Turkey/Fish Fry Set For Outdoor Use Only Assembly, Use and Care 04101424 Tools required: Phillips screwdriver • Adjustable wrench To installer or person assembling this appliance: Leave this manual with this appliance for future reference. This instruction manual contains important information necessary for the proper assembly and safe use of the appliance. Read and follow all warnings and instructions before assembling and using the appliance.
DANGER If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. If odor continues, keep away from the appliance and immediately call your Fire Department. Failure to follow these instructions could result in fire or explosion which could cause property damage, personal injury or death. DANGER 1. Never operate this appliance unattended. 2. Never operate this appliance within 10 feet or 3 m of any other gas cylinder. 3. Never operate this appliance within 25 feet or 7.
WARNING Combustion by-products produced when using this product contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. Safety Symbols The symbols and boxes shown below explain what each heading means. Read and follow all of the messages found throughout the manual. DANGER DANGER: Indicates an imminently hazardous situation which, if not avoided, will result in death or serious injury.
WARNING 1. Never leave the appliance unattended. Keep children and pets away from the appliance at all times. 2. The use of alcohol, prescription or non-prescription drugs may impair the consumer’s ability to properly assemble or safely operate the appliance. 3. This appliance is for OUTDOOR use only. Do NOT use in a building, garage or any other enclosed area. Do NOT use in or on a recreational vehicle or boat. NEVER use this appliance as a heater. 4.
WARNING Installation Safety Precautions • Use appliance only with LP (propane) gas and the regulator/valve assembly supplied. • Installation must conform with local codes, or in their absence with National Fuel Gas Code, NFPA 54/ANSI Z223.1. Handling and storage of LP cylinders must conform to LP Gas Code NFPA/ANSI 58. Appliance is not for use in or on recreational vehicles or boats. • This appliance is safety certified for use in the United States only. Do not modify for use in any other location.
WARNING • Never use a cooking vessel larger than 30 qts. and taller than 15½ inches. • Never fill pot above upper fill line. Oil can splatter causing staining or discoloration to ground surface. • Never leave the appliance unattended. Keep children and pets away from the appliance at all times. • Never place empty cooking vessel on the appliance while in operation. Use caution when placing anything in the cooking vessel while the appliance is in operation. • Never move the appliance when in use.
DANGER • The safety relief valve on the LP tank could activate releasing gas and cause an intense fire with risk of death or serious injury. Therefore, follow instructions bulleted below exactly. • NEVER store a spare LP tank under or near appliance or in enclosed areas. • NEVER fill the cylinder beyond 80% full. An overfilled spare LP tank is hazardous due to the possible gas released from the safety relief valve.
LP tank valve must have: • Type 1 outlet compatible with regulator or appliance. • Safety relief valve. • UL listed Overfill Protection Device (OPD). This OPD safety feature is identified by a unique triangular hand wheel. Use only tanks equipped with this type of valve. OPD Hand Wheel LP tank must be arranged for vapor withdrawal and include collar to protect LP tank valve. LP (Liquefied Petroleum Gas) • LP gas is non toxic, odorless and colorless when produced.
LP Tank Leak Test For your safety • Leak test must be repeated each time LP tank is exchanged or refilled. • Do not smoke during leak test. • Do not use an open flame to check for gas leaks. • Appliance must be leak checked outdoors in well-ventilated area, away from ignition sources such as gas fired or electrical appliances. During leak test, keep appliance away from open flames or sparks. Use a clean paint brush and 50/50 soap and water solution. Use mild soap and water.
5. Hold regulator, insert nipple (B) into LP tank valve. Hand tighten coupling nut, holding regulator in a straight line (C) with LP tank valve so as not to cross thread the connection. Nipple must be centered into the LP tank valve. Str C aig B ht Hold coupling nut and regulator as shown for proper connection to LP tank valve. 6. Turn the coupling nut clockwise to tighten to a full solid stop. The regulator will seal on the back-check feature in the LP tank valve, resulting in some resistance.
WARNING • Do not use appliance until leak checked. • If leak is detected at any time, STOP. • If you cannot stop a gas leak, immediately close LP tank valve, leave area of appliance, and call LP gas supplier or your fire department! Leak Testing Valves, Hoses and Regulator 1. Turn all control knob(s) to OFF. 2. Be sure regulator is tightly connected to LP tank. A 3. Completely open LP tank valve by turning hand wheel counterclockwise. If you hear a rushing sound, turn gas off immediately.
Lighting Instructions Do not lean over LP cooker while lighting. 1. Turn regulator control valve to OFF position. 2. Fully open LP tank valve. 3. Slowly turn ON the regulator control valve. Push transmitter button or button on receiver. If ignition does not occur, light a match and place it over burner. Slowly turn ON regulator control valve. DO NOT stand with head or arms over cooker. 4.
Hose Check •Before each use, check to see if hoses are cut or worn. Replace damaged hose assembly before using appliance. Use only valve/hose/regulator specified by manufacturer. Cleaning the Burner WARNING Spiders’ nests or wasps’ mud inside the burner may cause fire at the air damper. If a fire occurs, immediately turn off gas supply at LP tank valve. (See representative illustration in Fig. 1) NOTE: Spiders and small insects can spin webs and build nests inside the burner.
Cleaning and Maintenance • • • • • • • • Keep appliance area clear and free from materials that burn. Do not block holes in bottom or sides of appliance. Check burner flames regularly. Use appliance only in well-ventilated space. NEVER use in enclosed space such as carport, garage, porch, covered patio, or under ANY overhead construction. Completely thaw meat and poultry prior to placing in hot oil. To minimize splattering, dry surfaces of meat and poultry prior to placing in hot oil.
Assembly Instructions Burner 1. Insert the burner into the cooker stand and through the cut-out opening in the side of the stand. 2. Insert the threaded pin on the bottom of the burner into the center hole in the burner bracket. Make sure the alignment pin is seated in the notch on the edge of the burner bracket. Alignment Pin Threaded Pin 3. Place the heat shield beneath the burner bracket, aligned with the burner pins, and secure with the #10-24 hex nut (keps). Nut Heat Shield 4.
5. Thread wire hook through hole on side of regulator. 6. When transporting or storing LP cooker without tank attached, hook regulator onto burner or cooker stand to prevent damage to regulator. MODULE BATTERY INSTALLATION. (Batteries not included.) 7. Locate Electronic Receiver Module. 8. Remove four screws from back of module. Front of module. Back of module.
CAUTION A jumper wire is attached to receiver terminals to prevent shock during battery installation and receiver attachment to stand. Do not remove jumper wire until step 11 is completed. 9. Place module on flat surface and remove front cover. Insert two AAA batteries and reassemble front ensuring that the rubber gasket remains in place. Secure with four screws removed in step 2 . Make sure rubber gasket remains in place. (2 AAA) + - + Electrode/Ignitor Assembly Instructions 10.
11. Attach ignitor module to ignitor panel using two #8x1/2” self-tap screws. Ignitor Button must be CAREFULLY pulled through hole in Ignitor panel before fully tightening the screws. Ignition Module Ignitor panel Remove and discard jumper wire on terminals. Keep discarded wire away from small children. Ignitor Button 12. Place the ignitor cover over the ignitor and attach to ignitor panel using two #10x1/2” self-tap screws. 13.
TRANSMITTER BATTERY INSTALLATION (Batteries not included). Use a small screwdriver or paperclip to open battery door. + Using Your Thermometer Check the thermometer before each use by inserting into a pot of boiling water and ensuring that it registers approximately 212°F +/– 20°F (100°C +/– 10°C). If it does not function properly, obtain a replacement that meets or exceeds the manufacturer’s specifications before using the appliance.
WARNING Inside this area remote ignitor may inadvertently be started by T.V. Remotes, garage door openers, remote controlled toys, remote car alarms, etc. Keep children and pets away from the appliance at all times. Receiver Box 3" 7’ 130"’ .
The following safety measures are recommended when using your fry set. LOCATION MATTERS Select a safe place to fry your turkey. It should be in an open area, outside, and on a cement or brick surface. Place the liquid propane gas tank and fryer so that any wind blows the heat of the fryer away from the gas tank. Never use your fryer in an enclosed area, near a wall or on a wooden deck. Keep a minimum clearance of 10 feet from the sides, front and back of the fryer to any construction.
Determining the maximum fill level when using a pot without a maximum fill line: • Place the turkey (or other food product) on the lifter. • Place the turkey and lifter into the empty pot. • Fill the pot with water just until the turkey is completely submerged. There must be a minimum of 3 inches or 8 cm between the water level and top of the pot. • Remove the turkey from the pot and either mark the water level on the side of the pot or measure the amount of water in the pot.
• Completely pat dry the inside and outside surfaces of the turkey. This is very important as it reduces the splattering of oil. After patting the bird dry, add herb rubs or seasonings to the skin. FRY WITH CARE • Check your hose at both ends for proper connection. Also, place the tank and hose so that they are not located directly next to the fryer (see photo). Center the pot over the burner on the cooker. • Fill the pot to the mark with peanut oil. Remove the butcher’s tape from the pot.
• Light the burner unit and heat the oil to 325° F. Never leave the fryer unattended at any time. • Check the oil using a deep fry temperature gauge. If it has reached 325° F, you are ready to start deep frying. Monitor the temperature throughout the frying process to maintain 325° F — never let the oil temperature get hotter than 325° F. • If the oil exceeds 400° F or if the oil begins to smoke, immediately turn the burner off. • Wear long, insulated, flame-retardant gloves to protect your hands and arms.
• Remove the turkey from the oil and place it on paper towels in an aluminum pan. • Using a meat thermometer, check for an internal meat temperature of 180° F. • Remove turkey fry accessory and allow the turkey to “rest” for 15 minutes to allow the juices to settle into the turkey. Slice and serve! Limited Warranty Manufacturer warrants this Fry Set for replacement or repair of parts and/or workmanship for a period of 3 months. Paint is not warranted and may require touch-up.
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Troubleshooting • Electronic Ignition System Problem Possible Cause Solution No spark using transmitter. • Push button on receiver. • If electrode sparks, troubleshoot transmitter. If electrode does not spark, troubleshoot receiver. • Transmitter out of range. • Reposition transmitter. • Receiver window blocked. • Check for obstructions between transmitter and receiver. • Make sure electrode is within 1/16”-1/8” of burner without touching burner. • Electrode not in correct position.
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Should you encounter any problem CALL US FIRST. Do not return this product to the store. WE CAN HELP. 24 Hours a Day, 7 Days a Week 1-800-232-3398 To insure your satisfaction and for follow-up service, register your product online at: www.grillregistration.com Tools required for assembly: Phillips screwdriver • Adjustable wrench W.C.
