Omni Cook Operation Manual
CONTENTS Please read this manual carefully to ensure correct and safe use of the product. This product is for home use only. Note: nstructions of product, accessories, and user interfaces in the user operation manual are for reference only. Actual products and functions may vary due to product enhancements and technical improvements. Important Safeguards .................................................................... 01 Product Overview .................................................................
01 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1 Read all Instructions. 2 Portable – To protect against risk of electrical shock do not put (state specific parts in question ) in water or other liquid. 3 Close supervision is necessary when any appliance is used by or near children. 4 Portable-Unplug from outlet when not in use,before putting on or taking off parts,and before cleaning.
02 PRODUCT OVERVIEW 2.
Part Function Mixing bowl Use the Mixing bowl in combination with the mixing blade set for cooking and processing food materials. Use the Mixing bowl lid to seal the Mixing bowl so that no juice/liquid will splash during its operation. The center of the lid has an inlet opening for putting ingredients or materials into the mixing bowl.This can be done during the cooking process.
2.3 Instructions for the use of parts 2.3.1 Mixing bowl Use the Mixing bowl to process or cook food materials. It consists of a stainless-steel container, a mixing bowl lid, and a blade set. The Omni Cook can only be started for cooking after the mixing bowl has been properly placed in the main engine frame. Please follow the procedures below: 1 Align the mixing bowl vertically with the dock of the main engine frame, with the handle facing towards the front.
1 Grip the mixing bowl handle, and ensure that its Measuring cup open side is upward. Mixing bowl lid Sealing ring 2 Rotate the lock ring anti-clockwise to unlock it, Mixing blade Sealing ring while leaving the mixing blade in the mixing bowl for the time being. 3 Carefully pinch the handle block at the top of the Mixing bowl body mixing blade and pull it (together with the sealing ring) out of the mixing bowl. Lock ring 4 The mixing blade is sharp.
CAUTION When mounting the mixing blade set, make sure the sealing ring properly fits the drive shaft. Make sure the sealing ring is intact. If the sealing ring is damaged, the main engine frame could be damaged as a result of liquid leaking in. Before cooking, ensure that the mixing blade set is properly mounted and securely locked. 2.3.3 Mixing bowl lid The Mixing bowl lid is used to seal the Mixing bowl.
2.3.4 Steamer set(ordered separately) /Simmering basket The steamer set and simmering basket are used for steaming food. The steamer set consists of a steamer lid, a steaming tray, a septum,a steaming pot, and a condensation tray.This assembly can be directly mounted onto the mixing bowl lid. During the cooking process, steam flows into the steamer via the inlet opening on the mixing bowl lid to steam the food.
2.3.5 Measuring cup The measuring cup is used for sealing the inlet opening on the mixing bowl lid to curb heat dissipation and prevent splashing of food mixture and liquid. It can also be used for measuring liquid. If you simply want to add a small amount of liquid into the mixing bowl, there is no need to remove the measuring cup. Simply pour the liquid onto the mixing bowl lid, and it will flow into the mixing bowl via the gap between the measuring cup and the mixing bowl lid.
2.3.7 Whisk The whisk is used for whipping cream or beating egg liquid.It can also be used for ensuring even mixing of the ingredients at a low stirring speed, thus preventing food materials from adhering to and scorching on the bottom of the mixing bowl. Please follow the procedures below to mount/dismount the stirring rod: Lifter Whisk 1 Mount the whisk on the mixing blade set by inserting it into the gap between the crossed blades, and gently rotating it until it is fixed.
03 QUICK START GUIDE 3.1 First start Insert the power plug into a 120V AC socket. switch the Omni Cook on, and the display panel will display the launch screen. 3.2 Start and shutdown Startup: Connect the Omni Cook to power source,and the display panel will automatically display the splash screen; Shutdown: Press and hold the ON/OFF button until a shutdown prompt appears; click CONFIRM on the screen to shut down the device.
04 OPERATING INSTRUCTIONS 4.1 Basic Settings Cooking parameters, including time, temperature, and mixing speed, can be configured before and during cooking. Parameter configuration can be set by tapping the icons for Time, Temperature, or Speed at the bottom section of the screen. Then, settings can be adjusted by rotating the control knob. Once the parameter configuration has been completed, cooking can be started by pressing the control knob.
Mode 4.1.2 Set Temperature -- 00:00 Min Sec 0 1 Press the Temperature configuration icon to access the temperature setting. 2 Turn the control knob to set up or adjust the cooking temperature. CAUTION Notes for temperature configuration: The cooking temperature can be preset or modified at any time during the cooking process (with the exception of a few specific modes). If you do not require any heating functions, please leave the temperature value setting at ---. 4.1.
4.2 Preset Modes A variety of cooking modes have been preset with the Omni Cook to meet your specific needs. These cooking modes are available in the homepage, include weighing mode, turbo mode, kneading mode, ice shaving mode, juicer mode, grinding mode, mincing mode, shredding mode, pre-cleaning mode, steam cooking mode, stewing mode, etc. Using the mincing mode as example, please follow the procedures below: 1 Clean the meats and cut into small pieces of approx. 1-2 cm.
Weighing The weighing mode can be chosen from the Mode list in the homepage to weigh food materials and other ingredients. Please follow the procedures below: 1 Mount the mixing bowl into the main engine frame, click to select the Weighing mode from the Modes g list. 2 Put food materials or ingredients into the mixing bowl for weighing. The weight will be displayed on the screen. 3 Press the knob to reset to Zero and then weigh another food material or ingredient.
List of preset modes Mode Function Important notes Manual control In Manual control, you can configure the cooking time, temperature, and mixing speed on your demand. When you are unfamiliar with the operation of this device, you are recommended to follow the procedures and settings in the recipes from your Omni Cook to ensure proper operation of the device for cooking.
Mode Function Important notes Shredding mode Shredding larger food materials The cooking temperature is locked and not adjustable in this mode. During its operation, please ensure that the mixing bowl lid is in place and that the measuring cup has been properly mounted to prevent food materials from overflowing.
4.3 Cloud Recipe For your better cooking experience with the Omni Cook, you can access your smart guided recipes by clicking the Recipe menu in the upper left corner of the screen or by performing the recipe search by clicking the Search bar in the upper right corner of the screen and entering key words. 4.4 Cleaning and maintenance 4.4.1 Cleaning Before your first use of the product, please completely clean and rinse all assemblies and accessories that may contact with food materials.
Regularly check the main engine frame and all its accessories (including the mixing bowl, power cord, sealing ring of the mixing bowl lid, and sealing ring of the mix blade set) for potential damage. Regularly check the air vent of the device. If the air vent is blocked it will damage the device. Disconnect the device from the power source if the device is not in use for a prolonged time. The main engine frame is designed to have a drainage mechanism at the bottom of the mixing bowl dock.
05 TROUBLESHOOTING Fault type Fault diagnosis and solutions Immediately disconnect the power plug. Liquid leak in the region beneath the mixing bowl Wipe off any excessive liquid beneath the mixing bowl with a towel or an absorptive sponge. Do not move or tilt the main engine frame in case liquid may come into contact with sensitive parts inside. Do not attempt to disassemble the main engine. It does not contain any parts that you can repair by yourself.
06 DIAGNOSTIC ERROR CODE 20 Error Code Description Solution No mixing bowl detected The mixing bowl and the mixing Mount the mixing bowl properly, close and bowl lid is not mounted properly, fasten the mixing bowl lid. Then, try again.
07 IMPORTANT SAFEGUARDS The normal working altitude of the product ranges from 0 m to 2000 m. The product shall not be placed in an unbalanced or humid environment or close to fire or other heat sources (such as a stove). The distance to such heat sources should preferably exceed 30 cm. Do not place the main engine frame on cooking stoves (high-temperature area, ceramic heater top, induction cooker, etc.) or a heated surface.
Do not fill the mixing bowl with food materials with a volume larger than the mixing bowl's maximum allowable filling amount (the 2.2L maximum level mark). To avoid the splashing of oil, grease, or liquid, do not remove the measuring cup when the device is running at high speed. Do not force to open the mixing bowl lid or the lock-up mechanism. Open the mixing bowl lid only when the mixing speed is zero and the lock-up mechanism is unlocked.
Empty the food from the mixing bowl, disassemble the mixing blade set for timely cleaning, and be careful when cleaning the sharp edge of the mixing blade set. Always disconnect the power plug after use, before the mounting/dismount- After use ing of parts, and before cleaning. In case of product abnormality or fault, stop using the device immediately and disconnect the power plug. Thoroughly wipe the mixing bowl before mounting it into the main engine frame.
FCC WARNING 1、Warning: Changes or modifications to this unit not expressly approved by the party responsible for compliance could void the user’s authority to operate the equipment. 2、This equipment complies with FCC radiation exposure limits set forth for an uncontrolled environment .This equipment should be installed and operated with a minimum distance of 20cm between the radiator & your body.