Features PUBLISHER 2 HOPPER B AUGER HEAD 4. INNER FILTER & OUTER FILTER 6. BOWL, 7. PULP EJECTION 8. JOYCE S Pout 9. BEWITCH 10, BASE H PULP CUR 12 JUICE CUP T CLEANING BRUSH 4.
Assembling Prior assemble the cider. please check this point: Underneath the bows there is @ yellow rubber gasket which allows all the juice to only discharge from the Rash juice spout The rubber gasket! is removable, simply grab lento ong biggie of the rubber pad and pod out, As shown bylaw: 1. Make subs the dwarf ofi the bow! shd the Bf vow o tRE bake s aligned, then inert the Bowl 8t three diked points of the base.
Troubleshooting Fire Lines oF Elaborate Marks around the Auger ยป This ig normal Do ot be concerned, These e molding marks resulting from the normal manufacturing process Juice Leaks Over the Base = Hack for an excessive amount of ingredients in the hopper chute = I you try to juice @ ls roe amount of food compared to the pulp outlet the paging will b slightly pushed away, Julie may leak out of e gan # Do rice force too mach food into the [nicer Push food gradually for extraction.