylinder overnight, add your favorite

ingredients and turn the handle occasionally

— no salt, ice or electricity required.

Make your homemade frozen desserts — light

and healthy or rich and decadent — it’s your

choice. Try our kitchen-tested recipes, then

experiment with your own. Select sunripened

fruit, yogurt, bittersweet chocolate chunks,

toasted nuts and more. Let the kids add

candy or chocolate bar pieces.

With a Donvier

Ice Cream Maker, dessert

has never been so quick and easy to make,

or so much fun. You’ll never buy commercial

ice cream again!

Store the Donvier

cylinder in the freezer to

whip up/produce/stir up/frozen treats at a

moment’s notice.

Know Your Donvier

Handle

Cap

Lid

Blade

Cylinder Ring

Donvier

Outer Case

Chillfast

Aluminum

Cylinder

Summary of content (7 pages)

PAGE 1
Ice Cream Maker Recipe • Instruction Booklet Welcome To Donviertm Create all-natural premium ice cream and Store the Donvier elegant sorbets in less than 20 minutes with whip up/produce/stir up/frozen treats at a the Donvier moment’s notice. TM Ice Cream Maker. Freeze the Chillfast cylinder overnight, add your favorite TM cylinder in the freezer to Know Your Donviertm ingredients and turn the handle occasionally — no salt, ice or electricity required.
PAGE 2
Caring For Your Donviertm Making Donviertm Ice Cream To clean your Donvier, wash the Chillfast Remove metal Chillfast cylinder from the freezer. TM cylinder in warm, soapy water with a soft 1 cloth or sponge. Rinse and wipe dry. Do not Place flexible plastic ring over the cylinder rim and press down piece by piece with your fingers. use scouring pads or abrasive cleaners. Never place freezer cylinder in the dishwasher.
PAGE 3
Alcohol gives ice cream a softer texture. It ICE CREAM — Milk or cream mixed with is best added later in the freezing process. sweeteners and flavorings and churned in a machine is the basis for creamy When pouring ice cream base into the smooth ice cream. frozen cylinder, leave at least 3/16” (.5 cm) head space to allow mixture to expand Frozen Pumpkin Ice Cream during freezing. 2 eggs Do not use metal utensils to stir or scoop . . . . . . . . . . . . . . . . . . . . . . . . . . .
PAGE 4
French Vanilla Ice Cream French Chocolate Silk 3 eggs 3 egg yolks . . . . . . . . . . . . . . . . . . . . . . . .3 . . . . . . . . . . . . . . . . . . . . . . . . . . .3 1 cup sugar . . . . . . . . . . . . . . . . . . . . .250 ml 1 cup sugar . . . . . . . . . . . . . . . . . . . . .250 ml 2 cups light cream . . . . . . . . . . . . . . . .500 ml 1 1/2 cups milk . . . . . . . . . . . . . . . . . .375 ml 2 cups milk . . . . . . . . . . . . . . . . . . . . .500 ml 2 cups light cream . . . . . . . . .
PAGE 5
SORBET – This refreshing, water-based Tomato And Basil Sorbet frozen dessert contains no milk or cream. 6 ripe tomatoes, peeled and seeded 13 juice of 1 large lemon Minted Grapefruit Sorbet 1/3 cup sugar syrup * . . . . . . . . . . . . . .75 ml Grated peel of grapefruit 1/2 cup sugar 3 chives, finely chopped . . . . . . . . . . . . . . . . . . .125 ml 6-8 basil leaves, finely chopped 1 1/2 cups water . . . . . . . . . . . . . . . . .375 ml 1/4 cup tomato juice . . . . . . . . . . . . . .
PAGE 6
FROZEN YOGURT – Commercial brands Strawberry Yogurt often contain more sugar than yogurt. Make your own for a deliciously healthy treat. 1 package frozen sliced strawberries with sugar, thawed . . . . . . . . . . . . . . . .425 g French Vanilla Frozen Yogurt 16 ounce tub vanilla yogurt . . . . . . . . .500 g 4 egg yolks . . . . . . . . . . . . . . . . . . . . . . . .4 In a blender or processor, puree strawberries. 1 1/2 tsp vanilla . . . . . . . . . . . . . . . . . . . .7 ml Stir in yogurt.
PAGE 7
NON-DAIRY – Delicious, creamy frozen Non-Dairy Berry Dessert desserts can easily be made with water 1/2 tsp almond extract or soy milk. . . . . . . . . . . . . . .2 ml 2 cups soy milk . . . . . . . . . . . . . . . . . .500 ml 2 cups fresh strawberries . . . . . . . . . .500 ml Apricot Soy Milk Cream 2/3 cup sugar 2 cups soy milk . . . . . . . . . . . . . . . . . .500 ml . . . . . . . . . . . . . . . . . . .150 ml 1/2 cup dried apricots . . . . . . . . . . . . .